Hog roast hire, slow-roasted and carved at your event · London and the South East
A film crew working on a large studio set with lights

Oxfordshire · England

Hog Roast for Film Crews in Curbridge, Oxfordshire

We bring a hog roast for the crew across Curbridge and Oxfordshire, roasting on site and carving to order, with our staff looking after the serving.

  • Unit base lunches
  • Shoots on location
  • Crew appreciation lunches

Get a quote

Planning an event in Curbridge?

Film set catering in Curbridge, carved to order

Crew numbers can be large, and carving serves a crowd fast. Add sides for a full meal. We’re frequently asked to cater base catering and crew appreciation lunches, serving halloumi skewers, salads and hog roast rolls.

For a shoot in a place like Curbridge, tracks and soft ground need checking before the day. Tell us about dietary needs and allergies when you enquire, and we will tell you exactly what’s in each dish.

Marking a take with a clapperboard outdoors
Where
Curbridge (OX29)
County
Oxfordshire
On the menu
Roast pork rolls with stuffing, apple sauce and crackling
Also available
Chicken, lamb, halloumi skewers and a vegan option
Quotes
Contact us for a quote
Updated
27 October 2026

Looking after everyone

A hog roast is pork, so plan for anyone who doesn’t eat it. Some ways to look after everyone:

  • Ask for gluten-free rolls if needed
  • Ask the production office for dietary needs
  • Stuffing usually contains gluten
  • Count crew needing an alternative

We pack away straight after service.

Gluten-free rolls are available on request.

A hog roast or other catering?

At the end of a shoot, a hog roast feels like a reward. Adding lamb, chicken, extra sides or china changes the price, so we list each one in the quote. A simple menu keeps the cost down.

Why us?

  • Planned to your running order
  • Lamb, chicken and vegetarian options alongside
  • Salads, potatoes and coleslaw to go with it
  • We bring everything to cook and serve

Take a look at our prices page or the cost guide.

Who books film set catering in Curbridge?

Good for wraps too.

In Curbridge and nearby, we cater for all sorts of events. Some of the most common are:

  • Wrap days
  • Period locations
  • Lunch at base
  • Commercials and music videos

Among the historic houses close to Curbridge are Minster Lovell Hall (1.8 miles north). Period locations like these typically keep catering well away from the house, so agree the base early.

Comparing caterers

  • What the cooking area needs: space, cover and access
  • The full menu and the sides
  • A clear list of what’s included
  • If the price includes VAT

How to compare hog roast caterers

How we price a hog roast for the crew

Each booking is quoted on its own, and the price depends on a few things:

  • Access to the cooking area
  • Distance from us
  • Time on site
  • The menu and extras such as lamb or chicken

Compare like for like: the menu, sides, service time, staffing, crockery and travel. A cheaper headline price can leave things out.

Details that help

To get the best quote, tell us:

  • Dietary requirements
  • Any extras, such as lamb, chicken or china
  • The address or postcode
  • Rules from the venue or landowner

Numbers not final yet? Give us your best estimate and we’ll quote on that, and you can confirm nearer the time. Send us your details through our quote form.

Location catering around Curbridge

Curbridge is about 2 miles south-west of Witney, in Oxfordshire. Curbridge is well within our area for shoots. We cater all 443 towns and villages in Oxfordshire, from the larger towns to small villages. Our bookings stretch from Curbridge to Oxford (12 miles away).

Central London is about 64 miles from Curbridge, within easy reach for London-based crews.

Anywhere in OX29, we can roast on site for your crew, from busy streets to quiet lanes. We can cater a shoot on streets such as Well Lane, Main Road and Dovecote Place or the roads around them, wherever there is an outdoor spot for the roaster. If your venue is just outside Curbridge, we also cover Minster Lovell (2 miles north-west), Brize Norton (2 miles west), Carterton (3 miles west), Bampton (3 miles south) and Aston (3 miles south). We also serve nearby towns such as Oxford (12 miles east), Abingdon-on-Thames (12 miles south-east), Wantage (13 miles south), Grove (12 miles south), Faringdon (9 miles south) and Kidlington (11 miles east).

A little further out are Bampton Castle (3.7 miles south) and Cogges Manor Farm Museum (2 miles east).

  • Nearby schools include The Henry Box School (1.5 miles east)
  • Local pubs include Lord Kitchener pub (less than half a mile south)
Map of Curbridge © OpenStreetMap contributors

Working with your venue

Event organisers frequently ask caterers for paperwork such as a risk assessment. Tell us what you need and we’ll confirm what we can provide.

For events on land you don’t own, such as a park or field, you’ll need the landowner’s permission for cooking and vehicles. Sort that first.

Curbridge questions

Do you come out to small places like Curbridge?

No, we come to small places too. Tell us about lanes, gates and the ground.

Is Curbridge close to London?

About 64 miles from central London, and well within our area.

Can you cater for vegetarians?

There are lamb, chicken, vegetarian and vegan options: spit-roast lamb, rotisserie chicken, halloumi and vegetable skewers or a vegan burger or sausage. We do not offer halal meat.

How much will it be?

Each event is priced on its own, based on numbers, menu, service time and distance. Tell us about your shoot for a quote.

What space does the roaster need?

Roughly the footprint of a gazebo or two, on level ground, well clear of walls, tents and branches. We will confirm the space with your quote.

How far ahead should we book?

Summer Saturdays and December book up first. For other dates, a few weeks can be enough. Send your date and we’ll check.

What about a wrap party?

Of course. Send us the details.

Can you serve at our lunch call?

That’s exactly how we work.

Where the roaster can go in Curbridge

A hog roast cooks outdoors for hours, so the spot matters, so a few things are worth checking:

  • Approval from locations
  • One contact for the day
  • A level area at base

If you’re unsure, send a picture of the space and the way in, and we’ll say what we think.

Popular choices

  • Stuffing and apple sauce
  • Halloumi skewers (V)
  • Rotisserie chicken
  • New potatoes
  • Spit-roast lamb
  • Hog roast rolls
  • Vegan option (Ve)
  • Salads

See the full menu

What comes off the roaster

Rolls and gluten-free rolls

Everything goes into a soft roll, easy to eat standing up. Gluten-free rolls are available on request.

Vegan burger or sausage (Ve)

Our vegan option is a vegan burger or sausage, in a roll, with salad on the side.

Step by step

Here’s how the day usually runs: the roaster goes up and the hog goes on, the roast cooks gently through the day, and our chef carves it when you are ready. Late-September shoots near Curbridge lose the light at about 7:10pm, so plan lights for evening service.

  1. You send the location, date and lunch call.
  2. We check access to base and quote.
  3. We agree our position at base with the location manager.
  4. When lunch is called, we carve and serve quickly.
  5. We pack up and leave the base tidy.

Before we arrive

  • Name a contact for the day
  • Ensure the cooking area is away from walls, tents and trees
  • Ensure we can wheel the roaster to the spot

Ask for a quote

Planning ahead? Popular dates fill up early, so ask early for summer Saturdays and December. Tell us your date and we’ll check it: fill in our quote form.

Get a quote

Planning help

  • Cooked where you are, slowly, over several hours outdoors
  • Carved by our chef into rolls with stuffing, apple sauce and crackling
  • Lamb, chicken and vegetarian options alongside the pork
  • Served by our staff at the time you choose, then cleared away

See the menu · How it works · Get a quote