Hog roast hire, slow-roasted and carved at your event · London and the South East
A film crew working on a large studio set with lights

Greater London · England

Film Set Catering for Ealing

We bring a hog roast for the crew to Ealing and nearby, cooking slowly at your venue and serving it hot.

  • Period locations
  • Countryside locations
  • End-of-shoot wraps

Get a quote

Film set catering in Ealing

Crew catering near Ealing

Ealing is about 7 miles west of City of Westminster, in Greater London. We’re happy to travel to Ealing for shoots and the places nearby. We cater 764 places in Greater London, from the larger towns to small villages. You can also see our page for London, about 9 miles away.

Nearby historic houses include Pitzhanger Manor (less than half a mile east) and Gunnersbury Park (1.1 miles south-east). Historic houses are popular locations, and most keep cooking well away from the house, so plan the unit base with locations. The A40 and B452 give trucks and catering a straightforward route to Ealing.

Wherever your shoot is in W5, W13, W3 and NW10, we can bring the roaster to you. Local streets include High Street, Coleridge Square and Station Road; a shoot on any of them works well with outdoor space and a way in. Ealing is on the A40 and B452, so it is easy for us to reach with the equipment. Neighbouring places where we cater shoots include South Ealing (1 mile south), Pitshanger (1 mile north), Brentham Garden Suburb (1 mile north), Hanwell (1 mile west) and West Ealing (1 mile west). Further out, we also cater in London (9 miles east), City of Westminster (7 miles east), Marylebone (7 miles east), Kensington (5 miles east), St Pancras (8 miles east) and Shoreditch (10 miles east).

Other landmarks nearby include Municipal Borough of Ealing (less than half a mile north) and Gunnersbury Park House - Large Mansion (1.2 miles south-east). Green spaces nearby include Castlebar Hill and Middle Lake.

  • Schools near Ealing include Christ the Saviour Church of England Primary School (within half a mile north-east) and Great Ealing School (less than half a mile south)
  • Local pubs include The Red Lion pub (less than half a mile south-east)
  • Other local spots include Library for Iranian Studies (1.5 miles east)
Map of Ealing © OpenStreetMap contributors

How our film set catering works in Ealing

Wrap parties suit a hog roast too. We’re often asked to cater period locations and crew thank-you days, with a vegan option, hog roast rolls and halloumi skewers.

Shoots in Ealing often use streets, yards and car parks as unit bases. The location manager will agree where we set up. Let us know about allergies and dietary needs in advance, and we will give you the allergen information for every dish before you book.

Location
Ealing (W5, W13, W3, NW10)
County
Greater London
Menu
Roast pork rolls with stuffing, apple sauce and crackling
Also available
Chicken, lamb, halloumi skewers and a vegan option
Quote
Quoted for your event
Last updated
26 October 2026
A clapperboard held up on a beach location shoot

The process

We arrive hours before you want to eat, because a whole hog takes hours to roast. Your crew will smell it long before they see it. Because the roast starts early, and in December Ealing is dark by about 3:55pm, so we may set up under lights.

  1. We start with the location, call times and numbers.
  2. You get a check on access and a quote.
  3. Our position and arrival are agreed in advance.
  4. When lunch is called, we carve and serve quickly.
  5. We pack up and leave the base tidy.

How to prepare

  • Check there is nothing overhead or close by that could catch the heat
  • Let us know about tight access
  • Plan a step-free way in for the equipment

Ask for a quote

It is easy to get a price: tell us when, where, how many and what time you’d like to eat. You will get a clear quote listing what’s included. Fill in our quote form.

Get a quote

Read more

Where the roaster can go in Ealing

Planning the cooking spot is the key. Check these:

  • Flat ground at the unit base
  • A route for our vehicle
  • Approval from locations

As a London location, Ealing is inside the Ultra Low Emission Zone, and access takes planning: tell us about side or rear access, steps and parking for our vehicle.

If in doubt, send us a picture of the spot and we’ll advise.

Popular choices

  • Halloumi skewers (V)
  • Vegan option (Ve)
  • Spit-roast lamb
  • Salads
  • Stuffing and apple sauce
  • Rotisserie chicken
  • Hog roast rolls
  • New potatoes

See the full menu

Why a carved hog roast beats a buffet

Next to deliveries, a hog roast at base is ready on the call. Distance is part of the price: we include travel in the quote. Tell us the exact address so the quote is accurate.

What you get with us

  • A clear quote with everything listed
  • Choices for people who don’t eat pork
  • Crackling for everyone who wants it
  • Serving and clearing done for you

See how we price or what a hog roast costs.

Prices and what affects them

Every booking is priced individually, and the price depends on a few things:

  • Numbers
  • How easy it is to reach the spot
  • Plates or china
  • Which meats and sides you choose

Published UK guides give a wide range for hog roast catering, from around £10 a head for a basic roll to £20 or more with sides and service. We quote every event individually, with everything listed.

What we need to know

These are the details we need:

  • Anything the venue has asked for
  • Dietary requirements
  • Rough numbers
  • Which meats and sides you’d like

Numbers not final yet? A rough figure is fine for a first quote, then confirm closer to the date. Send us your details through our quote form.

Looking after everyone

A little planning helps everyone eat safely. A few tips:

  • Share the allergen list with the crew
  • Remember stuffing normally contains gluten
  • Give us vegetarian and vegan numbers
  • Count crew needing an alternative

We get to base first thing, so the roast is ready by lunch.

Gluten-free rolls are available on request.

About the food

Roast pork

The hog roasts slowly for hours, so the meat is tender and juicy, and it is carved fresh as people come up.

Spit-roast lamb

Lamb roasted on the spit is a lovely alternative to pork, and handy for anyone who does not eat pork.

Perfect for your shoot in Ealing

It feeds a crew quickly once carving starts.

Hosts in Ealing book us for small gatherings and big outdoor days alike. Popular choices:

  • Unit base lunches
  • Ad shoots
  • Wrap parties
  • Crew thank-you days

Crew coming by rail can use the station: Ealing Broadway station, about 0.5 miles north-east, is the nearest station.

Before you book anyone

  • VAT, if it applies
  • The deposit, balance and cancellation terms
  • What the price includes, item by item
  • Who carves and who serves

Read the checklist

Questions from Ealing

What if our house in Ealing has no side access?

It depends on access: a rear gate or yard generally works. Tell us about steps, gates and parking and we’ll advise.

Can you do a hog roast in Walpole Park?

Only if the landowner, typically the council, allows it. Ask them first.

Do you leave the area tidy?

We pack everything away after service, so you’re not left with the mess.

What do you need from us on the day?

The agreed cooking area, access for our equipment and someone to meet us. We bring everything else.

What if it rains?

We roast under cover, so the food is not affected. Plan somewhere sheltered for eating.

How long does the roast need?

A whole hog roasts for several hours, so we arrive well before you want to eat. We work back from your serving time.

Do you serve the food?

No need for your own staff: our chef carves and our team serves and clears.

Can you do gluten-free?

Ask for gluten-free rolls and we’ll bring them. We will give you full allergen information for every dish.

Working with your venue

Marquee hire companies often have rules about cooking near their tents, so tell them a hog roast is coming. We will keep the roaster well clear of the marquee.

Organisers may ask for documents such as a risk assessment or gas safety information. Tell us what you need and we’ll confirm what we can provide.

  • Roasted slowly at your venue, outdoors and under cover
  • Our chef carves the pork, with stuffing, apple sauce and crackling on the side
  • Not just pork: spit-roast lamb, chicken and vegetarian choices
  • Served when you’re ready, and we tidy the serving area afterwards

See the menu · How it works · Get a quote