Hog roast hire, slow-roasted and carved at your event · London and the South East
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Greater London · England

Hog Roast for a Wake in Ealing, Greater London

Something for nearly everyone: hog roast rolls, lamb, rotisserie chicken, halloumi skewers and a vegan option, with salads and potatoes on the side. Funeral wake catering in Ealing.

  • Memorial events
  • Anniversary memorials
  • Family get-togethers after a service

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Funeral wake catering for Ealing

Funeral wake catering in Ealing, carved to order

We know families have a lot to arrange: one call, one quote and quiet, reliable service. Typical bookings include wakes at a local club and wakes in village halls, with rotisserie chicken, salads and apple sauce.

In Ealing, a hall with outdoor space is often the easiest option, though home can work with a garden and side access. Tell us about dietary needs and allergies when you enquire, and we’ll tell you exactly what’s in each dish.

Area
Ealing (W5, W13, W3, NW10)
Region
Greater London
From the roaster
Roast pork rolls with stuffing, apple sauce and crackling
Alongside
Lamb, chicken, halloumi skewers (V), vegan option (Ve)
Quotes
Ask us for a quote
Updated
26 October 2026
A long dressed table on a lawn at an outdoor garden celebration

Before you choose a spot

Most gardens, car parks, yards and fields work with a little planning. Here’s what helps:

  • Space inside for guests
  • A contact for the day who isn’t immediate family
  • Vehicle access near the cooking area

Ealing is in London, within the Ultra Low Emission Zone, and access can be tight: let us know how we reach the cooking spot and where we can park.

If in doubt, send us a picture of the spot and we will advise before booking.

Popular choices

  • New potatoes
  • Salads
  • Stuffing and apple sauce
  • Hog roast rolls
  • Halloumi skewers (V)
  • Rotisserie chicken
  • Coleslaw
  • Vegan option (Ve)

View our menu

Common questions in Ealing

Can you get a hog roast into a London garden in Ealing?

It depends on access: a rear gate or yard usually works. Send us a photo and we will tell you honestly.

Can you cater after a service at St Saviour's Church?

Yes, at a nearby hall, home or venue with room to cook outside. Churches rarely have space for a hog roast, so the food is usually elsewhere. Send us the address.

What’s included?

Roast pork carved into soft rolls with sage and onion stuffing, apple sauce and crackling. Extras include lamb, chicken, halloumi skewers, a vegan option, salads and potatoes.

What happens in bad weather?

We roast under cover, so the food is not affected. Your guests will want somewhere dry to eat.

Do you need anything from the family?

Only the place, numbers and a contact. We bring everything else.

Can you do something else?

Chicken, halloumi and vegetable skewers or a vegan option. We don’t offer halal meat.

Can you be flexible on serving time?

Within reason, we can. Keep us posted on the day and we’ll fit around changes.

Do you offer gluten-free rolls?

Ask for gluten-free rolls and we’ll bring them. You will get allergen details for everything.

Diets, allergies and alternatives

Allergies and dietary needs are easy to manage if we know in advance. Some ideas:

  • Ask us to label the vegetarian food
  • Request gluten-free rolls
  • Stuffing generally contains gluten
  • Plates are easier for older guests than rolls

We hold the food if people are delayed; just let us know.

If there was a favourite dish from our menu, tell us.

For planners, venues and organisers

Some venues charge a fee if you bring in your own caterer, so it’s worth asking first. We will work with the venue on access and the cooking spot.

Venues often have rules for outside caterers, including where gas cooking is allowed. Check early, and tell us what they ask for.

Why choose funeral wake catering in Ealing?

It is simple, warm, familiar food, which is what people want after a service.

These are some of the most popular hog roast bookings near Ealing:

  • Wakes at a local club
  • Hall gatherings after a service
  • Gatherings after scattering ashes
  • Remembrance gatherings

For anyone coming to the funeral by train, Ealing Broadway station, about 0.5 miles north-east, is the nearest station.

What to look for in a quote

  • What the price includes, item by item
  • When they arrive and when the food will be ready
  • If the price includes VAT
  • Whether plates or china are included

Choosing a hog roast caterer

After a funeral in Ealing

Ealing is about 7 miles west of City of Westminster, in Greater London. We cater wakes at gardens, car parks, yards and venues around Ealing. We bring hog roasts to 764 places across Greater London, from the larger towns to small villages. Our nearest city page is London, about 9 miles away.

Families holding a service at St Saviour's Church often gather afterwards at a nearby hall, where the roast can be ready. Relatives driving in can use the A40 and B452 to reach Ealing.

Anywhere in W5, W13, W3 and NW10, we can bring the roaster to you, from busy streets to quiet lanes. That could mean a wake in a garden on High Street, Coleridge Square and Station Road, wherever there’s an outdoor spot for the roaster. Ealing sits on or near the A40 and B452, so getting the roaster to your wake is simple. Nearby, we also cater wakes in South Ealing (1 mile south), Pitshanger (1 mile north), Brentham Garden Suburb (1 mile north), Hanwell (1 mile west) and West Ealing (1 mile west). Further out, we also cater in London (9 miles east), City of Westminster (7 miles east), Marylebone (7 miles east), Kensington (5 miles east), St Pancras (8 miles east) and Shoreditch (10 miles east).

Nearby you will also find Municipal Borough of Ealing (under half a mile north) and Gunnersbury Park House - Large Mansion (1.2 miles south-east). Within reach you’ll find Castlebar Hill and Middle Lake.

  • Nearby schools include Christ the Saviour Church of England Primary School (within half a mile north-east) and Great Ealing School (under half a mile south)
  • Local pubs include The Red Lion pub (within half a mile south-east)
  • Local facilities include Library for Iranian Studies (1.5 miles east)
Map of Ealing © OpenStreetMap contributors

Step by step

Service is quick once we start carving: our chef carves and our staff fill the rolls or plates, and sides go out at the same time. When everyone has eaten, we clear up and leave the spot tidy. Autumn and winter afternoons in Ealing get dark early: about 7:05pm in late September and 3:55pm in December, so a later wake may need lighting outside.

  1. It starts with the date, venue and when people are expected.
  2. You get a quick answer on the date, and a quote.
  3. The roast cooks while the service is under way.
  4. We serve when everyone arrives, calmly and without fuss.
  5. We tidy up and leave without fuss.

Before we arrive

  • Keep the spot clear of buildings, marquee walls and overhanging branches
  • Collect dietary needs and allergies in advance
  • Give us final numbers a week or so before

Get a quote

Numbers not final yet? Give us your best estimate and we will quote on that, then confirm closer to the date. Fill in our quote form.

Get a quote

Planning help

Why choose a hog roast in Ealing?

Some families mix a hog roast with cakes brought by friends. Most of the cost is the meat, the staff and the time on site. Slow roasting means we are on site for much of the day, which is built into the price.

Why Ealing hosts choose us

  • Choices for people who do not eat pork
  • Sides to make it a full meal
  • Timed around your day
  • Self-contained: roaster, cover and serving kit

See how we price and what a hog roast costs.

What we serve, dish by dish

Salads, potatoes and coleslaw

Choose from salads, new potatoes, coleslaw and roast or jacket potatoes, to suit your event.

Rotisserie chicken

Rotisserie chicken is a simple, popular alternative to pork, roasted until golden.

What affects the price in Ealing

We don’t use a fixed price list, because every wake is different. What matters most:

  • The number of people
  • Plates or china
  • Distance from us
  • Which meats and sides you choose

Midweek and quieter months are often easier to book, and the menu you choose makes a difference too. Ask us and we’ll suggest the best fit for your budget.

Getting an accurate quote

To check availability and the cooking area, we’ll need:

  • Roughly how many people
  • Where the event is
  • Dietary requirements
  • Which meats and sides you’d like

When you’re weighing up caterers, ask each one exactly what’s included. Ours lists it clearly. To get yours, fill in our quote form.

  • Roasted on site for several hours, outdoors under cover
  • Our chef carves the pork, with stuffing, apple sauce and crackling on the side
  • Lamb, chicken and vegetarian options alongside the pork
  • Staff to serve at the agreed time, then clear away

View the menu · How a hog roast works · Request a quote