West Sussex · England
Film Set Catering for East Worthing
From the hours of slow roasting to the last roll, a hog roast for the crew makes the food part of your shoot in East Worthing.
- Music video days
- Farm and estate locations
- Period locations
Film set catering in East Worthing
Looking after everyone
Most people love a hog roast, but it’s pork. Some ways to look after everyone:
- Collect crew dietary needs from the call sheet
- Plan separately for halal if needed
- Share the allergen list with the crew
- Stuffing usually contains gluten
We get to base first thing, so the roast is ready by lunch.
Add salads and potatoes for a full lunch.
Film set catering for your shoot in East Worthing
Crew numbers can be large, and carving feeds a lot of people quickly. Add sides for a full meal. On the menu are spit-roast lamb, hog roast rolls and halloumi skewers, and typical bookings are for location shoots and music video days.
Near East Worthing, base may be a field or yard, so ground conditions matter. The carving happens right in front of your crew, so every roll gets hot pork and a piece of crackling.
- Where
- East Worthing (BN11, BN14, BN15)
- Region
- West Sussex
- On the menu
- Roast pork rolls with stuffing, apple sauce and crackling
- Also available
- Chicken, lamb, halloumi skewers and a vegan option
- Quote
- Contact us for a quote
- Updated
- 27 October 2026
Step by step
Your timings come first. If things run late, we can hold the cooked roast for a while before carving, so tell us as soon as plans change. At midsummer, daylight in East Worthing lasts until about 9:20pm, so a wrap party can run into the evening.
- The production office sends us the location, dates, numbers and lunch time.
- You get a check on access and a quote.
- We agree where we set up and when we arrive.
- When lunch is called, we carve and serve quickly.
- We pack up and leave the base tidy.
Preparing for the day
- Have a level outdoor spot ready
- Tell us about narrow gates or side passages
- Ask about allergies and dietary needs beforehand
Ask for a quote
For a quote, send us a few details: the date and serving time, the venue or BN11 postcode, rough numbers and which extras you’d like. Fill in our quote form.
Read more
Before you choose a spot
Most outdoor spaces can work with a little planning. Here’s what helps:
- A named contact at base
- Somewhere for crew to eat if it rains
- A level spot at base for the roaster
If in doubt, send us a picture of the spot and we will advise before you book.
Popular choices
- Spit-roast lamb
- Rotisserie chicken
- New potatoes
- Vegan option (Ve)
- Salads
- Hog roast rolls
- Stuffing and apple sauce
- Halloumi skewers (V)
Organising for someone else?
For venues and planners, we are happy to work alongside your team, sharing timings and a site plan.
For workplace bookings, ask your facilities team about outside caterers and gas cooking. We work to the site’s rules.
What a hog roast costs
The biggest factors are:
- The serving time and how long we’re on site
- The menu and extras such as lamb or chicken
- Distance from us
- How easy it is to reach the spot
Travel matters for the price: we include travel in the quote. Tell us the exact address so the quote is accurate.
What we need to know
Here’s what we will ask:
- Which meats and sides you’d like
- Where the event is
- Rough numbers
- A picture of the cooking area
Getting a quote is simple: tell us when, where, how many and what time you’d like to eat. You’ll get a clear quote listing what’s included. Fill in our quote form.
What comes off the roaster
Rolls and gluten-free rolls
Everything goes into a soft roll, perfect for eating on the move. Gluten-free rolls are available on request.
Halloumi and vegetable skewers (V)
Halloumi and vegetable skewers are the vegetarian choice: grilled halloumi with vegetables.
Shooting in East Worthing: unit bases and access
East Worthing is about 2 miles south-west of Lancing, in West Sussex. Planning a hog roast for the crew in East Worthing? We cover the whole area. East Worthing is one of 371 towns and villages in West Sussex we cover. You can also see our page for Brighton, about 10 miles away.
Central London is about 49 miles from East Worthing. With the sea within about a mile, coastal shoots need a sheltered base.
We cover shoots in every part of BN11, BN14 and BN15. That could mean a shoot in a garden on Ham Road, Eldon Road and Ophir Road or the roads around them, wherever there’s an outdoor spot for the roaster. Nearby, we also cater shoots in Sompting (1 mile north), Broadwater (1 mile north-west), Lancing (2 miles north-east), Offington (2 miles north-west) and Worthing (2 miles west). Larger places within reach include Bognor Regis (15 miles west), Burgess Hill (14 miles north-east), Littlehampton (8 miles west), Shoreham-by-Sea (4 miles north-east), Rustington (7 miles west) and Storrington (9 miles north-west).
Nearby you will also find Old Castle (2.1 miles north-west) and Museum of Sussex Folklore (2.1 miles north-west). Green spaces nearby include Lancing Ring and Widewater Lagoon.
- Local schools include Davison Church of England High School for Girls (0.5 miles north-west)
- Local pubs include Half Brick pub (less than half a mile north-west)
Is a hog roast right for your shoot?
Compared with a full location caterer, a hog roast suits single days and smaller crews. Most of the cost is the meat, the staff and the time on site. Slow roasting means we are on site for much of the day, which is built into the price.
Why book with us
- Cooked on the day, low and slow
- Self-contained: roaster, cover and serving kit
- Our staff serve and clear
- Sides to make it a full meal
See our prices page and the cost guide.
Also near East Worthing
Other occasions in East Worthing
Who books film set catering in East Worthing?
It is hot, filling food after a long morning.
These are some of the most popular hog roast bookings near East Worthing:
- Wrap parties
- Period drama shoots
- Music video days
- Crew thank-you days
For cast and crew travelling by train, East Worthing station, about 0.6 miles north, is the nearest station.
Questions to ask before you book
- The space, cover and access they need
- Arrival time and how long the roast needs
- If the price includes VAT
- The menu, including sides and any extras
Questions from East Worthing
Can you roast near the sea around East Worthing?
Yes, of course. We roast under cover and choose a sheltered spot where we can.
Could you cook in Beach House Park?
Only if the landowner, typically the council, allows it. Check with them first.
How do you work out quantities?
The roast is chosen to suit how many you’re feeding, so a good estimate matters. We will confirm the menu in the quote.
Is there a non-pork option?
There are lamb, chicken, vegetarian and vegan options: spit-roast lamb, rotisserie chicken, halloumi and vegetable skewers or a vegan burger or sausage. Please note we don’t offer halal meat.
Can you get to rural locations?
We can, given access details. Tell us about tracks and ground.
Do you have alternatives?
We can add chicken, lamb or vegetarian options.
Who serves?
No need for your own staff: our chef carves and our team serves and clears.
How long does the roast need?
Hours rather than minutes. We will confirm our arrival time when we quote.
- Cooked where you are, slowly, over several hours outdoors
- Our chef carves the pork, with stuffing, apple sauce and crackling on the side
- Vegetarian and vegan choices, plus lamb or chicken if you like
- Served when you’re ready, and we tidy the serving area afterwards