Hog roast hire, slow-roasted and carved at your event · London and the South East
A film crew working on a large studio set with lights

Hampshire · England

Film Set Catering for Hill Head

Plenty of choice: hog roast rolls, lamb, rotisserie chicken, halloumi skewers and a vegan option, with salads and potatoes on the side. Book a hog roast for the crew in Hill Head.

  • Music video days
  • Period locations
  • Extended shoot days

Get a quote

Film set catering in Hill Head

Step by step

A typical booking goes like this: the roaster goes up and the hog goes on, the pork cooks slowly for hours, and we carve and serve at the agreed time. At midsummer, daylight in Hill Head lasts until about 9:20pm, which suits an evening wrap at base.

  1. Tell us the base location.
  2. We agree our position with locations.
  3. We roast under cover at base.
  4. Service is quick.
  5. We tidy up and go.

Before we arrive

  • Have a covered area for eating in case of rain
  • Make sure we can wheel the roaster to the spot
  • Make sure the cooking area is away from walls, tents and trees

Get a quote

To get a quote, just tell us the date, where the shoot is and roughly how many. A picture of where the roaster could go helps us check the space. Use our quote form.

Ask for a quote

Planning help

How our film set catering works in Hill Head

We need an outdoor spot at base, clear of vehicles and kit, agreed with the location manager. Whether it’s base catering and long shoot days, we’ll put together a menu of spit-roast lamb, rotisserie chicken and new potatoes.

Near Hill Head, check tracks and ground with locations before the day. We bring the roaster, the cover and everything we need to cook and serve, and we leave the spot tidy when we go.

A film crew working on a large studio set with lights
Location
Hill Head (PO14)
Area hub
Hampshire
From the roaster
Pork, crackling, stuffing and apple sauce in rolls
Alongside
Spit-roast lamb, rotisserie chicken, vegetarian and vegan options
Quote
Quoted for your event
Last updated
26 October 2026

Events we cater in Hill Head

A slow roast can wait a little.

Our roaster has been booked for a wide mix of occasions near Hill Head, such as:

  • Base catering
  • Ad shoots
  • Long days on set
  • Rural locations

For crew arriving by train, the nearest station is Fareham station, about 2.9 miles north-east.

Before you book anyone

  • When payments are due and what happens if plans change
  • Any travel or access charges
  • The space, cover and access they need
  • Who carves and who serves

How to compare hog roast caterers

Why a carved hog roast beats a buffet

Compared with a barbecue, carving is quicker for big numbers. Extras such as lamb, chicken, more sides or china crockery add to the cost, so we list each one in the quote. A simple menu keeps the cost down.

Why book with us

  • Planned to your running order
  • Rolls with stuffing, apple sauce and crackling
  • Choices for people who do not eat pork
  • An itemised quote

Take a look at how we price and the cost guide.

Planning for dietary needs

Allergies and dietary needs are easy to manage if we know in advance. Tips:

  • Stuffing usually contains gluten
  • Tell us who doesn’t eat pork
  • Ask for gluten-free rolls if needed
  • Plan separately for halal if needed

We arrive early and set up at base, so the roast is ready by lunch.

Add salads and potatoes for a full lunch.

Location catering around Hill Head

Hill Head is about 3 miles south-west of Fareham, in Hampshire. We cater shoots of every size in Hill Head. Hill Head is one of 683 towns and villages in Hampshire where we cater. Our bookings stretch from Hill Head to Southampton (10 miles away).

Central London is about 68 miles from Hill Head. The coast is within about 5 miles of Hill Head, and coastal unit bases can be exposed.

We cater shoots across PO14 and the streets around it. From Elsfred Road, Osborne View Road and Cottes Way or anywhere nearby, we can set up and roast there. Other places close to Hill Head we cover include Stubbington (1 mile north-east), Little Posbrook (1 mile north-west), Titchfield (2 miles north), Catisfield (2 miles north) and Heathfield (2 miles north). Larger places within reach include Gosport (4 miles east), Havant (11 miles east), Eastleigh (11 miles north-west), Fareham (3 miles north-east), Horndean (11 miles north-east) and Totton (14 miles north-west).

A little further out are Carron Row Farm Museum (2.8 miles north) and Fareham Shopping Centre (3.3 miles north-east). Green spaces nearby include West of the River Alver.

  • Nearby schools include Stubbington House School (0.8 miles north-east) and Crofton School (1.1 miles east)
  • Nearby, you will find The Osborne View pub (within half a mile south-west)
Map of Hill Head © OpenStreetMap contributors

FAQs for Hill Head

Do you come out to small places like Hill Head?

No, we come to small places too. Tell us about lanes, gates and the ground.

How far is Hill Head from London?

About 68 miles from central London.

What about crew who do not eat pork?

There are lamb, chicken, vegetarian and vegan options: spit-roast lamb, rotisserie chicken, halloumi and vegetable skewers or a vegan burger or sausage. We don’t offer halal meat.

Do you leave the area tidy?

Our staff clear the serving area, and we take our equipment with us.

Who serves?

Our chef carves and our staff serve, and we clear up when service is finished.

How do you work out quantities?

The roast is chosen to suit how many you’re feeding, so tell us your best estimate. The quote sets it out.

Do you work to set times?

We plan the roast to your lunch call, and we’ll be ready.

How much will it be?

Every booking is quoted individually, depending on numbers, menu, timings and travel. Ask us for a quote.

What comes off the roaster

Salads, potatoes and coleslaw

Sides include salads, coleslaw, new potatoes and roast or jacket potatoes, depending on the season and the occasion.

Rotisserie chicken

Chicken off the rotisserie, carved or jointed can be served in a roll or on a plate.

What affects the price in Hill Head

We don’t use a fixed price list, since every event is different. What matters most:

  • Busy dates such as summer Saturdays
  • Time on site
  • Menu choices and extras
  • The journey to the venue

The main driver is numbers: bigger groups generally cost less per head, because the roaster, staff and travel cost much the same either way.

What we need to know

To check the date and the space, tell us:

  • Dietary requirements
  • Your date and serving time
  • What the outdoor space is like
  • An estimate of numbers

Numbers not final yet? A rough figure is fine for a first quote, and you can confirm nearer the time. Use our quote form.

For event organisers in Hill Head

Planning on behalf of a committee? One clear contact makes everything easier, especially on the day.

If you are booking for a workplace, ask your facilities team about outside caterers and gas cooking. We work to the site’s rules.

What the cooking area needs

A hog roast cooks outdoors for hours, so the spot matters, so a few things are worth checking:

  • Access agreed with locations
  • A covered eating area
  • A named contact at base

If you’re unsure, send a photo of the space and the way in, and we will say what we think before you book.

What we serve

  • Hog roast rolls
  • Stuffing and apple sauce
  • New potatoes
  • Spit-roast lamb
  • Salads
  • Rotisserie chicken
  • Vegan option (Ve)
  • Halloumi skewers (V)

See the full menu

  • Roasted on site for several hours, outdoors under cover
  • Freshly carved pork with crackling, stuffing and apple sauce
  • Options beyond pork, including lamb, chicken and vegetarian dishes
  • Served by our staff at the time you choose, then cleared away

View the menu · How a hog roast works · Request a quote