Hog roast hire, slow-roasted and carved at your event · London and the South East
A film crew working on a large studio set with lights

Hampshire · England

Film Set Catering in Horsebridge

Film set catering in Horsebridge: pork roasted slowly for hours at your venue, carved to order and served in soft rolls with crackling.

  • Wrap parties
  • Shoots on location
  • Long days on set

Get a quote

Film set catering for Horsebridge

About our film set catering in Horsebridge

Some locations near Horsebridge are a long way from food, so a hog roast at base keeps the crew fed. Popular choices include spit-roast lamb, new potatoes and rotisserie chicken, and we’re regularly asked to cater unit base lunches and location days.

Rural locations near Horsebridge can be a long way from food, so lunch at base matters. Let us know about allergies and dietary needs in advance, and we will tell you exactly what’s in each dish.

Where
Horsebridge (SO20)
Region
Hampshire
Menu
Hog roast rolls, stuffing, apple sauce, crackling
Alongside
Spit-roast lamb, rotisserie chicken, vegetarian and vegan options
Quote
Ask us for a quote
Updated
26 October 2026
Behind the scenes on a busy studio shoot

Space, access and the venue

Before the day, it helps to think about where the roaster will go. We look for:

  • Away from vehicles and equipment
  • A covered eating area
  • Flat ground at the unit base

If in doubt, send us a picture of the spot and we will advise before you book.

On the menu in Horsebridge

  • Halloumi skewers (V)
  • Rotisserie chicken
  • Vegan option (Ve)
  • New potatoes
  • Stuffing and apple sauce
  • Salads
  • Spit-roast lamb
  • Hog roast rolls

Browse the menu

For event organisers in Horsebridge

Organisers may ask for documents such as a risk assessment or gas safety information. Let us know what your event requires and we’ll confirm what we can provide.

Some venues charge a fee if you bring in your own caterer, so check before you book. We will liaise with them on access and set-up.

Location catering around Horsebridge

Horsebridge is about 5 miles north of Romsey, in Hampshire. We take a hog roast for the crew to gardens, car parks, yards and venues around Horsebridge and the surrounding area. We cover 683 places in Hampshire. We cater events right across the region, from Horsebridge to Southampton (12 miles away).

Horsebridge is roughly 68 miles from central London, within easy reach for London-based crews. For crew arriving by train, the closest railway station is Mottisfont & Dunbridge station, roughly 3.2 miles south-west of the centre.

This part of Hampshire takes in SO20. Other places close to Horsebridge we cover include Houghton (1 mile north-west), Stonymarsh (2 miles south), Mottisfont (3 miles south-west), Michelmersh (3 miles south) and Broughton (3 miles north-west). Larger places within reach include Winchester (8 miles east), Eastleigh (10 miles south-east), Andover (10 miles north), Totton (11 miles south), Chandler's Ford (8 miles south-east) and Hedge End (14 miles south-east).

Nearby you’ll also find Romsey Community Hospital (5.6 miles south).

  • Pubs nearby include John o' Gaunt pub (less than half a mile west)
Map of Horsebridge © OpenStreetMap contributors

Why a carved hog roast beats a buffet

Compared with sandwiches from a shop, a hot hog roast keeps morale up. Compare like for like: the menu, sides, service time, staffing, crockery and travel. A cheaper headline price can leave things out.

Why us?

  • A clear quote with everything listed
  • Our staff serve and clear
  • Slow-roasted at your venue, not reheated
  • Sides to make it a full meal

See our prices page or the cost guide.

Diets, allergies and alternatives

We give full allergen information for every dish. To make the most of it:

  • Give us vegetarian and vegan numbers
  • Share the allergen list with the crew
  • Ask for gluten-free rolls if needed
  • Plan separately for halal if needed

We work to the location’s rules.

Add salads and potatoes for a full lunch.

Prices and what affects them

A few things make the biggest difference to the price:

  • How easy it is to reach the spot
  • The menu and extras such as lamb or chicken
  • The date and time of year
  • Travel to Horsebridge

Most of the cost is the meat, the staff and the time on site. Slow roasting means we’re on site for much of the day, and the quote reflects that.

What to tell us

To check the date and the space, tell us:

  • An estimate of numbers
  • Any venue rules
  • The address or postcode
  • Dietary requirements

If you’re comparing hog roast caterers for Horsebridge, check what each quote actually includes. We spell it out in ours. For a quote, fill in our quote form.

Events we cater in Horsebridge

We bring everything we need.

Hosts in Horsebridge book us for small gatherings and big outdoor days alike. For example:

  • Period locations
  • Music video days
  • Farm and estate locations
  • Shoots on location

Historic houses near Horsebridge include Mottisfont Abbey (2.5 miles south-west). If you’re shooting at a historic house, the roaster will need a base agreed with the property.

What to look for in a quote

  • Whether VAT is included
  • The full menu and the sides
  • When they arrive and when the food will be ready
  • The deposit, balance and cancellation terms

How to compare hog roast caterers

Your questions about a hog roast for the crew in Horsebridge

Is Horsebridge close to London?

Roughly 68 miles from the centre of London.

Is Horsebridge too small for a hog roast?

Not at all. We cater in villages and hamlets as well as towns. Let us know about access and the cooking spot.

What if things run late?

Within reason, we can. Keep us posted on the day and we will adjust.

Is mains power needed?

Not to cook, because the roaster is gas-fired. Tell us what’s available and we’ll plan around it.

How much room do you need?

A level, open area outdoors with room for the roaster, a gazebo and a carving table, away from buildings, marquee walls and overhanging trees. We will confirm the space with your quote.

What about crew who do not eat pork?

We can add chicken, lamb or vegetarian options.

Do you go to remote locations?

Share the route to base and we’ll confirm.

Can you cook inside a hall or marquee?

No, the roast is always cooked outdoors under cover, away from buildings and marquee walls. Serving inside is often possible, with the venue’s agreement.

How it works

Service is quick once we start carving: our chef carves and our staff fill the rolls or plates, with the sides served alongside. When everyone has eaten, we clear up and leave the spot tidy. Because the roast starts early, and in December Horsebridge is dark by about 4:00pm.

  1. Send us the location, dates and lunch time.
  2. We check access to base and quote.
  3. The roast starts early.
  4. We serve when lunch is called.
  5. We clear our spot.

Before we arrive

  • Name a contact for the day
  • Measure the narrowest gate or passage
  • Give us final numbers a week or so before

Getting a price

Not sure how many to cater for? A rough figure is fine for a first quote, then confirm closer to the date. Send us your details through our quote form.

Tell us about your event

Read more

A closer look at the menu

Rolls and gluten-free rolls

Everything goes into a soft roll, perfect for eating on the move. Ask for gluten-free rolls if you need them.

Halloumi and vegetable skewers (V)

Some crew will be vegetarian, so halloumi and vegetable skewers make sure they’re not left with just salad.

  • Roasted slowly at your venue, outdoors and under cover
  • Freshly carved pork with crackling, stuffing and apple sauce
  • Not just pork: spit-roast lamb, chicken and vegetarian choices
  • Our team serves at your chosen time and clears up afterwards

How it works · Our menu · Ask for a quote