Hog roast hire, slow-roasted and carved at your event · London and the South East
A film crew working on a large studio set with lights

East Sussex · England

Film Set Catering in Mountfield

Slow-roasted, carved in front of you and served hot: a hog roast for the crew in Mountfield and the surrounding area.

  • Base catering
  • Ad shoots
  • Shoots on location

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Book a hog roast in Mountfield

A hog roast compared with other options

Compared with sandwiches from a shop, hot food makes a difference on a long day. Cost depends on numbers, menu choices and service time, plus travel and access. There is no one-size price, so we quote each one individually.

Why book with us

  • Served at the time you choose
  • Crackling for everyone who wants it
  • Lamb, chicken and vegetarian options alongside
  • Slow-roasted at your venue, not reheated

Read our prices page or our hog roast cost guide.

About our film set catering in Mountfield

Crews in Mountfield work long days, and lunch needs to be hot and on time. A hog roast works well at base: we roast from early and carve on the call. Typical bookings include milestone days on set and commercials and music videos, with new potatoes, rotisserie chicken and halloumi skewers.

Rural locations near Mountfield can be a long way from food, so lunch at base matters. Plates come as standard, with china available if you’d like it, at an extra cost.

Area
Mountfield (TN32)
County
East Sussex
On the menu
Pork, crackling, stuffing and apple sauce in rolls
Extras
Chicken, lamb, halloumi skewers and a vegan option
Quotes
Contact us for a quote
Last updated
27 October 2026
A film crew working on a large studio set with lights

Diets, allergies and alternatives

Most people love a hog roast, but it is pork. Some ways to look after everyone:

  • Plan separately for halal if needed
  • Ask for gluten-free rolls if needed
  • Tell us about vegetarians and vegans
  • Ask the production office for dietary needs

When lunch is called, we carve fast.

Add salads and potatoes for a full lunch.

Step by step

We work to your timings. If the day runs behind, a cooked roast can be kept hot for a while, so keep us posted on the day. Late-September shoots near Mountfield lose the light at about 7:00pm, so plan lights for evening service.

  1. Send us the location, dates and lunch time.
  2. We check access to base and quote.
  3. We set up at base and roast through the morning.
  4. We carve fast on the lunch call.
  5. We pack away straight after.

Getting ready for the day

  • Let us know about tight access
  • Ask about allergies and dietary needs beforehand
  • Plan somewhere sheltered for people to eat if it rains

Ask for a quote

Planning ahead? Popular dates fill up early, so ask early for summer Saturdays and December. Tell us your date and we will check it: fill in our quote form.

Ask for a quote

Planning help

Planning the cooking spot

Planning the cooking spot is the key. A quick checklist:

  • A safe distance from kit
  • A route for our vehicle
  • A named contact at base

If you are unsure, send a photo of the space and the way in, and we’ll say what we think before you book.

Popular choices

  • Rotisserie chicken
  • Hog roast rolls
  • Stuffing and apple sauce
  • Spit-roast lamb
  • Salads
  • New potatoes
  • Vegan option (Ve)
  • Halloumi skewers (V)

View our menu

What a hog roast costs

Every booking is priced individually, based on a few main things:

  • Plates or china
  • The journey to the venue
  • The number of people
  • The serving time and how long we’re on site

Compare like for like: the menu, sides, service time, staffing, crockery and travel. The cheapest quote isn’t always the best value.

Getting an accurate quote

Here’s what we’ll ask:

  • Allergies we should know about
  • A photo of the cooking area
  • Which meats and sides you’d like
  • Rules from the venue or landowner

We need a few details to quote: your date, your venue or postcode, how many people and any menu choices. Fill in our quote form.

Organising for someone else?

For events on land you do not own, such as a park or field, you’ll need the landowner’s permission for cooking and vehicles. Get that agreed before booking.

If you’re a venue or event planner, we are happy to work alongside your team.

What we serve, dish by dish

Spit-roast lamb

Spit-roast lamb is popular alongside the pork, especially for crew who do not eat pork.

Roast pork

Slow-roasted pork is the heart of the menu: carved in front of you, a mix of shoulder and leg, straight from the roaster.

FAQs for Mountfield

Which station is closest to Mountfield?

The closest is Robertsbridge station, roughly 2.3 miles away.

Can you do a hog roast at a venue in the High Weald National Landscape?

Yes. Some venues there have rules about cooking and vehicles, so check with yours. We’ll work to whatever the site needs.

What’s included?

The classic: pork in rolls with stuffing, apple sauce and crackling. Sides and extra meats are listed in your quote.

Do we need to provide electricity?

Cooking is gas-fired, so no mains power is needed for the roast. Power can help with lighting after dark.

Where do you set up on a shoot?

Not much: a level area at base.

How soon do you get booked up?

Summer Saturdays and December book up first. Quieter dates can often be booked at shorter notice. Ask and we will check.

Can you roast in the rain?

We roast under cover, so the food is not affected. Your crew will want somewhere dry to eat.

What paperwork do you provide?

Requirements vary by production; share your list and we will respond.

Mountfield for film and TV crews

Mountfield is about 7 miles north-west of Hastings, in East Sussex. We cover shoots in Mountfield, along with the towns and villages around it. We cater 289 places in East Sussex. Our bookings stretch from Mountfield to Brighton (about 28 miles away).

Historic houses near Mountfield include Durhamford Manor (2 miles east). Period locations like these usually keep catering well away from the house, so agree the base early. Central London is about 45 miles from Mountfield. Mountfield is within about 6 miles of the High Weald National Landscape, so check cooking and vehicle rules with locations.

Here we cover the TN32 postcode area. Whether your shoot is on Church Road, Solomon's Lane and Eatenden Lane or anywhere nearby, we’ll bring the roaster to you. If your venue is just outside Mountfield, we also cover John's Cross (1 mile north-east), Netherfield (2 miles south-west), Robertsbridge (2 miles north), Battle (2 miles south) and Northbridge Street (3 miles north). Larger places within reach include Eastbourne (14 miles south-west), Hastings (7 miles south-east), Bexhill-on-Sea (7 miles south), Hailsham (11 miles south-west), Crowborough (15 miles north-west) and St Leonards (7 miles south-east).

Well-known places in the area include Battle Museum of Local History (2.4 miles south). Within reach you’ll find Senlac Hill.

  • Local schools include Robertsbridge Community College (2.4 miles north)
  • Local pubs include John's Cross Public House (0.8 miles north)
Map of Mountfield © OpenStreetMap contributors

Why choose film set catering in Mountfield?

It works for wrap parties as well as shoot days.

However big or small the event in Mountfield, a slow roast goes a long way. Bookings frequently include:

  • Location shoots
  • Base catering
  • Long shoot days
  • Period drama shoots

For crew arriving by train, the closest railway station is Robertsbridge station, roughly 2.3 miles north of the centre.

Questions to ask before you book

  • What crockery is supplied
  • Allergen information for every dish
  • What the cooking area needs: space, cover and access
  • Payment terms and cancellation policy

How to compare hog roast caterers

  • Slow-roasted on site for hours, outdoors at your event
  • Our chef carves the pork, with stuffing, apple sauce and crackling on the side
  • Not just pork: spit-roast lamb, chicken and vegetarian choices
  • Served when you’re ready, and we tidy the serving area afterwards

See the menu · How it works · Get a quote