Hog roast hire, slow-roasted and carved at your event · London and the South East
A film crew working on a large studio set with lights

Greater London · England

Film Set Catering for South Hornchurch

Slow-roasted, carved in front of you and served hot: a hog roast for the crew in South Hornchurch and the surrounding area.

  • Crew thank-you days
  • Music video days
  • Long shoot days

Get a quote

Planning an event in South Hornchurch?

A closer look at the menu

Rolls and gluten-free rolls

We can serve in rolls or on plates, with gluten-free rolls on request.

Rotisserie chicken

Rotisserie chicken is there for anyone who’d rather not have pork, and it suits fussy eaters.

Film set catering in South Hornchurch, slow-roasted on site

For a wrap party, a hog roast is relaxed and generous, with crew eating together at the end of the shoot. For wrap parties and location days, we can cook rotisserie chicken, new potatoes and halloumi skewers for your crew.

London locations around South Hornchurch can have tight access, so tell us the route and any restrictions. Tell us about dietary needs and allergies when you enquire, and we will give you the allergen information for every dish before you book.

Carving roast pork into slices on a board
Location
South Hornchurch (RM13, RM10, RM12)
Region
Greater London
On the menu
Roast pork rolls with stuffing, apple sauce and crackling
Also available
Spit-roast lamb, rotisserie chicken, vegetarian and vegan options
Price
Ask us for a quote
Last updated
27 October 2026

Who books film set catering in South Hornchurch?

There are options for non-pork eaters.

Our roaster has been booked for all sorts of events around South Hornchurch, including:

  • Wrap days
  • Long days on set
  • Crew appreciation lunches
  • Historic house shoots

Within reach of South Hornchurch are historic houses such as Rainham Hall (0.9 miles south) and Eastbury Manor House (3.7 miles west). If you’re shooting at a historic house, the roaster will need a base agreed with the property.

Questions to ask before booking

  • When payments are due and what happens if plans change
  • Staffing on the day
  • Where the roaster goes and what it needs
  • Plates, china and cutlery

Choosing a hog roast caterer

Allergies and dietary needs

Tell us about dietary needs early and we will help. Tips:

  • Collect crew dietary needs from the call sheet
  • Tell us about vegetarians and vegans
  • Post allergen details at base
  • Stuffing typically contains gluten

We work to the location’s rules.

Gluten-free rolls are available on request.

Why a carved hog roast beats a buffet

For a wrap party, it’s a relaxed way to finish. Extras such as lamb, chicken, more sides or china crockery add to the cost, so we list each one in the quote. Keeping it simple keeps it affordable.

Why book with us

  • We bring everything to cook and serve
  • No surprises: everything in writing
  • The classics: stuffing, apple sauce and crackling
  • A choice of salads and potatoes

Take a look at our pricing or the cost guide.

Planners, venues and businesses

For venues and planners, we are happy to work alongside your team.

Many venues set rules for outside caterers, including where gas cooking is allowed. Check early, and tell us what they ask for.

Space, access and the venue

The roaster needs the right spot, because it cooks outside for several hours, so a few things are worth checking:

  • A safe distance from kit
  • A level spot at base for the roaster
  • A named contact at base

South Hornchurch is in London, within the Ultra Low Emission Zone, and access can be tight: let us know how we reach the cooking spot and where we can park.

If in doubt, send us a picture of the spot and we will advise.

From the roaster

  • Spit-roast lamb
  • Rotisserie chicken
  • Stuffing and apple sauce
  • Halloumi skewers (V)
  • Hog roast rolls
  • New potatoes
  • Salads
  • Vegan option (Ve)

See the full menu

How the day works

The roaster is gas-fired, so we do not need mains power to cook. Early starts matter for a hog roast at base, and in December South Hornchurch is dark by about 3:50pm, so we may set up under lights.

  1. Production sends us the location and call times.
  2. We check access to base and quote.
  3. We set up at base and roast through the morning.
  4. We carve fast on the lunch call.
  5. We pack away straight after.

Before we arrive

  • Gather dietary requirements early
  • Ensure the cooking area is away from walls, tents and trees
  • Give us a contact number for the day

How to get a price

Busy weekends book up early, so ask early for summer Saturdays and December. Tell us your date and we’ll check it: send us your details through our quote form.

Tell us about your event

Read more

What a hog roast costs

Each booking is quoted on its own, and the price depends on a few things:

  • The date and time of year
  • Time on site
  • Numbers
  • The journey to the venue

Compare like for like: menu, sides, serving time, staff, plates and travel. A cheaper headline price can leave things out.

Details that help

The more we know, the more accurate the quote. Please include:

  • Any dietary needs or allergies
  • Where the roaster could go, ideally with a photo
  • Which meats and sides you’d like
  • Anything the venue has asked for

For a quote, send us a few details: your date, your venue or postcode, how many people and any menu choices. Send us your details through our quote form.

South Hornchurch: your questions answered

What’s the nearest station to South Hornchurch?

The closest is Rainham (Essex) station, roughly 0.9 miles away.

Can you get a hog roast into a London garden in South Hornchurch?

Frequently, if there’s a rear gate, a front garden or a yard we can use. Tell us about steps, gates and parking and we’ll advise.

What about locations off the beaten track?

Send the location and access notes and we’ll confirm.

Can the hog roast be cooked indoors?

Outside, always. The food can be carried in and served indoors where the venue allows.

Do we need our own staff?

We carve and serve for you, then clear the serving area afterwards.

Can you cater for vegetarians?

The menu has lamb, chicken, vegetarian and vegan options. Halal meat is not something we offer.

Can we hire the machine and cook it ourselves?

We do, if you are happy to roast and carve yourself. We’ll explain the details with your quote.

How big a hog will we need?

We size the roast to your numbers, so a good estimate matters. We will confirm the menu in the quote.

Shooting in South Hornchurch: unit bases and access

South Hornchurch is about 3 miles south of Romford, in Greater London. We cater shoots at gardens, car parks, yards and venues around South Hornchurch and the surrounding area. South Hornchurch is one of 764 places in Greater London where we cater. Our bookings stretch from South Hornchurch to London (12 miles away).

For crew arriving by train, Rainham (Essex) station is about 0.9 miles away.

Anywhere in RM13, RM10 and RM12, we can bring the roaster to you, from busy streets to quiet lanes. Local streets include Hood Road, Ford Lane and Philip Road; a shoot on any of them works well with outdoor space and a way in. We also bring hog roasts to shoots in Beam Park (1 mile south-west), Rainham (1 mile south-east), Hornchurch Marshes (1 mile south-west), Dagenham (1 mile north-west) and Elm Park (1 mile north-east). Further out, we also cater in London (12 miles west), City of Westminster (15 miles west), Marylebone (14 miles west), St Pancras (13 miles west), Shoreditch (11 miles west) and Walthamstow (10 miles north-west).

Well-known places in the area include The Brewery (3.1 miles north) and Erith Museum (3.4 miles south). Within reach you will find Ingrebourne Marshes.

  • Local schools include The Brittons Academy (0.5 miles north) and The Chafford School (1.3 miles south-east)
  • Local pubs include The Bell pub (0.8 miles south)
  • Local facilities include River (1.4 miles west)
Map of South Hornchurch © OpenStreetMap contributors
  • Cooked where you are, slowly, over several hours outdoors
  • Freshly carved pork with crackling, stuffing and apple sauce
  • Options beyond pork, including lamb, chicken and vegetarian dishes
  • Staff to serve at the agreed time, then clear away

See the menu · How it works · Get a quote