West Sussex · England
Hog Roast for Film Crews in Three Bridges, West Sussex
Roasted for hours, carved to order and served hot: a hog roast for the crew in Three Bridges and the surrounding area.
- End-of-shoot wraps
- Location shoots
- Commercials and music videos
Film set catering for Three Bridges
The menu, dish by dish
Crackling
For many people, the crackling is the best bit: crisp, golden and full of flavour, straight off the hog.
Spit-roast lamb
With lamb as well, there are two roasts to choose from, which suits bigger events.
Film set catering for your shoot in Three Bridges
The roaster cooks outdoors under cover, away from equipment and trucks, in a position locations are happy with. We’re often asked to cater ad shoots and crew thank-you days, with halloumi skewers, a vegan option and hog roast rolls.
For a location shoot near Three Bridges, base might be in a field or farmyard. Timings are planned around your shoot, working back from when you want to eat, so the food is ready at the right moment.
- Location
- Three Bridges (RH10)
- County
- West Sussex
- On the menu
- Hog roast rolls, stuffing, apple sauce, crackling
- Also available
- Lamb, chicken, halloumi skewers (V), vegan option (Ve)
- Quotes
- Quoted for your event
- Page updated
- 27 October 2026

Nearby places to Three Bridges
Other occasions in Three Bridges
Working with your venue
Organisers may ask for documents such as a risk assessment or gas safety information. Tell us what you need and we will confirm what we can provide.
If you’re booking for a workplace, ask your facilities team about outside caterers and gas cooking. We work to the site’s rules.
Where the roaster can go in Three Bridges
A good cooking spot makes the day run smoothly. Ideally:
- Approval from locations
- A contact in production
- A level spot at base for the roaster
If you are unsure, send a photo of the space and the way in, and we will say what we think.
Popular choices
- Rotisserie chicken
- Hog roast rolls
- Salads
- Vegan option (Ve)
- Stuffing and apple sauce
- Halloumi skewers (V)
- New potatoes
- Spit-roast lamb
Shooting in Three Bridges: unit bases and access
Three Bridges is about 1 mile east of Crawley, in West Sussex. We set up the roaster at gardens, car parks, yards and venues around Three Bridges and the surrounding area. We cater all 371 towns and villages in West Sussex. You can also see our page for Brighton, about 20 miles away.
Within reach of Three Bridges are historic houses such as Gravetye Manor (4.9 miles south-east). Historic houses are popular locations, and most keep cooking well away from the house, so plan the unit base with locations. Three Bridges is roughly 27 miles from central London, within easy reach for London-based crews.
We cover shoots in every part of the RH10 postcode area and the streets around it. We can cater a shoot on streets such as Ash Road, Mill Road and North Road or the roads around them, as long as there’s somewhere outside to cook. If your venue is just outside Three Bridges, we also cover Pound Hill (1 mile north-east), Worth (1 mile south-east), Maidenbower (1 mile south-east), Tilgate (1 mile south-west) and Crawley (1 mile west). Larger places within reach include Horsham (8 miles south-west), Haywards Heath (9 miles south), Burgess Hill (11 miles south), East Grinstead (7 miles east), Billingshurst (14 miles south-west) and Bewbush (3 miles west).
Nearby you’ll also find Crawley Hospital (1.6 miles west) and Crawley Museum (1.2 miles west). The countryside around Three Bridges includes Tilgate Lake.
- Nearby schools include Hazelwick School (0.6 miles north) and Central Sussex College (0.9 miles west)
- Local pubs include The Snooty Fox pub (less than half a mile north)
Looking after everyone
Most people love a hog roast, but it is pork. Here’s how to cover everyone:
- Stuffing typically contains gluten
- Halal is not offered
- Tell us about vegetarians and vegans
- Share the allergen list with the crew
We arrive early and set up at base, so the roast is ready by lunch.
Ask about china, quoted separately.
Events we cater in Three Bridges
It copes with schedule changes.
In Three Bridges and nearby, we cater for all sorts of events. Popular bookings include:
- Long days on set
- End-of-shoot wraps
- Crew thank-you days
- Ad shoots
For crew arriving by train, Three Bridges has its own station, Three Bridges station.
What to look for in a quote
- When payments are due and what happens if plans change
- A clear list of what’s included
- Staffing on the day
- Any travel or access charges
Why choose a hog roast in Three Bridges?
A hog roast can be a special day alongside regular catering, for a wrap or a milestone. Most of the cost is the meat, the staff and the time on site. Slow roasting means we are on site for much of the day, and the quote reflects that.
Why book with us
- Planned to your running order
- An itemised quote
- Lamb, chicken and vegetarian options alongside
- Our staff serve and clear
Take a look at our pricing and the cost guide.
What a hog roast costs
We do not use a fixed price list, because every shoot is different. The main factors are:
- Crockery choices
- Distance from us
- The menu and extras such as lamb or chicken
- The date and time of year
Weekday and off-season dates can be easier to book, and the menu you choose matters too. Tell us your budget and we will suggest what works.
What we need to know
For a quick, accurate price, tell us:
- A photo of the cooking area
- The date and when you’d like to eat
- Roughly how many people
- Which meats and sides you’d like
Tell us your date, venue or postcode and roughly how many people, plus when you’d like to eat. We will check the date and send a quote. Use our quote form.
The process
The secret is time: the meat cooks gently until it is tender while the skin turns into crackling. It rests for a short while before carving. Because the roast starts early, and in December Three Bridges is dark by about 3:55pm, so we may set up under lights.
- Tell us the base location.
- We agree our position with locations.
- We cook at base.
- Service is quick.
- We tidy up and go.
How to prepare
- Give us a contact number for the day
- Make sure the cooking area is away from walls, tents and trees
- Confirm numbers ahead of the day
Ask for a quote
It’s easy to get a price: tell us when, where, how many and what time you’d like to eat. You will get a clear quote listing what’s included. Send us your details through our quote form.
Read more
Common questions in Three Bridges
Can you do a hog roast in Grattons Park?
Only with permission from the park’s owner, normally the council, and many parks don’t allow cooking. Ask them first.
Is Three Bridges close to London?
Roughly 27 miles from the centre of London, and we cover it as standard.
Can we hire the machine and cook it ourselves?
DIY machine hire is available. We’ll explain what’s supplied and how it works when we quote.
Do you need much space at base?
A level outdoor spot clear of trucks and kit, agreed with locations.
How soon do you get booked up?
Summer Saturdays and December book up first. Quieter dates can frequently be booked at shorter notice. Send your date and we will check.
What about crew who do not eat pork?
The menu has lamb, chicken, vegetarian and vegan options. Halal meat is not something we offer.
Do you leave the area tidy?
We clear the serving area and pack away, and leave the area tidy.
When do you start roasting?
A whole hog roasts for several hours, so we arrive well before you want to eat. We work back from your serving time.
- Slow-roasted on site for hours, outdoors at your event
- Our chef carves the pork, with stuffing, apple sauce and crackling on the side
- Lamb, chicken and vegetarian options alongside the pork
- Served when you’re ready, and we tidy the serving area afterwards