West Sussex · England
Hog Roast for Film Crews in West Green, West Sussex
Something for nearly everyone: hog roast rolls, lamb, rotisserie chicken, halloumi skewers and a vegan option, with salads and potatoes on the side. Film set catering in West Green.
- End-of-shoot wraps
- Music video days
- Crew thank-you days
Film set catering in West Green
Looking after everyone
Tell us about dietary needs early and we will help. Tips:
- Count crew needing an alternative
- Stuffing generally contains gluten
- Give us vegetarian and vegan numbers
- Plan separately for halal if needed
We follow location rules on vehicles and timings.
A second meat widens the menu.
Film set catering for your shoot in West Green
Wrap parties suit a hog roast too, with crew eating together at the end of the shoot. Popular choices include spit-roast lamb, rotisserie chicken and new potatoes, and we’re frequently booked for rural locations and location days.
For a location shoot near West Green, base might be in a field or farmyard, so ground conditions matter. Everything we need to roast, carve and serve comes with us, and we leave the spot tidy when we go.
- Location
- West Green (RH11, RH10)
- Area hub
- West Sussex
- Menu
- Pork, crackling, stuffing and apple sauce in rolls
- Also available
- Spit-roast lamb, rotisserie chicken, vegetarian and vegan options
- Price
- Contact us for a quote
- Page updated
- 27 October 2026
What a hog roast costs
Each booking is quoted on its own, based on a few main things:
- How easy it is to reach the spot
- Travel to West Green
- How many people are eating
- Whether you want china
The price depends on numbers, the menu and how long we serve, along with distance and how easy the site is. There’s no one-size price, so we quote each one individually.
What to tell us
To check availability and the cooking area, we’ll need:
- Rough numbers
- A picture of the cooking area
- The date and when you’d like to eat
- Any extras, such as lamb, chicken or china
Getting a quote is simple: tell us when, where, how many and what time you’d like to eat. We will reply with a clear price and what’s included. Use our quote form.
The menu, dish by dish
Crackling
Crackling takes hours to get right, which is exactly what a slow hog roast gives it.
Spit-roast lamb
Spit-roast lamb cooks slowly like the hog, and it’s carved the same way.
Location catering around West Green
West Green is about 1 mile north of Crawley, in West Sussex. We’re happy to travel to West Green for shoots. We cater all 371 towns and villages across West Sussex, from the larger towns to small villages. Our nearest city page is Guildford, about 19 miles away.
West Green is roughly 26 miles from central London.
This part of West Sussex takes in RH11 and RH10, and we can cater your shoot anywhere in it. From Bank Lane, Swift Lane and Raven Lane or anywhere nearby, we will bring the roaster to you. We also bring hog roasts to shoots in Langley Green (1 mile north), Crawley (1 mile south), Southgate (1 mile south), Three Bridges (1 mile east) and Tilgate (1 mile south-east). Larger places within reach include Horsham (7 miles south-west), Haywards Heath (10 miles south-east), Burgess Hill (12 miles south), East Grinstead (8 miles east), Billingshurst (13 miles south-west) and Roffey (6 miles south-west).
Well-known places in the area include Crawley Museum (less than half a mile south) and Crawley Hospital (0.5 miles south-west). Within reach you’ll find Tilgate Lake.
- Schools near West Green include Central Sussex College (0.7 miles south-east) and Ifield Community College (0.9 miles south-west)
- Local pubs include Dr Samuel Johnson pub (under half a mile north-west)
Working with your venue
Organisers may ask for documents such as a risk assessment or gas safety information. Tell us what you need and we will tell you what we can send.
Many venues set rules for outside caterers, from approved lists to where a gas roaster can go. Ask early, and tell us what they ask for.
Events we cater in West Green
We bring everything we need.
We’re regularly asked to cater all sorts of events around West Green, such as:
- Extended shoot days
- End-of-shoot wraps
- Crew thank-you days
- Shoots on location
For cast and crew travelling by train, Crawley station, about 0.8 miles south, is the nearest station.
Questions to ask before you book
- How many staff will carve and serve
- What the cooking area needs: space, cover and access
- Whether VAT is included
- Exactly what’s included in the price
Planning the cooking spot
Most gardens, car parks, yards and fields work with a little planning. Here’s what we look for:
- A route for our vehicle
- Sign-off from the location
- Somewhere for crew to eat if it rains
Not sure about the cooking spot? Send us a picture and we will tell you honestly before you book.
Popular choices
- Stuffing and apple sauce
- Hog roast rolls
- New potatoes
- Halloumi skewers (V)
- Rotisserie chicken
- Salads
- Vegan option (Ve)
- Spit-roast lamb
The process
A hog roast is always cooked outside, on a level, open spot under cover, well clear of walls, tents and trees. We agree exactly where before the day. Summer shoots near West Green have light until about 9:20pm, so a wrap party can run into the evening.
- Share the location details.
- We agree our position with locations.
- We cook at base.
- We serve rolls or plates quickly.
- We leave base tidy.
Getting ready for the day
- Send final numbers in good time
- Keep the spot clear of buildings, marquee walls and overhanging branches
- Measure the narrowest gate or passage
Get a quote
A quote from us sets out the menu, timings, staffing and what’s included, so it’s easy to compare like for like. Fill in our quote form.
Read more
Your questions about a hog roast for the crew in West Green
Can you do a hog roast in Grattons Park?
Only with permission from the park’s owner, typically the council, and many parks don’t allow cooking. Check with them first.
Which station is closest to West Green?
The closest is Crawley station, roughly 0.8 miles away.
Does the roaster have to be outside?
The roaster always stays outside, under cover, at a safe distance from walls and tents. Serving inside is frequently possible, with the venue’s agreement.
Who serves?
We carve and serve for you, then clear the serving area afterwards.
Where does the hog roast go?
Roughly the footprint of a gazebo or two, on level ground, well clear of walls, tents and branches. We’ll confirm the space with your quote.
What about coeliacs?
Ask for gluten-free rolls and we will bring them. We will give you full allergen information for every dish.
What does the production need from you?
Requirements vary by production; share your list and we’ll respond.
How much does a hog roast cost?
Numbers, menu and travel decide the price. Send us the details and we will quote.
Why choose a hog roast in West Green?
Compared with ordering in, a hog roast at base is ready on the call. For larger numbers, a hog roast is generally good value, since one roast goes a long way. Extras, china and longer service add to it.
Why us?
- The classics: stuffing, apple sauce and crackling
- Fresh carving at the serving station
- Choices for people who do not eat pork
- Served at the time you choose
Read how we price or what a hog roast costs.
Places near West Green
What else we do in West Green
- Slow-roasted on site for hours, outdoors at your event
- Carved to order by our chef, with stuffing, apple sauce and crackling
- Options beyond pork, including lamb, chicken and vegetarian dishes
- Our team serves at your chosen time and clears up afterwards