Hog roast hire, slow-roasted and carved at your event · London and the South East
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Greater London · England

Funeral Wake Catering for Hampton Wick

Planning a hog roast for the wake in Hampton Wick? We bring the roaster to you, cook outdoors under cover and our staff serve at the time you choose.

  • Gatherings after a cremation
  • Remembrance days
  • Gatherings after scattering ashes

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A hog roast near Hampton Wick

About our funeral wake catering in Hampton Wick

If the service runs late, we wait: we’ll hold the food until people arrive. Give us a contact for the day. We are frequently asked to cater gatherings at clubs and pubs and remembrance gatherings, serving halloumi skewers, salads and rotisserie chicken.

In Hampton Wick, a hall with outdoor space is frequently the easiest option. Plates come as standard, with china available if you’d like it, at an extra cost.

Location
Hampton Wick (KT1, KT2, TW11)
Area hub
Greater London
Menu
Hog roast rolls, stuffing, apple sauce, crackling
Extras
Chicken, lamb, halloumi skewers and a vegan option
Quote
Ask us for a quote
Last updated
26 October 2026
A chef’s knife slicing into a slow-roasted joint

Space, access and the venue

The right spot for the roaster makes everything easier. Look for:

  • The venue’s agreement to a gas-fired roaster
  • Somewhere indoors for people to eat
  • A contact for the day who isn’t immediate family

As a London location, Hampton Wick is inside the Ultra Low Emission Zone, and access takes planning: tell us about side or rear access, steps and parking for our vehicle.

If you are unsure, send a picture of the space and the way in, and we will say what we think.

Popular choices

  • Halloumi skewers (V)
  • Rotisserie chicken
  • New potatoes
  • Salads
  • Vegan option (Ve)
  • Coleslaw
  • Hog roast rolls
  • Stuffing and apple sauce

See the full menu

Planning the wake in Hampton Wick

There are options for those who don’t eat pork.

In Hampton Wick and nearby, we cater for all sorts of events. Popular bookings include:

  • Anniversary memorials
  • Gatherings at clubs and pubs
  • Celebrations of life
  • Gatherings at the family home

Relatives arriving by train should know that Hampton Wick station is in Hampton Wick itself.

What your quote should include

  • What the cooking area needs: space, cover and access
  • Any travel or access charges
  • Arrival time and how long the roast needs
  • The full menu and the sides

How to compare hog roast caterers

After a funeral in Hampton Wick

Hampton Wick is about 3 miles south-east of Twickenham, in Greater London. We cater wakes at homes, halls, workplaces and venues in Hampton Wick and the surrounding area. We cover 764 places across Greater London. You can also see our page for London, about 11 miles away.

A club or hall near Hampton Wick gives space for everyone and outdoor room for the roaster. After a service at All Saints Church, a wake at a hall or home close by means less travelling for everyone.

Wakes anywhere in KT1, KT2 and TW11 start with an outdoor spot for the roaster and roughly how many guests. From Park Road, Fife Road and East Road or a nearby road, we can set up and roast there. Other places close to Hampton Wick we cover include Teddington (1 mile north-west), Ham (2 miles north), East Molesey (2 miles west), Strawberry Hill (2 miles north-west) and Hampton Hill (2 miles north-west). We also serve nearby towns such as London (11 miles north-east), City of Westminster (10 miles north-east), Marylebone (10 miles north-east), Kensington (8 miles north-east), St Pancras (11 miles north-east) and Shoreditch (13 miles north-east).

Other landmarks nearby include Chessington Castle Hill (3.8 miles south) and Metropolitan Police Mounted Branch Museum (2.3 miles south-west). Open spaces near Hampton Wick include The Wood and The Lake.

  • Local schools include Tiffin School (0.5 miles east) and Kingston Grammar School (0.5 miles east)
  • Local pubs include Foresters Arms (within half a mile west)
  • Other local spots include Coombe (2 miles east)
Map of Hampton Wick © OpenStreetMap contributors

How the day works

Your timings come first. If the day runs behind, we can hold the cooked roast for a while before carving, so tell us as soon as plans change. Autumn and winter afternoons in Hampton Wick get dark early: about 7:05pm in late September and 3:55pm in December, so a later wake may need lighting outside.

  1. Tell us the date, venue and rough numbers.
  2. We confirm availability and send a simple quote.
  3. The roast cooks while you’re at the service.
  4. We serve calmly as people arrive.
  5. We pack up quietly.

Getting ready for the day

  • Choose someone to meet us on arrival
  • Choose a level, open spot outdoors for the roaster
  • Give us final numbers a week or so before

How to get a price

Not sure how many to cater for? A rough figure is fine for a first quote, then confirm closer to the date. Send us your details through our quote form.

Ask for a quote

Read more

About the food

Roast pork

Slow-roasted pork is the heart of the menu: carved in front of you, a mix of shoulder and leg, straight from the roaster.

Stuffing and apple sauce

Sage and onion stuffing and apple sauce are the classic partners, cutting through the richness of the pork.

Your questions about a hog roast for the wake in Hampton Wick

What if our house in Hampton Wick has no side access?

It depends on access: a rear gate or yard generally works. Tell us about steps, gates and parking and we will advise.

We are gathering after a service at All Saints Church: can you cater?

Yes, at a home, hall or venue nearby with an outdoor spot for the roaster. Food is typically served at the reception venue rather than the church. Send us the address.

Is a week’s notice enough?

We’ll always try. Tell us the details and we will reply promptly.

Is mains power needed?

No, the roast is cooked on gas. Let us know what’s on site.

What about guests who don’t eat pork?

There are chicken, vegetarian and vegan alternatives. Halal is not available.

Can we just hire the roaster?

Yes, for confident cooks. Ask and we’ll talk you through it.

How long does a hog roast take to cook?

It depends on the size of the hog and the weather, but it’s several hours. We will confirm our arrival time when we quote.

What if people arrive late?

Name someone we can call and we will serve when everyone is there.

What affects the price in Hampton Wick

Your quote depends on:

  • How many people are eating
  • Access to the cooking area
  • Which meats and sides you choose
  • How long the roast and service take

Weekday and off-season dates can be easier to book, and the menu you choose matters too. Ask us and we’ll suggest the best fit for your budget.

Details that help

We can quote more accurately with a few details. Here’s what’s useful:

  • Any extras, such as lamb, chicken or china
  • Any dietary needs or allergies
  • What the outdoor space is like
  • Rough numbers

For a quote, send us a few details: your date, your venue or postcode, how many people and any menu choices. Use our quote form.

For event organisers in Hampton Wick

If you’re a venue or event planner, we’re happy to work alongside your team.

Event organisers frequently ask caterers for paperwork such as a risk assessment. Tell us what you need and we’ll confirm what we can provide.

A hog roast compared with other options

Rather than relatives cooking, we take the cooking off the family’s hands. The price depends on numbers, the menu and how long we serve, along with distance and how easy the site is. Every booking is different, which is why each one gets its own quote.

Why book with us

  • Planned to your running order
  • Staff to serve, so you do not have to
  • Fresh carving at the serving station
  • The classics: stuffing, apple sauce and crackling

See our prices page or our hog roast cost guide.

Allergies and dietary needs

Not everyone eats pork, so it is worth adding an alternative. Helpful tips:

  • Find out who would prefer chicken or a vegetarian option
  • Keep the alternatives labelled
  • Give us numbers for the alternatives
  • Ask close family about dietary needs

If the service runs late, we wait; just let us know.

Ask about china.

  • Roasted on site for several hours, outdoors under cover
  • Our chef carves the pork, with stuffing, apple sauce and crackling on the side
  • Lamb, chicken and vegetarian options alongside the pork
  • Staff to serve at the agreed time, then clear away

See the menu · How it works · Get a quote