Greater London · England
Corporate Hog Roast for Hampton Wick
Planning a hog roast for your team in Hampton Wick? We bring the roaster to you, cook outdoors under cover and our staff serve at the time you choose.
- Team-building days
- Summer team parties
- Team treats
Book a hog roast in Hampton Wick
About our corporate hog roast in Hampton Wick
Open days and family fun days need food that copes with a crowd. One roast feeds a crowd, with our staff serving and clearing. For site open days and team days and away days, we can cook salads, spit-roast lamb and halloumi skewers.
Around Hampton Wick, workplace bookings tend to use car parks, yards and courtyards. Get facilities’ approval for gas cooking early. Timings are planned around your staff event, working back from when you want to eat, so the food is ready at the right moment.
- Location
- Hampton Wick (KT1, KT2, TW11)
- Area hub
- Greater London
- From the roaster
- Roast pork rolls with stuffing, apple sauce and crackling
- Also available
- Lamb, chicken, halloumi skewers (V), vegan option (Ve)
- Price
- Contact us for a quote
- Page updated
- 26 October 2026
Hampton Wick for staff days and open days
Hampton Wick is about 3 miles south-east of Twickenham, in Greater London. We cater staff events at gardens, car parks, yards and venues around Hampton Wick and the surrounding area. Hampton Wick is one of 764 towns and villages in Greater London we cover. Our bookings stretch from Hampton Wick to London (11 miles away).
Commuters will know that Hampton Wick station is in Hampton Wick itself.
This part of Greater London takes in KT1, KT2 and TW11. That could mean a staff event in a garden on Park Road, Fife Road and East Road or the roads around them, as long as there’s somewhere outside to cook. If your venue is just outside Hampton Wick, we also cover Teddington (1 mile north-west), Ham (2 miles north), East Molesey (2 miles west), Strawberry Hill (2 miles north-west) and Hampton Hill (2 miles north-west). Larger places within reach include London (11 miles north-east), City of Westminster (10 miles north-east), Marylebone (10 miles north-east), Kensington (8 miles north-east), St Pancras (11 miles north-east) and Shoreditch (13 miles north-east).
A little further out are Chessington Castle Hill (3.8 miles south) and Metropolitan Police Mounted Branch Museum (2.3 miles south-west). Within reach you will find The Wood and The Lake.
- Schools near Hampton Wick include Tiffin School (0.5 miles east) and Kingston Grammar School (0.5 miles east)
- Pubs nearby include Foresters Arms (under half a mile west)
- Other local spots include Coombe (2 miles east)
What we serve, dish by dish
Roast pork
Our chef carves the pork as it is needed, which keeps it hot and moist right to the last roll.
Spit-roast lamb
Lamb roasted on the spit is a lovely alternative to pork, especially for staff who don’t eat pork.
DIY versus a catered hog roast
If you’re confident and want to save on staff, DIY machine hire is an option. You cook and carve it yourself; we will explain what’s supplied and how it works when we quote.
Buying in a cold buffet is another option, but hot, freshly carved roast pork is a different experience.
Hampton Wick: your questions answered
What’s the nearest station to Hampton Wick?
Hampton Wick station, in Hampton Wick itself.
Can you do a hog roast in Canbury Gardens?
Only if the landowner, typically the council, allows it. Ask them first, and tell us what they say.
What will our facilities team need?
Tell us what your site asks for, and we will tell you what we can send.
Do you cater open days with families?
Yes, a hog roast suits open days, with chicken and vegetarian options for visitors.
Do you do DIY hog roast hire?
We do, if you’re happy to roast and carve yourself. Ask and we’ll talk you through it.
Do you clear up?
Our staff clear the serving area, and we take our equipment with us.
Can you cater in Hampton Wick?
Yes. We cover London and the South East, including Hampton Wick and Greater London. Tell us the venue and we’ll quote.
Can you set up in our car park?
Wherever your facilities team agrees, outdoors and under cover.
Working with your venue
If you are a venue or event planner, we’re happy to work alongside your team.
Planning on behalf of a committee? One clear contact makes everything easier, especially on the day.
Who books corporate hog roast in Hampton Wick?
There are options for people who do not eat pork.
We’re regularly asked to cater all sorts of events around Hampton Wick, such as:
- Away days
- New premises openings
- Long-service celebrations
- Milestone celebrations
Nearby historic houses include Hampton Court Palace (1.4 miles south-west) and Strawberry Hill House (2.1 miles north-west). For a client event at a historic house, ask early about rules for outside caterers.
What your quote should include
- Arrival time and how long the roast needs
- What the price includes, item by item
- What the cooking area needs: space, cover and access
- How dietary needs are handled
Diets, allergies and alternatives
Tell us about dietary needs early and we will help. Tips:
- Halal isn’t offered, so arrange it separately if needed
- Find out how many don’t eat pork, so we can bring chicken, lamb or vegetarian options
- Give us vegetarian and vegan numbers
- Label the vegetarian and vegan food
We set up on the agreed spot, frequently first thing, then roast through the morning.
Gluten-free rolls are available on request.
Towns and villages near Hampton Wick
Also in Hampton Wick
A hog roast compared with other options
Compared with a formal plated lunch, a hog roast is relaxed and normally better value. Distance is part of the price: we include travel in the quote, with any London charges listed. Give us the address for an accurate figure.
Why book with us
- Self-contained: roaster, cover and serving kit
- Cooked on the day, low and slow
- A choice of salads and potatoes
- An itemised quote
Read our pricing or what a hog roast costs.
How we price a hog roast for your team
Things that change the price:
- Busy dates such as summer Saturdays
- The journey to the venue
- Whether you want china
- Numbers
The price depends on numbers, the menu and how long we serve, plus travel and access. Every booking is different, so we quote each one individually.
What we need to know
We can quote more accurately with a few details. Here’s what to include:
- Dietary requirements
- Where the roaster could go, ideally with a picture
- The address or postcode
- An estimate of numbers
Not sure how many to cater for? A rough figure is fine for a first quote, and you can confirm nearer the time. Send us your details through our quote form.
How the day works
A typical booking goes like this: we arrive, set up under cover and start roasting, the pork cooks slowly for hours, and we carve and serve at the agreed time. In Hampton Wick, summer evenings stay light until about 9:20pm, so an after-work hog roast works well in summer. By late September, sunset is around 7:05pm.
- You send us the site address, date, numbers and serving window.
- We check site access and send a price.
- We set up early and get the hog roasting.
- The team carves and serves on time.
- We tidy up and leave the site clean.
Before we arrive
- Think about shelter for your staff
- Plan a step-free way in for the equipment
- Choose a level, open spot outdoors for the roaster
Get a quote
When you are weighing up caterers, ask each one exactly what’s included. Ours lists it clearly. For a quote, fill in our quote form.
Read more
- Cooked where you are, slowly, over several hours outdoors
- Carved by our chef into rolls with stuffing, apple sauce and crackling
- Options beyond pork, including lamb, chicken and vegetarian dishes
- Our team serves at your chosen time and clears up afterwards