Greater London · England
Hog Roast for Events in Osidge
Give your visitors slow-roasted pork and crackling at your event in Osidge. We roast on site, carve to order and serve it hot.
- Church and village fêtes
- Town and village days
- Agricultural and country shows
Slow-roasted pork in Osidge
How the day works
The roaster cooks outdoors, under a gazebo on level ground, well clear of walls, tents and trees. We’ll agree the spot with you beforehand. For an autumn event in Osidge, sunset is around 7:05pm in late September, so evening trading needs lights.
- Tell us about the event.
- We confirm the pitch and send a price.
- We set up early on the pitch.
- We serve as visitors arrive.
- We leave the pitch clean.
Preparing for the day
- Choose someone to meet us on arrival
- Make sure the cooking area is away from walls, tents and trees
- Think about shelter for your visitors
How to get a price
Busy weekends book up early, so ask early for summer Saturdays and December. Tell us your date and we will check it: send us your details through our quote form.
Planning help
Hog roast for events in Osidge, carved to order
Organisers need traders who turn up and serve well. We bring everything, roast on the pitch and leave it clean. For school fairs and sports days and fun runs and sports events, we can cook rotisserie chicken, apple sauce and crackling for your visitors.
Events in Osidge range from street parties and school fairs to markets and festivals. Public spaces usually need council permission, and the roaster needs a pitch with clearance. Let us know about allergies and dietary needs in advance, and we will tell you exactly what’s in each dish before booking.
- Location
- Osidge (N14, EN4, N11)
- Region
- Greater London
- Menu
- Roast pork rolls with stuffing, apple sauce and crackling
- Also available
- Spit-roast lamb, rotisserie chicken, vegetarian and vegan options
- Price
- Contact us for a quote
- Page updated
- 26 October 2026

Event catering near Osidge
Osidge is about 2 miles south-east of Barnet, in Greater London. A hog roast suits events around Osidge, whatever the venue. We bring hog roasts to 764 places across Greater London. Our nearest city page is London, about 10 miles away.
PTAs at schools such as Monkfrith Primary School often want one reliable hot-food stall. An event in Oak Hill Park means agreeing traders and vehicle routes with the landowner, typically the council.
For events in N14, EN4 and N11, we just need to know where the roaster can cook. Your event could be at a house on Dene Road, Farm Lane and Byre Road or the roads around them, as long as there’s somewhere outside to cook. Osidge sits on or near the A111, which makes travel to your event easy. We also bring hog roasts to events in Southgate (1 mile south-east), East Barnet (1 mile west), Brunswick Park (1 mile south-west), Oakwood (1 mile north-east) and Whetstone (1 mile south-west). Within a short drive, we also cover London (10 miles south), City of Westminster (8 miles south), Marylebone (8 miles south), Kensington (10 miles south), St Pancras (8 miles south) and Shoreditch (8 miles south).
Other landmarks nearby include Coppetts Wood Hospital (2.3 miles south) and East Barnet Urban District (1 mile north-west). Within reach you will find Darland's Lake and Barfield Allotments Nature Park.
- Schools near Osidge include Ashmole Academy (under half a mile south-east) and Salcombe School (under half a mile north-east)
- Nearby, you’ll find The Osidge Arms (within half a mile south)
Nearby places to Osidge
What else we do in Osidge
Events we cater in Osidge
The smell alone brings visitors over.
However big or small the event in Osidge, a slow roast goes a long way. Bookings often include:
- Town and village days
- Agricultural and country shows
- PTA summer fairs
- Village fêtes
Running a fête for a church like St Andrew's Church? A hog roast draws people in.
Before booking anyone
- VAT, if it applies
- Which meats, sides and extras are included
- What the cooking area needs: space, cover and access
- Exactly what’s included in the price
A hog roast compared with other options
One hog roast and a couple of other stalls makes a good food line-up. The price depends on numbers, the menu and how long we serve, plus travel and access. There’s no one-size price, so we quote each one individually.
Why book with us
- Slow-roasted at your venue, not reheated
- Carved by our chef in front of your visitors
- Our staff serve and clear
- We bring everything to cook and serve
See our prices page or the cost guide.
A closer look at the menu
Rolls and gluten-free rolls
Everything goes into a soft roll, perfect for eating on the move. Gluten-free rolls are available on request.
Stuffing and apple sauce
Sage and onion stuffing and apple sauce are the classic partners, balancing the rich, salty pork.
Organising for someone else?
Marquee hire companies frequently have rules about cooking near their tents, so tell them a hog roast is coming. The roaster stays a safe distance from the marquee.
Booking for a club or group? A single point of contact keeps things simple, especially on the day.
Osidge questions
Which station is closest to Osidge?
Oakleigh Park station, about 1 mile west of the centre.
Could you cook in Oak Hill Park?
Only with permission from the park’s owner, generally the council, and many parks do not allow cooking. Check with them first, and tell us what they say.
How much does a hog roast cost?
Every booking is quoted individually, based on numbers, menu, service time and distance. Tell us about your event for a quote.
Can you come to our fête?
We love fêtes. Get in touch.
Is it pay as you go?
It depends on how your event works. Let us know how you’d like it to work and we will discuss the options.
Can you do gluten-free?
Ask for gluten-free rolls and we will bring them. You will get allergen details for everything.
Do we need to provide electricity?
No, the roast is cooked on gas. Let us know what’s on site.
What paperwork do you provide?
Tell us what your event requires, and we’ll tell you what we can send.
How we price a hog roast for your event
Each booking is quoted on its own, based on a few main things:
- Whether you want china
- Site access
- Distance from us
- The number of people
Adding lamb, chicken, extra sides or china changes the price, so each one is itemised. A simple menu keeps the cost down.
Details that help
Here’s what we will ask:
- A picture of the cooking area
- An estimate of numbers
- Where the event is
- Anything the venue has asked for
Every event is quoted on its own, because numbers, menu, serving time and travel vary. Tell us about your event for a quote: fill in our quote form.
Should I cook it myself?
DIY hire works best when someone in the family loves cooking. For weddings and bigger events, a catered roast is generally easier.
Roasting a whole hog yourself is possible, but it takes hours of attention, from setting up and lighting the roaster to carving. With us catering, you get to be a host, not a cook.
Space, access and the venue
Most outdoor spaces can work with a little planning. Here’s what helps:
- Details of what the event requires
- Event approval for hot-food traders
- Space for people to queue
Osidge is in London, within the Ultra Low Emission Zone, and access can be tight: let us know how we reach the cooking spot and where we can park.
If in doubt, send us a picture of the spot and we’ll advise before booking.
What we serve
- Crackling
- Halloumi skewers (V)
- Hog roast rolls
- Stuffing and apple sauce
- Rotisserie chicken
- Vegan burger or sausage (Ve)
- Coleslaw
- Roasted on site for several hours, outdoors under cover
- Carved to order by our chef, with stuffing, apple sauce and crackling
- Options beyond pork, including lamb, chicken and vegetarian dishes
- Staff to serve at the agreed time, then clear away