West Sussex · England
Hog Roast Catering in Goring-by-Sea, West Sussex
Something for nearly everyone: roast pork in rolls with stuffing and apple sauce, lamb or chicken, and halloumi and vegetable skewers, plus salads, coleslaw and potatoes. Book a hog roast in Goring-by-Sea.
- Community events
- Milestone birthdays
- Staff days and open days
Book a hog roast in Goring-by-Sea
About our hog roast hire in Goring-by-Sea
There’s nothing quite like the smell of a hog roast drifting across a garden or field. We roast slowly on site in Goring-by-Sea, then serve it in rolls with stuffing, apple sauce and crackling. Popular choices include halloumi skewers, coleslaw and hog roast rolls, and we are often booked for christmas fairs and wakes.
Around Goring-by-Sea, bookings are often at homes, village halls and playing fields. If access is tight, we’ll plan around it. We bring plates as standard, with china available if you’d like it, at an extra cost.
- Location
- Goring-by-Sea (BN12, BN99, BN13)
- Region
- West Sussex
- Menu
- Roast pork rolls with stuffing, apple sauce and crackling
- Extras
- Chicken, lamb, halloumi skewers and a vegan option
- Quotes
- Quoted for your event
- Last updated
- 27 October 2026

Planners, venues and businesses
Venues often have rules for outside caterers, from approved lists to where a gas roaster can go. Ask early, and tell us what they ask for.
If you are planning an event on someone’s behalf, whether you are a planner, a PA or on a committee, tell us who our contact on the day will be. We’ll keep everyone in the loop.
Catered or do it yourself?
A DIY hog roast suits a relaxed party where someone enjoys cooking. For weddings and bigger events, a catered roast is generally easier.
You could roast a hog yourself, but it’s a long day’s work, from early set-up to carving at the end. With us catering, you get to be a host, not a cook.
What happens on the day
We roast under cover, so a shower will not spoil the food. It’s worth planning a sheltered place for people to eat, too. Light matters for a long roast: around Goring-by-Sea, it stays light until about 9:20pm at midsummer, while in December the light goes at about 4:00pm, so winter bookings need lighting from mid-afternoon.
- First, tell us about your event.
- We check the date and the cooking spot, then send a quote.
- Timings and the cooking area are agreed in advance.
- We roast slowly on site, then carve for your guests.
- We serve, tidy up and leave the spot clean.
Getting ready for the day
- Confirm numbers ahead of the day
- Give us a contact number for the day
- Check there’s nothing overhead or close by that could catch the heat
Ask for a quote
If you are comparing hog roast caterers for Goring-by-Sea, ask each one exactly what’s included. We spell it out in ours. To get yours, send us your details through our quote form.
Related guides
Is a hog roast right for your event?
Full catering or machine hire? With catering we roast, carve and serve; with hire you do the cooking. Most hosts choose catering for anything bigger than a family party. Midweek and quieter months are frequently easier to book, and the menu you choose makes a difference too. Tell us your budget and we’ll suggest what works.
Why book our hog roast in Goring-by-Sea
- All the equipment comes with us
- Crackling for everyone who wants it
- Planned to your running order
- Lamb, chicken and vegetarian options alongside
Read our pricing and the cost guide.
Also near Goring-by-Sea
Other occasions in Goring-by-Sea
Looking after everyone
Rolls and stuffing typically contain gluten, and gluten-free rolls are available on request. A few more tips:
- Put the menu on the invitation
- Request gluten-free rolls for coeliac guests
- Add a dietary question to your invitations
- If anyone needs halal food, plan a separate option
Expect us to be on site for much of the day, since slow roasting starts early.
Add lamb or chicken for a second roast.
What a hog roast costs
Here’s what affects the price:
- The journey to the venue
- Site access
- Plates or china
- Which meats and sides you choose
Extras such as lamb, chicken, more sides or china crockery add to the cost, so we list each one in the quote. A simple menu keeps the cost down.
Details that help
The more we know, the more accurate the quote. Please include:
- An estimate of numbers
- The venue or postcode
- Allergies we should know about
- Which meats and sides you’d like
Numbers not final yet? A rough figure is fine for a first quote, then confirm closer to the date. Use our quote form.
Goring-by-Sea: venues, access and local tips
Goring-by-Sea is about 1 mile south-west of Worthing, in West Sussex. From village halls to gardens and fields, events around Goring-by-Sea suit a hog roast. We cover all 371 towns and villages in West Sussex, from the larger towns to small villages. You can also see our page for Brighton, about 13 miles away.
Parks such as Durrington Minature Railway generally need permission from the council or landowner for any cooking, so check first. Churches such as St Mary's Church rarely have room for a roaster, but a hall or home close by normally does. Goring-by-Sea is within about 3 miles of the sea, and sea breezes can be strong. We plan a sheltered cooking spot on windy days.
Wherever your event is in BN12, BN99 and BN13, we can bring the roaster to you. Your event could be at a house on Sea Lane, Jupp's Lane and Goring Road or the roads around them, as long as there is somewhere outside to cook. Other places close to Goring-by-Sea we cover include Ferring (1 mile west), Hangleton (1 mile west), Kingston Gorse (2 miles west), Durrington (2 miles north) and West Kingston (2 miles west). Within a short drive, we also cover Bognor Regis (12 miles west), Littlehampton (5 miles west), Shoreham-by-Sea (7 miles east), Lancing (5 miles east), Rustington (4 miles west) and Storrington (8 miles north).
Well-known places in the area include Museum of Sussex Folklore (1.6 miles north-east) and The Acre (1.8 miles east). Green spaces nearby include Highdown Hill.
- Local schools include Chatsmore Catholic High School (0.5 miles north-west) and Worthing College (0.8 miles north-east)
About the food
Crackling
For many people, the crackling is the best bit: golden, crunchy and salty, straight off the hog.
Halloumi and vegetable skewers (V)
Vegetarians get halloumi and vegetable skewers, a hot, filling option of their own.
Goring-by-Sea: your questions answered
Can you roast near the sea around Goring-by-Sea?
Yes. Wind is something we plan for: a sheltered spot and secure cover.
Could you cook in Durrington Minature Railway?
Only with permission from the park’s owner, typically the council, and many parks do not allow cooking. Check with them first, and tell us what they say.
Is hog roast hire catered or DIY?
Both are available: fully catered, where we roast, carve and serve, or DIY machine hire. Catering is the most popular choice.
Can we just hire the roaster?
DIY machine hire is available. We will confirm what comes with it and how to use it.
Do you come to Goring-by-Sea?
Yes, Goring-by-Sea is in our area. Send us the address and we’ll confirm availability.
Do we need to provide electricity?
The roaster runs on gas, so we do not need mains power to cook. A socket nearby is useful for lighting.
Can you work around our timings?
We will be as flexible as we can. Give us a contact on the day and we will fit around changes.
How does hog roast hire work?
We handle the roasting, carving and serving. All we need is a place to cook outdoors.
Why choose hog roast hire in Goring-by-Sea?
For big gatherings in Goring-by-Sea, a hog roast is hard to beat: one roast feeds a crowd, and the carving is part of the event.
Our roaster has been booked for all sorts of events around Goring-by-Sea, such as:
- Community events
- Parties at home
- Work summer parties
- Club events and presentations
Nearby historic houses include Ecclesden Manor (2.3 miles north-west). If your event is at a historic house or estate, check its rules on outside caterers and gas cooking early.
What your quote should include
- Arrival time and how long the roast needs
- Any travel or access charges
- Allergen information for every dish
- Whether plates or china are included
- Cooked where you are, slowly, over several hours outdoors
- Our chef carves the pork, with stuffing, apple sauce and crackling on the side
- Not just pork: spit-roast lamb, chicken and vegetarian choices
- Our team serves at your chosen time and clears up afterwards