Hog roast hire, slow-roasted and carved at your event · London and the South East
A crowd of guests with drinks at an indoor evening event

West Sussex · England

Corporate Hog Roast for Goring-by-Sea

Planning a hog roast for your team in Goring-by-Sea? We bring the roaster to you, cook outdoors under cover and carve when you’re ready to eat.

  • Team treats
  • Team days and away days
  • Long-service celebrations

Get a quote

Book a hog roast in Goring-by-Sea

Corporate hog roast in Goring-by-Sea, carved to order

Whether it is twenty people or a whole site, the roast is sized to fit. Give us numbers and timings and we’ll quote. For thank-you lunches and long-service celebrations, we’ll put together a menu of halloumi skewers, salads and rotisserie chicken for your staff.

For businesses around Goring-by-Sea, a staff lunch in the yard is easy to arrange. Let us know about the site. We bring the roaster, the cover and everything we need to cook and serve, and we leave the spot tidy when we go.

Carving slices from a dark, crisp roast joint
Location
Goring-by-Sea (BN12, BN99, BN13)
Area hub
West Sussex
From the roaster
Hog roast rolls, stuffing, apple sauce, crackling
Alongside
Chicken, lamb, halloumi skewers and a vegan option
Price
Contact us for a quote
Updated
27 October 2026

Allergies and dietary needs

Allergies and dietary needs are easy to manage if we know in advance. Tips:

  • Plan separately for anyone who needs halal food
  • Ask for gluten-free rolls if needed
  • Share the allergen information with the team
  • Ask staff about dietary needs in advance

On the day, we arrive early and set up where agreed, then roast through the morning.

If it is a themed open day, tell us.

Should I cook it myself?

You could go for a cold buffet, but hot, freshly carved roast pork is a different experience, especially outdoors.

We also hire out the hog roast machine for confident cooks. You do the roasting and carving; we’ll confirm what comes with it when you ask.

Goring-by-Sea: your questions answered

Is Goring-by-Sea close to London?

About 50 miles from central London, and well within our area.

Can you roast near the sea around Goring-by-Sea?

Yes. We roast under cover and choose a sheltered spot where we can.

How long does the roast need?

Hours rather than minutes. We’ll confirm our arrival time when we quote.

How big a hog will we need?

The roast is chosen to suit how many you are feeding, so a good estimate matters. The quote sets it out.

Do you provide china?

We supply plates as standard. China is available at an extra cost.

Can you feed staff and families?

We do. Give us total numbers and we will cater for all.

Can you do a hog roast for a client event?

With china and sides, it works well for clients.

Do you offer gluten-free rolls?

We can supply gluten-free rolls on request. We’ll give you full allergen information for every dish.

What we serve, dish by dish

Salads, potatoes and coleslaw

Choose from salads, new potatoes, coleslaw and roast or jacket potatoes, to suit your event.

Rolls and gluten-free rolls

Rolls or plates? Rolls are quicker; plates suit a sit-down meal, and gluten-free rolls are available on request.

Working with your venue

If the event is on someone else’s land, the landowner needs to agree to cooking and vehicles. Sort that first.

Organisers may ask for documents such as a risk assessment or gas safety information. Let us know what your event requires and we will confirm what we can provide.

Goring-by-Sea for staff days and open days

Goring-by-Sea is about 1 mile south-west of Worthing, in West Sussex. Planning a hog roast for your team in Goring-by-Sea? We can help. Goring-by-Sea is one of 371 places in West Sussex where we cater. You can also see our page for Brighton, about 13 miles away.

Goring-by-Sea sits roughly 50 miles from central London. Commuters will know that Goring-By-Sea station is about 0.5 miles away. Within about 3 miles of the sea, sites can be windy, so we choose a sheltered spot for the roaster.

Anywhere in BN12, BN99 and BN13, we can roast on site for your staff, from busy streets to quiet lanes. Whether your staff event is on Sea Lane, Jupp's Lane and Goring Road or anywhere nearby, we will bring the roaster to you. Neighbouring places where we cater staff events include Ferring (1 mile west), Hangleton (1 mile west), Kingston Gorse (2 miles west), Durrington (2 miles north) and West Kingston (2 miles west). Larger places within reach include Bognor Regis (12 miles west), Littlehampton (5 miles west), Shoreham-by-Sea (7 miles east), Lancing (5 miles east), Rustington (4 miles west) and Storrington (8 miles north).

Nearby you will also find Museum of Sussex Folklore (1.6 miles north-east) and The Acre (1.8 miles east). The countryside around Goring-by-Sea includes Highdown Hill.

  • Schools near Goring-by-Sea include Chatsmore Catholic High School (0.5 miles north-west) and Worthing College (0.8 miles north-east)
Map of Goring-by-Sea © OpenStreetMap contributors

Who books corporate hog roast in Goring-by-Sea?

It feels like a treat without the cost of a restaurant.

We’re booked for all kinds of occasions in Goring-by-Sea and nearby. Popular bookings include:

  • Milestone celebrations
  • Site open days
  • Customer days
  • Thank-you lunches

Within reach of Goring-by-Sea are historic houses such as Ecclesden Manor (2.3 miles north-west). Estates and historic houses can make memorable settings for client events, but they typically set strict rules for caterers.

Before booking anyone

  • Staffing on the day
  • Which meats, sides and extras are included
  • Plates, china and cutlery
  • Any travel or access charges

Choosing a hog roast caterer

Prices and what affects them

Every booking is priced individually, and the price depends on a few things:

  • Site access
  • How many people are eating
  • Plates or china
  • Distance from us

UK price guides vary widely: roughly £10 a head for a simple roll, rising past £20 with more included. We quote every event individually, with everything listed.

Getting an accurate quote

These are the details we need:

  • Allergies we should know about
  • Which meats and sides you’d like
  • Your date and serving time
  • An estimate of numbers

Numbers not final yet? Give us your best estimate and we will quote on that, and you can confirm nearer the time. Use our quote form.

How the day works

When we arrive, we position the roaster under cover and get the hog cooking. It then roasts slowly for several hours, worked back from your serving time. Open days in Goring-by-Sea typically finish in daylight, but in December it is dark by about 4:00pm.

  1. Send us the site, date, numbers and break time.
  2. We check access and gas rules and quote.
  3. The roast starts early on site.
  4. We serve within your break.
  5. We tidy up and leave.

How to prepare

  • Plan somewhere sheltered for people to eat if it rains
  • Name a contact for the day
  • Gather dietary requirements early

Ask for a quote

If you are comparing hog roast caterers for Goring-by-Sea, ask each one exactly what’s included. We spell it out in ours. For a quote, use our quote form.

Get a quote

Related guides

Planning the cooking spot

Most gardens, car parks, yards and fields work with a little planning. Here’s what helps:

  • Clearance from the building and parked cars
  • Flat ground in a car park or courtyard
  • A contact on site

Not sure about the cooking spot? Send us a photo and we’ll tell you honestly before you book.

What we serve

  • Spit-roast lamb
  • Salads
  • Rotisserie chicken
  • Vegan option (Ve)
  • Coleslaw
  • Halloumi skewers (V)
  • Hog roast rolls
  • Crackling
  • Stuffing and apple sauce

See the full menu

  • Roasted slowly at your venue, outdoors and under cover
  • Freshly carved pork with crackling, stuffing and apple sauce
  • Options beyond pork, including lamb, chicken and vegetarian dishes
  • Our team serves at your chosen time and clears up afterwards

View the menu · How a hog roast works · Request a quote