West Sussex · England
Hog Roast for Staff Days in Hangleton, West Sussex
Slow-roasted, carved in front of you and served hot: a hog roast for your team in Hangleton and the surrounding area.
- Open days and family days
- Long-service celebrations
- New premises openings
Corporate hog roast for Hangleton
Corporate hog roast in Hangleton, slow-roasted on site
Lunch breaks are often fixed, so the roast is timed to the minute. Rolls are the quickest way to serve. Whether it is customer days and site open days, we can cook salads, crackling and coleslaw and more.
Rural businesses around Hangleton can be a long way from anywhere to buy lunch, which makes a hog roast a real treat. We bring the roaster, the cover and everything we need to cook and serve, and we leave the spot tidy when we go.
- Area
- Hangleton (BN12)
- County
- West Sussex
- From the roaster
- Pork, crackling, stuffing and apple sauce in rolls
- Extras
- Chicken, lamb, halloumi skewers and a vegan option
- Price
- Contact us for a quote
- Page updated
- 26 October 2026
Hangleton questions
Do you cater at venues in the South Downs National Park?
Yes, though some venues in protected landscapes have extra rules for caterers; ask your venue. We will work to whatever the site needs.
Can you roast near the sea around Hangleton?
Yes. Wind is something we plan for: a sheltered spot and secure cover.
Do we need our own staff?
No need for your own staff: our chef carves and our team serves and clears.
Do you clear up?
Our staff clear up after service, leaving the spot as we found it.
Is crockery included?
We bring plates as standard. China crockery is available on request and quoted separately.
Can you cater for vegetarians?
There are lamb, chicken, vegetarian and vegan options: spit-roast lamb, rotisserie chicken, halloumi and vegetable skewers or a vegan burger or sausage. Please note we don’t offer halal meat.
How do we book for a business?
Send your requirements, and the quote will include the terms.
What paperwork do you provide for our site?
Each site is different: send us the checklist and we will reply.
Places near Hangleton
What else we do in Hangleton
How it works
People love watching the carving: the hog is carved in front of your staff, and the crackling is shared out so everyone gets some. Evening staff events in Hangleton need light after sunset: about 9:20pm in June, 7:05pm in late September and 4:00pm in December.
- Start with the date, site and numbers.
- We sort access and send a quote.
- We roast on site.
- Service is fast once we carve.
- We leave the site clean.
Getting ready for the day
- Give us final numbers a week or so before
- Make sure we can wheel the roaster to the spot
- Choose a level, open spot outdoors for the roaster
Ask for a quote
To get a quote, just send us your date, venue and numbers. A picture of where the roaster could go helps us check the space. Send us your details through our quote form.
Related guides
The menu, dish by dish
Crackling
Crackling takes hours to get right, which is exactly what a slow hog roast gives it.
Spit-roast lamb
Lamb roasted on the spit is a lovely alternative to pork, especially for staff who do not eat pork.
DIY versus a catered hog roast
Timing is the tricky part of roasting your own: a big roast takes hours and must be cooked thoroughly. If that sounds stressful, choose the catered option.
Full catering or machine hire? With catering, our chef roasts, carves and serves, and our staff clear up. With hire only, you do the cooking yourself.
What a hog roast costs
There is no fixed price list, since every event is different. What matters most:
- Access to the cooking area
- Season and day of the week
- Crockery choices
- Which meats and sides you choose
Weekday and off-season dates can be easier to book, and the menu you choose matters too. Tell us your budget and we will suggest what works.
What to tell us
The more we know, the more accurate the quote. Useful details:
- The venue or postcode
- Your date and serving time
- Allergies we should know about
- Your menu choices
It is easy to get a price: tell us when, where, how many and what time you’d like to eat. We’ll reply with a clear price and what’s included. Fill in our quote form.
Planning for dietary needs
With a bit of planning, dietary needs are easier to handle. A few tips:
- Plan separately for anyone who needs halal food
- Count anyone who does not eat pork, so we can bring chicken, lamb or vegetarian options
- Request gluten-free rolls
- Keep alternatives clearly labelled
We clear the serving area and pack away, and leave the site clean.
A second meat gives the team a choice.
Planning a team lunch in Hangleton
Hangleton is about 2 miles west of Worthing, in West Sussex. We cover Hangleton and its neighbours for staff events. We cater all 371 towns and villages in West Sussex. Our bookings stretch from Hangleton to Brighton (about 14 miles away).
Central London is about 49 miles from Hangleton, and we cover it as standard. Commuters will know that the nearest station is Goring-By-Sea station, about 1 mile east. The South Downs National Park is within about 8 miles, which suits team days in the countryside. Within about 4 miles of the sea, sites can be windy, so we choose a sheltered spot for the roaster.
Anywhere in BN12, we can bring the roaster to you, from busy streets to quiet lanes. We also bring hog roasts to staff events in Ferring (1 mile south-east), Kingston Gorse (1 mile south), Angmering (1 mile north-west), West Kingston (1 mile south-west) and East Preston (1 mile south-west). We also serve nearby towns such as Bognor Regis (10 miles west), Chichester (14 miles west), Littlehampton (3 miles west), Shoreham-by-Sea (8 miles east), Lancing (6 miles east) and Storrington (7 miles north).
A little further out are Zachary Merton Hospital (2.1 miles south-west) and Rustington Museum (2.2 miles west). Within reach you will find Highdown Hill.
- Local schools include Chatsmore Catholic High School (1 mile east)
For planners, venues and organisers
If you’re planning an event on someone’s behalf, such as a wedding planner, an office manager or a fête committee, tell us who our contact on the day will be. We will keep everyone in the loop.
For events on land you do not own, such as a park or field, the landowner needs to agree to cooking and vehicles. Sort that first.
Perfect for your staff event in Hangleton
We look after serving and clearing, so nobody on your team has to help.
Our roaster has been booked for a wide mix of occasions near Hangleton, including:
- Thank-you lunches
- Open days and family days
- Staff summer days
- Long-service celebrations
Nearby historic houses include Ecclesden Manor (0.9 miles north-west). Historic venues suit client days, but check their rules on gas cooking first.
What your quote should include
- If the price includes VAT
- What the price includes, item by item
- What the cooking area needs: space, cover and access
- How many staff will carve and serve
A hog roast compared with other options
Compared with sandwich platters, hot carved pork feels much more special. Published UK guides give a wide range for hog roast catering, from around £10 a head for a basic roll to £20 or more with sides and service. Every event gets its own quote, with everything listed.
Why us?
- Carved by our chef in front of your staff
- Timed around your day
- Lamb, chicken and vegetarian options alongside
- Salads, potatoes and coleslaw to go with it
See how we price and what a hog roast costs.
- Cooked where you are, slowly, over several hours outdoors
- Freshly carved pork with crackling, stuffing and apple sauce
- Vegetarian and vegan choices, plus lamb or chicken if you like
- Our team serves at your chosen time and clears up afterwards