East Sussex · England
Hog Roast Catering in Mayfield, East Sussex
Roasted for hours, carved to order and served hot: a hog roast in Mayfield and the surrounding area.
- Summer garden parties
- Club events and presentations
- Christmas fairs
Hog roast hire for Mayfield
Before you choose a spot
The cooking area is the main thing to plan. Check these:
- A step-free route to wheel the equipment in
- Cover for your guests in bad weather
- A level, open spot outdoors for the roaster
If you are unsure, send a photo of the space and the way in, and we will say what we think.
What we serve
- Roast or jacket potatoes
- Halloumi skewers (V)
- Coleslaw
- Apple sauce
- Crackling
- Spit-roast lamb
- Salads
- Vegan burger or sausage (Ve)
- Hog roast rolls
- New potatoes
- Stuffing
- Rotisserie chicken
Hog roast hire for your event in Mayfield
The smell of roasting pork is half the appeal. We roast slowly on site in Mayfield, then carve the pork into rolls with all the trimmings. Whether it’s summer garden parties and christmas fairs, we will put together a menu of coleslaw, salads and new potatoes and more.
Somewhere as small as Mayfield, a field, yard or garden is often the spot. Tell us about narrow lanes or long drives, and level, firm ground is the key. We bring the roaster, the cover and everything we need to cook and serve, and we pack away and leave the area as we found it.
- Area
- Mayfield (TN20)
- County
- East Sussex
- Menu
- Hog roast rolls, stuffing, apple sauce, crackling
- Alongside
- Spit-roast lamb, rotisserie chicken, vegetarian and vegan options
- Quote
- Ask us for a quote
- Updated
- 26 October 2026
Bringing a hog roast to Mayfield
Mayfield is about 5 miles south-east of Crowborough, in East Sussex. We cater events across Mayfield and nearby, from gardens to fields. We bring hog roasts to 289 places in East Sussex. We cater events right across the region, from Mayfield to Brighton (21 miles away).
If you’re gathering after a service at a church like Church of St. Dunstan, a nearby hall or garden suits a hog roast. Nearby historic houses include Wadhurst Castle (4.3 miles north-east). Historic venues frequently limit cooking on site, so ask early if you are booking one. Mayfield is within about a mile of the High Weald National Landscape. Ask your venue about gas cooking and access.
We bring hog roasts to events all over the TN20 postcode area. That could mean an event in a garden on High Street, Station Road and Star Lane or the roads around them, wherever there’s an outdoor spot for the roaster. Nearby, we also cater events in Wellbrook (1 mile south-west), Coggins Mill (1 mile north-east), Woolbridge (1 mile west), Argos Hill (1 mile north-west) and Rusher's Cross (2 miles north-east). We also serve nearby towns such as Bexhill-on-Sea (15 miles south-east), Lewes (15 miles south-west), Hailsham (11 miles south), Crowborough (5 miles north-west), Uckfield (8 miles south-west) and Polegate (14 miles south).
A little further out are Crowborough War Memorial Hospital (5 miles north-west). Within reach you will find Crowborough Country Park.
- Nearby schools include St Leonards-Mayfield School (less than half a mile north-east)
- Nearby, you’ll find The Royal Oak Inn (within half a mile north-west)
Questions from Mayfield
What’s the nearest station to Mayfield?
Crowborough station, about 3.6 miles north-west of the centre.
Do you come out to small places like Mayfield?
No, we come to small places too. Tell us about lanes, gates and the ground.
What about guests who do not eat pork?
There are lamb, chicken, vegetarian and vegan options: spit-roast lamb, rotisserie chicken, halloumi and vegetable skewers or a vegan burger or sausage. Please note we don’t offer halal meat.
How soon do you get booked up?
Popular dates go early. But do ask even at short notice: send us your details through our quote form.
How do you work out quantities?
The roast is chosen to suit how many you’re feeding, so a good estimate matters. The quote sets it out.
Do you provide china?
Plates come as standard. If you’d like china, ask and we will add it to the quote.
How much will it be?
Every booking is quoted individually, depending on numbers, menu, timings and travel. Tell us about your event for a quote.
Do you travel across East Sussex?
East Sussex is part of our area. Ask for a quote.
Places near Mayfield
Also in Mayfield
DIY versus a catered hog roast
Full catering or machine hire? Catered means we do everything: roasting, carving, serving and clearing. With DIY hire, you do the work and save on staffing.
A barbecue is the other obvious choice, but someone has to stand at the grill all day. A hog roast cooks in one go and is carved for everyone.
Why choose a hog roast in Mayfield?
A hog roast has one downside: it’s pork. That is why we offer lamb, chicken, halloumi skewers and a vegan option. Weekday and off-season dates can be easier to book, and the menu you choose makes a difference too. Ask us and we’ll suggest the best fit for your budget.
What you get with us
- An itemised quote
- Our staff serve and clear
- Planned to your running order
- Slow-roasted at your venue, not reheated
What we serve, dish by dish
Rotisserie chicken
Rotisserie chicken is there for anyone who’d rather not have pork, and children generally like it too.
Salads, potatoes and coleslaw
Add salads, coleslaw and potatoes to make it a proper meal.
For planners, venues and organisers
For events on land you don’t own, such as a park or field, you will need the landowner’s permission for cooking and vehicles. Sort that first.
Some venues add a fee for outside caterers, so it’s worth asking first. We’ll liaise with them on access and set-up.
Events we cater in Mayfield
Rolls are easy to eat standing up, which makes a hog roast ideal for relaxed events, and plates turn it into a proper meal.
We are booked for all kinds of occasions in Mayfield and nearby. Popular bookings include:
- Big birthdays and anniversaries
- Wakes and memorial gatherings
- Sports clubs and societies
- Fêtes, fairs and shows
For a fundraiser at a school like Mayfield Church of England Primary School, the roaster can cook on a pitch agreed with the school.
Comparing caterers
- What the cooking area needs: space, cover and access
- The menu, including sides and any extras
- Who carves and who serves
- VAT, if it applies
Allergies and dietary needs
Some guests won’t eat pork, so plan an alternative. Helpful tips:
- If anyone needs halal food, plan a separate option
- Remember that stuffing generally contains gluten, so ask for the allergen list
- Request gluten-free rolls for coeliac guests
- Put the menu on the invitation
You will not need to worry about the food on the day. We get there early, cook, carve and serve, and our staff clear the serving area afterwards.
Add lamb or chicken for a second roast.
Step by step
We roast under cover, so a shower will not spoil the food. It’s worth planning a sheltered place for people to eat, too. By late September, sunset in Mayfield is around 7:00pm, and in December it’s nearer 3:55pm. For anything after that, plan lights for the serving area.
- Send us your date, numbers and address.
- We look at the cooking area and send a price.
- We get the roaster going hours before you eat.
- Our chef carves and our staff serve.
- We clear up and go.
Preparing for the day
- Tell us about narrow gates or side passages
- Collect dietary needs and allergies in advance
- Check there is a route to wheel the equipment in, without steps
Get a quote
Tell us your date, venue or postcode and roughly how many people, plus when you’d like to eat. We will check the date and send a quote. Use our quote form.
Planning help
- Roasted slowly at your venue, outdoors and under cover
- Our chef carves the pork, with stuffing, apple sauce and crackling on the side
- Lamb, chicken and vegetarian options alongside the pork
- Served by our staff at the time you choose, then cleared away