Greater London · England
Hog Roast Catering in Pinner, Greater London
Hog roast hire in Pinner: pork roasted slowly for hours at your venue, then carved by our chef into rolls with stuffing, apple sauce and crackling.
- Club events and presentations
- Fêtes, fairs and shows
- Wakes
A hog roast near Pinner
How it works
Your timings come first. If the day runs behind, a cooked roast can be kept hot for a while, so tell us as soon as plans change. Around midsummer it stays light in Pinner until about 9:25pm; by late September sunset is nearer 7:05pm, so summer evening service is typically in daylight. In December it is dark by about 3:55pm, so the cooking and serving area needs lighting.
- We start with a few details about your event.
- You get an availability check and a clear quote.
- We agree timings and where the roaster goes.
- On the day we roast for hours, then carve to order.
- We serve, tidy up and leave the spot clean.
Preparing for the day
- Check there is nothing overhead or close by that could catch the heat
- Tell us about narrow gates or side passages
- Confirm numbers ahead of the day
Getting a price
Numbers not final yet? A rough figure is fine for a first quote, and you can confirm nearer the time. Use our quote form.
Related guides
Hog roast hire in Pinner, carved to order
It’s a simple format that suits most crowds: pork, stuffing, apple sauce and crackling in a roll, plus lamb, chicken, vegetarian and vegan choices if you want them. On the menu are halloumi skewers, coleslaw and new potatoes, and typical bookings are for milestone birthdays and community events.
Gardens in Pinner tend to be compact, with neighbours on both sides, so we look for a spot well away from fences, sheds and windows. A word with the neighbours before a long roast is always a good idea. Everything is cooked on the day, at your venue, slowly, over several hours, and carved only when you are ready to eat.
- Location
- Pinner (HA5)
- Area hub
- Greater London
- From the roaster
- Pork, crackling, stuffing and apple sauce in rolls
- Alongside
- Spit-roast lamb, rotisserie chicken, vegetarian and vegan options
- Quotes
- Contact us for a quote
- Updated
- 26 October 2026
How we price a hog roast
A few things make the biggest difference to the price:
- Plates or china
- The number of people
- Travel to Pinner
- Menu choices and extras
Published UK guides give a wide range for hog roast catering, from around £10 a head for a basic roll to £20 or more with sides and service. Every event gets its own quote, with everything listed.
Getting an accurate quote
Here’s what we will ask:
- Any extras, such as lamb, chicken or china
- Your date and serving time
- Any venue rules
- What the outdoor space is like
Tell us your date, venue or postcode and roughly how many people, along with your serving time. We will check the date and send a quote. Use our quote form.
Planning for dietary needs
Most people love a hog roast, but it is pork. Some ways to look after everyone:
- Ask about allergies when you send invitations
- Give us numbers for vegetarians and vegans so we bring enough halloumi skewers and vegan burgers or sausages
- Ask for gluten-free rolls if anyone needs them
- We do not offer halal meat, so arrange that separately if it’s needed
Let us know if the day runs late: we can hold the roast for a while.
China crockery is available on request, quoted separately.
A hog roast compared with other options
Full catering or machine hire? Catering means we do everything; DIY hire means you roast and carve yourself. For bigger events, catering is generally the easier choice. Adding lamb, chicken, extra sides or china changes the price, so each one is itemised. Keeping it simple keeps it affordable.
Why us?
- Roasted on site, slowly, for hours
- Serving and clearing done for you
- Crackling for everyone who wants it
- Served at the time you choose
See how we price and our hog roast cost guide.
Your questions about a hog roast in Pinner
Can you cater after a service at Christian Science Church?
Yes, at a home, hall or venue nearby with an outdoor spot for the roaster. Churches rarely have space for a hog roast, so the food is generally elsewhere. Tell us where you’ll gather.
Which station is closest to Pinner?
The closest is Hatch End station, roughly 1.4 miles away.
Is there a non-pork option?
We can add lamb or chicken, plus halloumi skewers for vegetarians and a vegan burger or sausage. We don’t provide halal meat.
Can we choose catered or DIY?
Either: we can cater fully or hire out the machine. Catering is the most popular choice.
How long does the roast need?
Hours rather than minutes. You will know our arrival time in advance.
Who serves?
No need for your own staff: our chef carves and our team serves and clears.
Do you travel across Greater London?
Greater London is part of our area, including Pinner. Get in touch for a price.
Do you cover Pinner?
Yes, Pinner is in our area. Send us the address and we will confirm availability.
Places near Pinner
More for events in Pinner
Hog roast hire around Pinner
Pinner is about 1 mile north-east of Ruislip, in Greater London. Thinking about a hog roast in Pinner? We can help. Pinner is one of 764 places in Greater London we cover. Our bookings stretch from Pinner to London (14 miles away).
Parks such as Eastcote House Gardens normally need permission from the council or landowner for any cooking, so check first. For a fundraiser at a school like West Lodge Primary School, the roaster can cook on a pitch agreed with the school.
We bring hog roasts to events all over the HA5 postcode area. Your event could be at a house on Love Lane, Tudor Road and Marsh Road or the roads around them, wherever there is an outdoor spot for the roaster. For events just outside Pinner, we cover Pinner Green (1 mile north-west), Eastcote (1 mile south), North Harrow (1 mile south-east), Roxbourne (1 mile south) and Rayners Lane (2 miles south-east). Larger places within reach include London (14 miles south-east), City of Westminster (12 miles south-east), Marylebone (12 miles south-east), Kensington (10 miles south-east), St Pancras (13 miles east) and Shoreditch (14 miles east).
Nearby you’ll also find Northwood and Pinner Cottage Hospital (1.3 miles north-west) and St. George's Shopping Centre (2.3 miles east). Green spaces nearby include Horse Shoe Bay and Northala Fields.
- Local schools include Pinner High School (1 mile south) and Heathfield School (1 mile south)
- Pubs nearby include The Oddfellows Arms (less than half a mile north-east)
Where the roaster can go in Pinner
Before the day, it helps to think about where the roaster will go. The ideal spot has:
- A marquee, hall or barn as a wet-weather plan
- Flat outdoor ground for the roaster and a gazebo
- The venue’s agreement to a gas-fired roaster
Pinner is in London, within the Ultra Low Emission Zone, and access can be tight: let us know how we reach the cooking spot and where we can park.
Not sure about the cooking spot? Send us a picture and we’ll tell you honestly before booking.
What we serve
- Salads
- Apple sauce
- New potatoes
- Crackling
- Stuffing
- Spit-roast lamb
- Vegan burger or sausage (Ve)
- Halloumi skewers (V)
- Hog roast rolls
- Coleslaw
- Rotisserie chicken
- Roast or jacket potatoes
For planners, venues and organisers
Marquee suppliers typically set distances for cooking equipment, so tell them a hog roast is coming. We’ll keep the roaster well clear of the marquee.
If you’re a venue or event planner, we’re happy to work alongside your team.
Perfect for your event in Pinner
Slow roasting cannot be faked: tender pork and proper crackling, carved fresh for every roll.
Lots of different events suit a hog roast in Pinner. Typical bookings include:
- Club events and presentations
- Gatherings after a funeral
- Fêtes, fairs and shows
- Wedding breakfasts and evening food
For guests coming by train, the closest railway station is Hatch End station, roughly 1.4 miles north-east of the centre.
Before you book anyone
- The full menu and the sides
- Whether VAT is included
- Exactly what’s included in the price
- The deposit, balance and cancellation terms
Should I cook it myself?
We also hire out the hog roast machine for confident cooks. You cook and carve it yourself; we’ll explain what’s supplied and how it works when we quote.
Some hosts try a barbecue instead, but someone ends up cooking in batches all afternoon. A hog roast cooks in one go and is carved for everyone.
- Roasted on site for several hours, outdoors under cover
- Freshly carved pork with crackling, stuffing and apple sauce
- Options beyond pork, including lamb, chicken and vegetarian dishes
- Served when you’re ready, and we tidy the serving area afterwards