Hog roast hire, slow-roasted and carved at your event · London and the South East
Slow-roasted pork with crackling and pulled pork on a wooden board

West Sussex · England

Hog Roast Hire for Tangmere

We bring a hog roast across Tangmere and West Sussex, cooking slowly at your venue and serving it hot, with our staff looking after the serving.

  • Milestone birthdays
  • Sports clubs and societies
  • Wedding breakfasts and evening food

Get a quote

Planning an event in Tangmere?

How our hog roast hire works in Tangmere

With hog roast hire, the cooking happens at your event, so the pork is hot and the crackling is crisp when it’s served. Lamb, chicken and vegetarian options can go alongside. For wakes and sports clubs and societies, we will put together a menu of coleslaw, spit-roast lamb and crackling for your guests.

For a place the size of Tangmere, your own garden is often the best venue: space to cook, no venue hire and no cooking for you. Let us know how we reach the garden. The hog is roasted on site at your event, low and slow, for hours.

Carving roast pork into slices on a board
Where
Tangmere (PO20, PO18)
Area hub
West Sussex
On the menu
Pork, crackling, stuffing and apple sauce in rolls
Alongside
Chicken, lamb, halloumi skewers and a vegan option
Quote
Contact us for a quote
Updated
27 October 2026

Occasions we serve in Tangmere

You can taste the hours of roasting: tender pork and proper crackling.

In Tangmere and nearby, we cater for all sorts of events. Some of the most common are:

  • Festive gatherings
  • Fêtes, fairs and shows
  • Staff days and open days
  • Wakes and memorial gatherings

For a christening or gathering after a service at a church such as St Andrew's Church, the roaster can be set up at a hall or home nearby.

Comparing caterers

  • Plates, china and cutlery
  • What the cooking area needs: space, cover and access
  • How many staff will carve and serve
  • What the price includes, item by item

Our full booking checklist

Planners, venues and businesses

For venues and planners, we can fit around your other suppliers.

Planning on behalf of a committee? A single point of contact keeps things simple, particularly when timings shift.

Your questions about a hog roast in Tangmere

How far is Tangmere from London?

Roughly 52 miles from the centre of London, and we cover it as standard.

Which station is closest to Tangmere?

Chichester station, about 3.2 miles south-west of the centre.

What happens when we hire a hog roast?

We roast on site, carve to order and serve, in rolls with stuffing, apple sauce and crackling.

Is hog roast hire catered or DIY?

Both are available: we can cater fully or hire out the machine. Catering is the most popular choice.

How long does the roast need?

It depends on the size of the hog and the weather, but it’s several hours. You’ll know our arrival time in advance.

Is there a non-pork option?

Add lamb, chicken, halloumi and vegetable skewers or a vegan option. Please note we do not offer halal meat.

What comes with the hog roast?

The classic: pork in rolls with stuffing, apple sauce and crackling. Your quote lists any sides and extras.

Will there be enough to go round?

Quantities are based on your numbers, and we will confirm everything in writing.

Looking after everyone

Not everyone eats pork, so plan an alternative. A few pointers:

  • Put the menu on the invitation
  • Stuffing normally contains gluten, so ask for the allergen list
  • Ask for gluten-free rolls if anyone needs them
  • Ask us to keep the vegetarian food separate and labelled

We will agree a contact for the day, ideally not the host, so you can enjoy yourself.

Gluten-free rolls are available on request.

The menu, dish by dish

Rotisserie chicken

Chicken off the rotisserie, carved or jointed can be served in a roll or on a plate alongside the pork.

Crackling

Crackling is what people queue for: crisp, golden and full of flavour, straight off the hog.

Hog roast hire around Tangmere

Tangmere is about 3 miles east of Chichester, in West Sussex. Planning a hog roast in Tangmere? We cover the whole area. Tangmere is one of 371 towns and villages in West Sussex where we cater. You can also see our page for Brighton, about 26 miles away.

Coming by train? Chichester station, about 3.2 miles south-west, is the nearest station. If you are organising a summer fair for a school like Tangmere Primary Academy, a hog roast is a crowd-pleaser. Tangmere is within about 6 miles of the sea, and sea breezes can be strong. We plan a sheltered cooking spot on windy days.

Events anywhere in PO20 and PO18 start with an outdoor spot for the roaster and a serving time. We can cater an event on streets such as Garland Square, Derwent Close and Jerrard Road, wherever there is an outdoor spot for the roaster. If your venue is just outside Tangmere, we also cover Boxgrove (1 mile north), Strettington (1 mile north-west), Oving (1 mile south), Halnaker (1 mile north) and Maudlin (1 mile west). Within a short drive, we also cover Worthing (14 miles east), Bognor Regis (4 miles south), Chichester (3 miles west), Selsey (9 miles south), Littlehampton (8 miles east) and Emsworth (10 miles west).

Nearby you will also find The Chichester City Museum (2.8 miles west) and Chichester Centre (2.5 miles west). The countryside around Tangmere includes Levin Down.

  • Schools near Tangmere include Westbourne House School (1.3 miles south-west) and Ormiston Six Villages Academy (2.3 miles east)
Map of Tangmere © OpenStreetMap contributors

Should I cook it myself?

The hardest part of a DIY hog roast is timing: a whole hog takes hours, and it needs to be cooked through safely. If that sounds stressful, choose the catered option.

We also hire out the hog roast machine for confident cooks. You do the roasting and carving; we will explain what’s supplied and how it works when we quote.

Why choose a hog roast in Tangmere?

Full catering or machine hire? With catering we roast, carve and serve; with hire you do the cooking. For bigger events, catering is usually the easier choice. Travel matters for the price: travel is included in your quote, with any London charges listed. Give us the address so the quote is accurate.

Why book with us

  • Serving and clearing done for you
  • Salads, potatoes and coleslaw to go with it
  • Self-contained: roaster, cover and serving kit
  • Planned to your running order

Read how we price or the cost guide.

What affects the price in Tangmere

Every booking is priced individually, and the price depends on a few things:

  • The number of people
  • How long the roast and service take
  • Plates or china
  • The journey to the venue

Compare like for like: menu, sides, serving time, staff, plates and travel. A cheaper headline price can leave things out.

Details that help

To check availability and the cooking area, we will need:

  • Roughly how many people
  • Any venue rules
  • The date and when you’d like to eat
  • Allergies we should know about

Numbers not final yet? Give us your best estimate and we will quote on that, then confirm closer to the date. Send us your details through our quote form.

How the day works

We get there well ahead of service, because a whole hog takes hours to roast. Your guests will smell it long before they see it. In Tangmere, the sun sets at about 9:20pm in late June and about 7:05pm in late September, so summer evening service is usually in daylight. For winter events, dark by about 4:00pm, we need light by the roaster and the serving table.

  1. We start with a few details about your event.
  2. We check the date and the cooking spot, then send a quote.
  3. We agree timings and where the roaster goes.
  4. On the day we roast for hours, then carve to order.
  5. Our staff serve and clear, then we pack away.

Getting ready for the day

  • Ask about allergies and dietary needs beforehand
  • Ensure the cooking area is away from walls, tents and trees
  • Check there is a route to wheel the equipment in, without steps

How to get a price

For a quote, send us a few details: your date, your venue or postcode, how many people and any menu choices. Fill in our quote form.

Ask for a quote

Read more

  • Roasted on site for several hours, outdoors under cover
  • Carved to order by our chef, with stuffing, apple sauce and crackling
  • Vegetarian and vegan choices, plus lamb or chicken if you like
  • Served by our staff at the time you choose, then cleared away

See the menu · How it works · Get a quote