Hog roast hire, slow-roasted and carved at your event · London and the South East
Slow-roasted pork with crackling and pulled pork on a wooden board

Surrey · England

Hog Roast Hire in Tongham

From the first smell of roasting pork to the last piece of crackling, a hog roast makes the food part of your event in Tongham.

  • Club events and presentations
  • Christmas fairs
  • Staff days and open days

Get a quote

Planning an event in Tongham?

About our hog roast hire in Tongham

Booking a hog roast means you don’t have to cook. We get there early, put up the cover and roast for hours, then carve and serve at the time you choose. We are frequently asked to cater wakes and memorial gatherings and Fêtes, fairs and shows, serving crackling, hog roast rolls and halloumi skewers.

For a place the size of Tongham, your own garden is often the best venue: plenty of room, no hire fees and nobody stuck in the kitchen. Let us know how we reach the garden. We bring the people to serve and clear up, so nobody in your party has to serve.

Area
Tongham (GU10)
Area hub
Surrey
Menu
Hog roast rolls, stuffing, apple sauce, crackling
Extras
Lamb, chicken, halloumi skewers (V), vegan option (Ve)
Quote
Ask us for a quote
Updated
27 October 2026
Pulled pork and coleslaw in a long bread roll

Where the roaster can go in Tongham

A hog roast cooks outdoors for hours, so the spot matters, and a little planning goes a long way:

  • Vehicle access close to the cooking area
  • Access for our equipment, without steps
  • Any venue rules sorted in advance

Not sure about the cooking spot? Send us a photo and we’ll tell you honestly before booking.

What we serve

  • Halloumi skewers (V)
  • Rotisserie chicken
  • New potatoes
  • Coleslaw
  • Apple sauce
  • Crackling
  • Vegan burger or sausage (Ve)
  • Spit-roast lamb
  • Roast or jacket potatoes
  • Stuffing
  • Hog roast rolls
  • Salads

Browse the menu

What comes off the roaster

Rolls and gluten-free rolls

A hog roast roll is designed to be eaten in the hand. We can bring gluten-free rolls if you ask.

Rotisserie chicken

Chicken from the rotisserie gives people a non-pork choice, roasted until golden.

A hog roast compared with other options

The obvious catch is that a hog roast is pork. That is why we offer lamb, chicken, halloumi skewers and a vegan option. Extras such as lamb, chicken, more sides or china crockery add to the cost, so we list each one in the quote. A simple menu keeps the cost down.

Why book with us

  • Salads, potatoes and coleslaw to go with it
  • Planned to your running order
  • Roasted on site, slowly, for hours
  • The classics: stuffing, apple sauce and crackling

See our pricing and what a hog roast costs.

Hog roast hire around Tongham

Tongham is about 1 mile south-east of Aldershot, in Surrey. Events in Tongham are part of our patch. We cater all 395 towns and villages across Surrey. Our nearest city page is Guildford, about 7 miles away.

Thinking of a hog roast in Aldershot Park? Cooking in a park needs the owner’s permission, usually the council’s, and many parks do not allow it. Nearby historic houses include Wanborough Manor (3.1 miles east) and Farnham Castle (3.2 miles west). If your event is at a historic house or estate, check its rules on outside caterers and gas cooking early.

Here we cover the GU10 postcode area, and we can cater your event anywhere in it. From The Street, Chester Way and Lambourne Way or anywhere nearby, we can set up and roast there. Close by, we cover events in Sandy Cross (1 mile south), Ash (1 mile north-east), Seale (1 mile south-east), Ash Green (1 mile north-east) and Badshot Lea (1 mile west). Further out, we also cater in Guildford (7 miles east), Woking (9 miles north-east), Camberley (7 miles north), Farnham (3 miles south-west), Frimley (6 miles north) and Haslemere (10 miles south).

Other landmarks nearby include Ash Museum (1.3 miles north-east) and Farnham Castle (3.2 miles west). Green spaces nearby include Aunt's Pool and Hog's Back.

  • Nearby schools include The Connaught School (within half a mile north-west) and Ash Manor School (0.5 miles north)
  • Nearby, you will find The White Hart pub (under half a mile south-east)
  • Parks and local facilities nearby include Seale and Tongham (1 mile south)
Map of Tongham © OpenStreetMap contributors

Planners, venues and businesses

Some venues charge a fee if you bring in your own caterer, so check before booking. We will work with the venue on access and the cooking spot.

Event organisers often ask caterers for paperwork such as a risk assessment. Let us know what your event requires and we’ll tell you what we can send.

Prices and what affects them

Things that change the price:

  • How easy it is to reach the spot
  • Crockery choices
  • Time on site
  • Which meats and sides you choose

Cost depends on numbers, menu choices and service time, plus travel and access. Every booking is different, which is why each one gets its own quote.

Details that help

A few details help us give you an accurate quote. Here’s what’s useful:

  • Rough numbers
  • The venue or postcode
  • Any dietary needs or allergies
  • Any venue rules

If you’re comparing hog roast caterers for Tongham, ask each one exactly what’s included. Ours lists it clearly. To get yours, fill in our quote form.

Planning for dietary needs

A hog roast is pork, so plan for anyone who does not eat it. Some ways to look after everyone:

  • Tell guests what’s on the menu in advance
  • Count anyone who doesn’t eat pork, so we can bring lamb, chicken or vegetarian options
  • Add a dietary question to your invitations
  • Ask us to keep the vegetarian food separate and labelled

Slow roasting needs attention, which is our job, not yours. You can relax and enjoy the day.

A second roast, lamb or chicken, gives people a choice, priced in the quote.

Common questions in Tongham

Is Tongham close to London?

Roughly 33 miles from the centre of London, and well within our area.

What’s the nearest station to Tongham?

Ash station, about 1.4 miles north-east of the centre.

Can you roast in the rain?

Rain does not stop the cooking. A marquee, hall or barn for eating makes all the difference.

What should we sort out beforehand?

Only the space and a contact number. Everything for roasting and serving comes with us.

How long does the roast need?

A whole hog roasts for several hours, which is why we arrive hours ahead. We plan the timings from when you want to eat.

What’s included?

Roast pork carved into soft rolls with sage and onion stuffing, apple sauce and crackling. Extras include lamb, chicken, halloumi skewers, a vegan option, salads and potatoes.

How far ahead should we book?

The earlier the better for popular dates. But do ask even at short notice: fill in our quote form.

What is hog roast hire?

We roast on site, carve to order and serve, in rolls with stuffing, apple sauce and crackling.

How it works

We work to your timings. If things run late, a cooked roast can be kept hot for a while, so tell us as soon as plans change. Because the roast takes hours, daylight is worth planning: in Tongham, sunset is around 8:55pm in late May and 9:20pm in late June, while in December the light goes at about 3:55pm.

  1. Send us your date, numbers and address.
  2. We check the space and quote.
  3. We arrive early, set up under cover and start roasting.
  4. Our chef carves and our staff serve.
  5. We clear up and go.

Getting ready for the day

  • Have a level outdoor spot ready
  • Tell us about narrow gates or side passages
  • Ask about allergies and dietary needs beforehand

How to get a price

To get a quote, just send us your date, venue and numbers. A picture of where the roaster could go helps us check the space. Send us your details through our quote form.

Tell us about your event

Read more

Full catering or machine hire?

Roasting a whole hog yourself is possible, but it takes hours of attention, from setting up and lighting the roaster to carving. A catered hog roast means you can enjoy the day.

Full catering or machine hire? Catered means we do everything: roasting, carving, serving and clearing. With hire only, you do the cooking yourself.

  • Roasted on site for several hours, outdoors under cover
  • Our chef carves the pork, with stuffing, apple sauce and crackling on the side
  • Vegetarian and vegan choices, plus lamb or chicken if you like
  • Served when you’re ready, and we tidy the serving area afterwards

How it works · Our menu · Ask for a quote