Surrey · England
Hog Roast Hire for Frimley
Something for nearly everyone: roast pork in rolls with stuffing and apple sauce, lamb or chicken, and halloumi and vegetable skewers, plus salads, coleslaw and potatoes. Hog roast hire in Frimley.
- Sports clubs and societies
- Milestone birthdays
- Parties at home
Planning an event in Frimley?
How our hog roast hire works in Frimley
People book a hog roast in Frimley for everything from birthdays to fêtes. Whatever the occasion, the format is the same: a slow roast on site, carved fresh and served by our team. Popular choices include hog roast rolls, coleslaw and new potatoes, and we are frequently booked for big birthdays and anniversaries and gatherings after a funeral.
A town like Frimley gives you plenty of options: your own garden, a club, a hall or a pub garden. We’ll check the cooking spot with you before the day. Let us know about allergies and dietary needs in advance, and we will tell you exactly what’s in each dish.
What we serve, dish by dish
Salads, potatoes and coleslaw
Salads, new potatoes, coleslaw and roast or jacket potatoes turn rolls into a full meal, especially at a sit-down event.
Rotisserie chicken
Chicken off the rotisserie, carved or jointed can be served in a roll or on a plate alongside the pork.
Why choose hog roast hire in Frimley?
There’s very little for you to organise: an outdoor cooking spot and a contact on the day. Everything else comes with us.
In Frimley and nearby, we cater for all sorts of events. Popular bookings include:
- Gatherings after a funeral
- Community events
- Big birthdays and anniversaries
- Club events and presentations
Churches such as St. Peter's Church rarely have room for a roaster, but a hall or home close by usually does.
Questions to ask before you book
- The deposit, balance and cancellation terms
- VAT, if it applies
- When they arrive and when the food will be ready
- What the price includes, item by item
How the day works
We work to your timings. If things run late, a cooked roast can be kept hot for a while, so keep us posted on the day. Planning an evening hog roast in Frimley? Sunset is around 8:55pm in late May, 9:20pm at midsummer and 7:05pm in late September; once it’s dark, we need light at the carving station.
- First, you send us your date, address, numbers and serving time.
- We check availability and the space for the roaster and send a clear quote.
- On the day, we set up on the agreed spot and start roasting.
- At serving time, the chef carves and the team serves.
- We clear the serving area and pack away.
Getting ready for the day
- Check there’s nothing overhead or close by that could catch the heat
- Have a covered area for eating in case of rain
- Measure the narrowest gate or passage
Get a quote
Every event is quoted on its own, based on numbers, menu, timings and distance. Tell us about your event for a quote: use our quote form.
Related guides
Where the roaster can go in Frimley
Planning the cooking spot is the key. A quick checklist:
- Flat outdoor ground for the roaster and a gazebo
- Vehicle access close to the cooking area
- Space away from buildings, marquee walls and overhanging branches
Not sure about the cooking spot? Send us a picture and we will tell you honestly before booking.
What we serve
- Stuffing
- Halloumi skewers (V)
- Coleslaw
- Salads
- Apple sauce
- Vegan burger or sausage (Ve)
- Spit-roast lamb
- Hog roast rolls
- Roast or jacket potatoes
- Rotisserie chicken
- New potatoes
- Crackling
DIY versus a catered hog roast
Some hosts try a barbecue instead, but someone ends up cooking in batches all afternoon. With a hog roast, one roast feeds everyone at once.
Buying in a cold buffet is another option, but nothing beats hot pork and crackling carved in front of you, especially outdoors.
More for events in Frimley
A hog roast in Frimley: local details
Frimley is about 1 mile south of Camberley, in Surrey. Frimley is well within our area for events. Frimley is one of 395 places in Surrey we cover. Our nearest city page is Guildford, about 8 miles away.
If you had Frimley Lodge Park in mind, ask the council or landowner first: we can’t simply set up a roaster in a public park. If you are organising a summer fair for a school like Lakeside Primary School, a hog roast is a crowd-pleaser.
Wherever your event is in GU16 and GU15, we can roast on site for your guests, from busy streets to quiet lanes. From Church Road, Frimley High Street and Station Road or anywhere nearby, we can set up and roast there. Frimley sits on or near the A325 and B311, so getting the roaster to your event is simple. Close by, we cover events in Frimley Green (1 mile south), Deepcut (1 mile east), Camberley (1 mile north), Watchmoor (2 miles north-west) and York Town (2 miles north-west). Further out, we also cater in Guildford (8 miles south-east), Woking (7 miles east), Farnham (8 miles south), Egham (11 miles north-east), Walton-on-Thames (15 miles east) and Staines-upon-Thames (13 miles north-east).
Other landmarks nearby include Frimley Park Hospital (0.6 miles north-west) and Surrey Heath Museum (1.9 miles north). Green spaces nearby include Danger Hill and Wildmoor Heath.
- Nearby schools include Tomlinscote School (0.6 miles north-east) and Tomlinscote School (0.6 miles north-east)
- Local pubs include The White Hart Public House (0.6 miles west)
FAQs for Frimley
We are gathering after a service at St. Peter's Church: can you cater?
Yes, at a home, hall or venue nearby with an outdoor spot for the roaster. Food is typically served at the reception venue rather than the church. Send us the address.
Can you do a hog roast in Frimley Lodge Park?
Only with permission from the park’s owner, normally the council, and many parks do not allow cooking. Ask them first, and tell us what they say.
How big a hog will we need?
We plan quantities from the numbers you give us, and we’ll confirm everything in writing.
When do you start roasting?
Several hours, depending on the size and the weather, so we arrive well before you want to eat. We plan the timings from when you want to eat.
What meats can we have?
It is built around the hog, with lamb and chicken as extras.
What’s included?
Roast pork carved into soft rolls with sage and onion stuffing, apple sauce and crackling. You can add lamb, chicken, vegetarian and vegan options, salads, coleslaw and potatoes.
Do you serve the crackling?
Of course: the skin turns to crackling and everyone gets some.
What if things run late?
We will be as flexible as we can. Give us a contact on the day and we’ll fit around changes.
Why choose a hog roast in Frimley?
Next to a buffet, hot roast pork carved in front of you is a different experience. A buffet can sit out all afternoon. For larger numbers, a hog roast is typically good value, since one roast goes a long way. The menu, extras such as china and the serving time all affect the final price.
Why book with us
- A choice of salads and potatoes
- An itemised quote
- We bring everything to cook and serve
- Our staff serve and clear
See our pricing and what a hog roast costs.
Diets, allergies and alternatives
A hog roast is pork, so plan for anyone who does not eat it. Here’s how to cover everyone:
- Put the menu on the invitation
- Remember that stuffing generally contains gluten, so check the allergen information
- Find out who does not eat pork, and order an alternative for them
- We do not offer halal meat, so arrange that separately if it is needed
We will be with you for a good part of the day, because the roast starts hours before you eat.
China crockery is available on request, at an extra cost.
What affects the price in Frimley
Each booking is quoted on its own, and the price depends on a few things:
- Travel to Frimley
- Access to the cooking area
- How long the roast and service take
- Numbers
Adding lamb, chicken, extra sides or china changes the price, so we list each one in the quote. A simple menu keeps the cost down.
Getting an accurate quote
A few details help us give you an accurate quote. Here’s what to include:
- Allergies we should know about
- Which meats and sides you’d like
- Rough numbers
- Any venue rules
Send us the date, the address or GU16 postcode and rough numbers, plus when you’d like to eat. We’ll confirm availability and send a price. Use our quote form.
- Cooked where you are, slowly, over several hours outdoors
- Carved by our chef into rolls with stuffing, apple sauce and crackling
- Not just pork: spit-roast lamb, chicken and vegetarian choices
- Served when you’re ready, and we tidy the serving area afterwards