Greater London · England
Hog Roast Hire in Turnham Green
From the hours of slow roasting to the last roll, a hog roast turns the food into a centrepiece of your event in Turnham Green.
- Club events and presentations
- Fêtes, fairs and shows
- Milestone birthdays
Hog roast hire for Turnham Green
A hog roast in Turnham Green: local details
Turnham Green is about 2 miles south of Acton, in Greater London. We’re happy to travel to Turnham Green for events and the places nearby. Turnham Green is one of 764 places in Greater London we cover. Our bookings stretch from Turnham Green to London (7 miles away).
A green space like Dukes Meadows is tempting, but a gas-fired roaster there needs the landowner’s say-so, generally the council’s. Historic houses near Turnham Green include Hogarth's House (within half a mile west) and Chiswick House (within half a mile south-west). Historic venues often limit cooking on site, so ask early if you are booking one.
Anywhere in W4, SW13 and W6, we can roast on site for your guests. Whether your event is on Duke Road, Short Road and Binns Road or a nearby road, we will bring the roaster to you. If your venue is just outside Turnham Green, we also cover Old Chiswick (1 mile east), Chiswick (1 mile north), Grove Park (1 mile south-west), Barnes (1 mile south-east) and Kew (1 mile west). We also serve nearby towns such as London (7 miles east), City of Westminster (5 miles north-east), Marylebone (5 miles north-east), St Pancras (6 miles north-east), Shoreditch (8 miles east) and Walthamstow (12 miles north-east).
Other landmarks nearby include Kurdish Museum Library and Archive (0.9 miles north-east) and Barnes Hospital (1.3 miles south). Open spaces near Turnham Green include Campden Hill and Duke's Hollow.
- Nearby schools include Chiswick School (less than half a mile south-west) and The Swedish School (under half a mile east)
- Pubs nearby include George and Devonshire pub (within half a mile east)
- Local facilities include Polish Library POSK in London (0.9 miles north-east) and Municipal Borough of Acton (1.5 miles north)
Hog roast hire in Turnham Green, slow-roasted on site
Slow-roasted pork carved to order: that is what you get when you book a hog roast in Turnham Green. The classic roll comes with stuffing, apple sauce and crackling, with sides and extras to choose from. Popular choices include new potatoes, coleslaw and rotisserie chicken, and we are regularly asked to cater sports clubs and societies and village fêtes and school fairs.
In Turnham Green, the roaster might go in a garden, a church car park or a works yard. Tell us how we get the equipment in, including steps, narrow gates and parking for our vehicle. Your quote spells out what’s included: serving times, the menu, staff and anything else agreed.
- Location
- Turnham Green (W4, SW13, W6)
- County
- Greater London
- On the menu
- Roast pork rolls with stuffing, apple sauce and crackling
- Extras
- Chicken, lamb, halloumi skewers and a vegan option
- Quotes
- Contact us for a quote
- Last updated
- 27 October 2026
Common questions in Turnham Green
Could you cook in Dukes Meadows?
Only if the landowner, normally the council, allows it. Ask them first, and tell us what they say.
We are gathering after a service at St. Nicholas Church: can you cater?
Yes, at a home, hall or venue nearby with an outdoor spot for the roaster. Food is generally served at the reception venue rather than the church. Send us the address.
Can you be flexible on serving time?
Within reason, we can. Give us a contact on the day and we will adjust.
Is all of Greater London covered?
All of Greater London is in our area. Send us the address and we will quote.
What comes with the hog roast?
Rolls with roast pork, stuffing, apple sauce and crackling. Extras include lamb, chicken, halloumi skewers, a vegan option, salads and potatoes.
What happens after service?
Our staff clear the serving area, and we take our equipment with us.
Can the hog roast be cooked indoors?
No, the roast is always cooked outdoors under cover, away from buildings and marquee walls. We can frequently serve indoors if the venue agrees.
What should we sort out beforehand?
The agreed cooking area, access for our equipment and someone to meet us. We bring everything else.
Also near Turnham Green
Also in Turnham Green
Why a carved hog roast beats a buffet
Full catering or machine hire? Catering means we do everything; DIY hire means you roast and carve yourself. Most hosts choose catering for anything bigger than a family party. Extras such as lamb, chicken, more sides or china crockery add to the cost, so we list each one in the quote. A simple menu keeps the cost down.
Why book our hog roast in Turnham Green
- Slow-roasted at your venue, not reheated
- Halloumi skewers and a vegan option too
- Staff to serve, so you do not have to
- A clear quote with everything listed
Read our pricing or our hog roast cost guide.
Space, access and the venue
We need room to cook safely and under cover. Things to check:
- A marquee, hall or barn as a wet-weather plan
- Somewhere nearby to park our vehicle
- Access for our equipment, without steps
As a London location, Turnham Green is inside the Ultra Low Emission Zone, and access takes planning: tell us about side or rear access, steps and parking for our vehicle.
Not sure about the cooking spot? Send us a photo and we’ll tell you honestly before booking.
On the menu in Turnham Green
- Apple sauce
- Halloumi skewers (V)
- Spit-roast lamb
- Crackling
- Vegan burger or sausage (Ve)
- Hog roast rolls
- Roast or jacket potatoes
- New potatoes
- Stuffing
- Salads
- Coleslaw
- Rotisserie chicken
Allergies and dietary needs
We give full allergen information for every dish. To help:
- Tell us about vegetarians and vegans so we bring enough halloumi skewers and vegan burgers or sausages
- Count anyone who does not eat pork, so we can bring lamb, chicken or vegetarian options
- Remember that stuffing normally contains gluten, so ask for the allergen list
- Ask about allergies when you send invitations
We will agree a contact for the day, who can show us the cooking spot and pass on any changes.
A second roast, lamb or chicken, gives people a choice, priced in the quote.
What a hog roast costs
The price comes down to:
- Numbers
- The serving time and how long we are on site
- Crockery choices
- The menu and extras such as lamb or chicken
The price depends on numbers, the menu and how long we serve, plus travel and access. Every booking is different, which is why each one gets its own quote.
What to tell us
To check availability and the cooking area, we’ll need:
- Your menu choices
- Allergies we should know about
- Roughly how many people
- The venue or postcode
Send us the date, the address or W4 postcode and rough numbers, along with your serving time. We will check the date and send a quote. Send us your details through our quote form.
How it works
Service is quick once we start carving: our chef carves and our staff fill the rolls or plates, and sides go out at the same time. Afterwards we clear the serving area and pack away. Late September evenings in Turnham Green lose the light at about 7:05pm, and at Christmas it comes at about 3:55pm. After dark, a lit path to the food makes a difference.
- You tell us the date, the address, rough numbers and when you’d like to eat.
- You get a check on the date and the spot, and a quote.
- We arrive well ahead, put the cover up and get the hog roasting.
- At serving time, the chef carves and the team serves.
- Afterwards we clear up and leave the spot tidy.
Getting ready for the day
- Keep the spot clear of buildings, marquee walls and overhanging branches
- Choose a level, open spot outdoors for the roaster
- Send final numbers in good time
Get a quote
It’s easy to get a price: date, place, numbers and serving time. You’ll get a clear quote listing what’s included. Use our quote form.
Read more
DIY versus a catered hog roast
Roasting a whole hog yourself is possible, but it takes hours of attention, from setting up and lighting the roaster to carving. With us catering, you get to be a host, not a cook.
If you’re confident and want to save on staff, DIY machine hire is an option. You cook and carve it yourself; we’ll confirm what comes with it when you ask.
Organising for someone else?
If you are planning an event on someone’s behalf, whether you are a planner, a PA or on a committee, tell us who our contact on the day will be. We’ll keep everyone in the loop.
If you are booking for a workplace, check with facilities about gas equipment and vehicle access. We will fit in with site rules.
A closer look at the menu
Stuffing and apple sauce
No hog roast roll is complete without sage and onion stuffing and apple sauce, balancing the rich, salty pork.
Crackling
For many people, the crackling is the best bit: crisp, golden and full of flavour, straight off the hog.
- Roasted slowly at your venue, outdoors and under cover
- Carved by our chef into rolls with stuffing, apple sauce and crackling
- Vegetarian and vegan choices, plus lamb or chicken if you like
- Staff to serve at the agreed time, then clear away