Greater London · England
Party Hog Roast for Mortlake
Slow-roasted, carved in front of you and served hot: a hog roast for your party in Mortlake and across Greater London.
- Garden parties
- Neighbourhood parties
- Christenings
Party hog roast for Mortlake
How the day works
From setting up to the last roll, we look after the food, so you can get on with your party in Mortlake. By late September, sunset in Mortlake is about 7:05pm; by December it is about 3:55pm. Light the garden path and the serving area.
- Send us your party date, address, numbers and serving time.
- We check the space and send a clear quote.
- We arrive in good time and start roasting.
- We carve and serve at the agreed time.
- Afterwards we tidy up the serving area.
Getting ready for the day
- Gather dietary requirements early
- Give us final numbers a week or so before
- Keep the spot clear of buildings, marquee walls and overhanging branches
Ask for a quote
Numbers not final yet? Give us your best estimate and we will quote on that, and you can confirm nearer the time. Fill in our quote form.
Planning help
How our party hog roast works in Mortlake
Party food needs to be easy to eat, and pork rolls with stuffing, apple sauce and crackling are just that. Chicken and vegetarian options keep everyone happy. Whether it is retirement parties and reunions, we can cook hog roast rolls, jacket potatoes and rotisserie chicken.
In Mortlake, a party at home is the usual choice, and access is the question. If there’s no side gate, tell us about rear access or a front garden. A picture helps. Our staff serve and clear, so nobody in your party has to serve or tidying up afterwards.

- Location
- Mortlake (SW14, SW13, SW15)
- County
- Greater London
- Menu
- Hog roast rolls, stuffing, apple sauce, crackling
- Also available
- Chicken, lamb, halloumi skewers and a vegan option
- Quotes
- Contact us for a quote
- Page updated
- 26 October 2026
Hosting a hog roast party in Mortlake
Mortlake is about 3 miles west of Fulham, in Greater London. Our roaster is a regular sight at parties around Mortlake, from gardens to fields. Mortlake is one of 764 towns and villages in Greater London we cover. We cater events right across the region, from Mortlake to London (8 miles away).
If you had Palewell Park in mind, ask the council or landowner first: we can’t simply set up a roaster in a public park. After a christening at a church like All Saints' Church, a hog roast in the garden is an easy way to feed family and friends.
Here we cover the SW14, SW13 and SW15 postcode area, and we can cater your party anywhere in it. Your party could be at a house on Elm Road, Well Lane and Coval Road, wherever there is an outdoor spot for the roaster. Main roads around Mortlake include the A3003, so getting the roaster to your party is simple. We also bring hog roasts to parties in East Sheen (1 mile south-west), North Sheen (1 mile north-west), Barnes (1 mile north-east), Grove Park (1 mile north) and Roehampton (1 mile south-east). We also serve nearby towns such as London (8 miles east), City of Westminster (6 miles north-east), Marylebone (6 miles north-east), Kensington (4 miles north-east), St Pancras (8 miles north-east) and Shoreditch (9 miles north-east).
Nearby you will also find Barnes Hospital (under half a mile east) and Ubuntu Museum: African Museum of Humanity (1.1 miles south-east). The countryside around Mortlake includes Richmond Hill and Kew Gardens Lake.
- Nearby schools include Richmond Park Academy (less than half a mile south-east) and Ibstock Place School (0.9 miles south-east)
- Nearby, you will find Hare and Hounds pub (less than half a mile south-west)
- Parks and local facilities nearby include Municipal Borough of Acton (2.8 miles north)
Why a carved hog roast beats a buffet
Compared with a barbecue, you’re not stuck flipping burgers all afternoon, and the food is ready for everyone at once. Adding lamb, chicken, extra sides or china changes the price, so we list each one in the quote. Keeping it simple keeps it affordable.
What you get with us
- Fresh carving at the serving station
- Sides to make it a full meal
- Our staff serve and clear
- Halloumi skewers and a vegan option too
Take a look at our prices page or what a hog roast costs.
Working with your venue
Organisers may ask for documents such as a risk assessment or gas safety information. Let us know what your event requires and we will tell you what we can send.
If you’re booking for a workplace, check with facilities about gas equipment and vehicle access. We will fit in with site rules.
How we price a hog roast for your party
There is no fixed price list, because every party is different. What matters most:
- How easy it is to reach the spot
- Numbers
- The journey to the venue
- Season and day of the week
Published UK guides give a wide range for hog roast catering, from around £10 a head for a basic roll to £20 or more with sides and service. We quote every event individually, with everything listed.
What to tell us
For a quick, accurate price, send us:
- The venue or postcode
- Your menu choices
- Rough numbers
- Rules from the venue or landowner
It’s easy to get a price: date, place, numbers and serving time. We’ll reply with a clear price and what’s included. Use our quote form.
Nearby places to Mortlake
Other occasions in Mortlake
Full catering or machine hire?
DIY hire works best when someone in the family loves cooking. For weddings and bigger events, a catered roast is typically easier.
You could roast a hog yourself, but it is a long day’s work, from setting up and lighting the roaster to carving. A catered hog roast means you can enjoy the day.
A closer look at the menu
Rotisserie chicken
Chicken from the rotisserie gives people a non-pork choice, turned until the skin is golden.
Stuffing and apple sauce
Stuffing and a dollop of apple sauce make the roll.
FAQs for Mortlake
We’re gathering after a service at All Saints' Church: can you cater?
Yes, at a nearby hall, home or venue with room to cook outside. Food is usually served at the reception venue rather than the church. Tell us where you’ll gather.
Which station is closest to Mortlake?
Mortlake has its own station: Mortlake station.
Can you roast in the rain?
The roaster is under cover, so a shower doesn’t stop us. Plan somewhere sheltered for eating.
How much does a hog roast cost?
Each event is priced on its own, depending on numbers, menu, timings and travel. Tell us about your party for a quote.
What’s included?
Rolls with roast pork, stuffing, apple sauce and crackling. You can add lamb, chicken, vegetarian and vegan options, salads, coleslaw and potatoes.
What space does the roaster need?
Enough level ground outdoors for the roaster and a serving table under cover, plus a step-free route to wheel the equipment in. Send us a picture if you are unsure.
What about coeliacs?
Ask for gluten-free rolls and we’ll bring them. You will get allergen details for everything.
Can you do a hog roast in our back garden?
Often, yes, if there is a level spot away from the house and trees, given access for the equipment. A picture helps.
Before you choose a spot
The right spot for the roaster makes everything easier. Ideally:
- A level spot in the garden, on the patio or drive
- A heads-up for next door
- Parking close to the house
As a London location, Mortlake is inside the Ultra Low Emission Zone, and access takes planning: let us know how we reach the cooking spot and where we can park.
If you are unsure, send a photo of the space and the way in, and we’ll say what we think before booking.
Popular choices
- Coleslaw
- Rotisserie chicken
- Halloumi skewers (V)
- Crackling
- Vegan burger or sausage (Ve)
- Salads
- Jacket potatoes
- Stuffing and apple sauce
- Hog roast rolls
Why choose party hog roast in Mortlake?
Young and old enjoy it.
We’re booked for all kinds of occasions in Mortlake and nearby. Some of the most common are:
- Retirement parties
- Engagement celebrations
- Milestone birthdays
- Garden parties
If your garden is too small, local halls and clubs near Mortlake can be an alternative, as long as there’s outdoor space for the roaster.
Questions to ask before you book
- When they arrive and when the food will be ready
- Staffing on the day
- Where the roaster goes and what it needs
- Travel and any London charges
- Cooked where you are, slowly, over several hours outdoors
- Freshly carved pork with crackling, stuffing and apple sauce
- Lamb, chicken and vegetarian options alongside the pork
- Served when you’re ready, and we tidy the serving area afterwards