Oxfordshire · England
Party Hog Roast for Moulsford
Slow-roasted, carved in front of you and served hot: a hog roast for your party in Moulsford and across Oxfordshire.
- Ruby, golden and diamond anniversaries
- Back-garden get-togethers
- Milestone birthdays
Party hog roast in Moulsford
Party hog roast in Moulsford, carved to order
Throwing a party is hard work. With a hog roast, the food is sorted: we roast, carve, serve and clear. We serve apple sauce, coleslaw and rotisserie chicken, and we are often booked for christenings and wedding anniversaries.
A country party near Moulsford is perfect for a hog roast: slow-roasted and eaten outside. Have a covered area for guests in wet weather. We bring the roaster, the cover and everything we need to cook and serve, and we pack away and leave the area as we found it.
- Location
- Moulsford (OX10)
- Area hub
- Oxfordshire
- On the menu
- Roast pork rolls with stuffing, apple sauce and crackling
- Alongside
- Chicken, lamb, halloumi skewers and a vegan option
- Quote
- Contact us for a quote
- Updated
- 26 October 2026
Working with your venue
Event organisers frequently ask caterers for paperwork such as a risk assessment. Let us know what your event requires and we’ll tell you what we can send.
If the event is on someone else’s land, you will need the landowner’s permission for cooking and vehicles. Get that agreed before booking.
Why choose party hog roast in Moulsford?
Most children happily eat pork in a roll, with chicken as a backup.
However big or small the event in Moulsford, a hog roast feeds a crowd well. We are frequently asked to cater:
- Summer parties in the garden
- Retirement parties
- Big birthday parties
- Naming ceremonies
Guests arriving by train should know that the closest railway station is Cholsey station, roughly 1.3 miles north of the centre.
Questions to ask before you book
- The space, cover and access they need
- Any travel or access charges
- Exactly what’s included in the price
- The deposit, balance and cancellation terms
Planning a party in Moulsford
Moulsford is about 6 miles south-east of Didcot, in Oxfordshire. Our roaster is a regular sight at parties around Moulsford, from gardens to fields. We cover all 443 towns and villages in Oxfordshire. Our bookings stretch from Moulsford to Reading (10 miles away).
After a christening at a church like Church of St John the Baptist, a hog roast in the garden is an easy way to feed family and friends. Nearby historic houses include Basildon Park (3.9 miles south) and Brightwell Manor (4.2 miles north). If you are hiring a historic venue for a big birthday, check its rules on outside caterers first. Moulsford is within about 5 miles of the North Wessex Downs National Landscape, so a garden party here comes with a lovely backdrop.
Here we cover the OX10 postcode area, and we can cater your party anywhere in it. That could mean a party in a garden on The Street, Glebe Close and Willow Court Lane, as long as there is somewhere outside to cook. If your venue is just outside Moulsford, we also cover South Stoke (1 mile east), Cholsey (1 mile north), North Stoke (2 miles north-east), Streatley (2 miles south) and Goring (2 miles south). Larger places within reach include Oxford (14 miles north), Didcot (6 miles north-west), Abingdon-on-Thames (10 miles north-west), Thame (15 miles north-east), Wantage (12 miles west) and Henley-on-Thames (11 miles east).
Well-known places in the area include Wallingford Castle (3.7 miles north). Within reach you’ll find Withymead Nature Reserve and Churn Hill.
- Local schools include South Stoke Primary School (0.6 miles south-east)
- Nearby, you will find The Perch and Pike pub (0.7 miles south-east)
How it works
We get there well ahead of service, because a whole hog takes hours to roast. The smell usually brings people over long before we carve. In Moulsford, late May sunsets come at about 8:55pm and midsummer ones at about 9:25pm, so most summer parties eat in daylight. After about 3:55pm in December, we need light to carve.
- Start with the date, the address and roughly how many.
- We check the garden or drive and quote.
- We arrive early and get the roast going.
- At food time, the chef carves and we serve.
- We clear the serving area and go.
Before we arrive
- Choose someone to meet us on arrival
- Plan somewhere sheltered for people to eat if it rains
- Gather dietary requirements early
How to get a price
Send us the date, the address or OX10 postcode and rough numbers, along with your serving time. We’ll confirm availability and send a price. Send us your details through our quote form.
Planning help
Nearby places to Moulsford
Other occasions in Moulsford
Common questions in Moulsford
Which station is closest to Moulsford?
The closest is Cholsey station, roughly 1.3 miles away.
We’re gathering after a service at Church of St John the Baptist: can you cater?
Yes, at a home, hall or venue nearby with an outdoor spot for the roaster. Food is normally served at the reception venue rather than the church. Tell us where you will gather.
Can the hog roast be cooked indoors?
The roaster always stays outside, under cover, away from buildings and marquee walls. Serving inside is often possible, with the venue’s agreement.
Will there be enough to go round?
The roast is chosen to suit how many you’re feeding, so a good estimate matters. The quote sets it out.
Do you leave the area tidy?
Our staff clear the serving area, so you’re not left with the mess.
Do you bring plates and clear up?
Yes, we clear up after service, so there is very little washing up.
What comes with the hog roast?
The classic: pork in rolls with stuffing, apple sauce and crackling. Your quote lists any sides and extras.
How long does a hog roast take to cook?
A whole hog roasts for several hours, which is why we arrive hours ahead. We plan the timings from when you want to eat.
Space, access and the venue
Before the day, it helps to think about where the roaster will go. The ideal spot has:
- A gazebo, marquee or room indoors for guests if it rains
- A step-free way into the garden
- A level patio, lawn or driveway
If in doubt, send us a picture of the spot and we’ll advise.
On the menu in Moulsford
- Vegan burger or sausage (Ve)
- Stuffing and apple sauce
- Coleslaw
- Crackling
- Salads
- Rotisserie chicken
- Hog roast rolls
- Jacket potatoes
- Halloumi skewers (V)
Allergies and dietary needs
Most people love a hog roast, but it is pork. Some ways to look after everyone:
- Let us know roughly how many children
- Count non-pork eaters so we can bring chicken or a vegetarian option
- Ask about allergies on the invitation
- Give us numbers for vegetarians and vegans
Warn the neighbours: the roast cooks for hours.
Add coleslaw, salads and jacket potatoes to make it a full meal.
What comes off the roaster
Stuffing and apple sauce
No hog roast roll is complete without sage and onion stuffing and apple sauce, cutting through the richness of the pork.
Halloumi and vegetable skewers (V)
Not everyone eats meat, so halloumi and vegetable skewers ensure they’re not left with just salad.
A hog roast or other catering?
Compared with a barbecue, you’re not stuck flipping burgers all afternoon, and the food is ready for everyone at once. Compare like for like: the menu, sides, service time, staffing, crockery and travel. The cheapest quote is not always the best value.
Why book our hog roast in Moulsford
- Planned to your running order
- Choices for people who don’t eat pork
- No surprises: everything in writing
- Carved by our chef in front of your guests
What affects the price in Moulsford
Here’s what affects the price:
- Busy dates such as summer Saturdays
- Access to the cooking area
- Travel to Moulsford
- The serving time and how long we’re on site
Travel matters for the price: we include travel in the quote. Give us the address so the quote is accurate.
What to tell us
To check the date and the space, we will need:
- Any venue rules
- Rough numbers
- Any extras, such as lamb, chicken or china
- A photo of the cooking area
Busy weekends book up early, especially summer Saturdays and December Fridays. Send us your date for a quote: use our quote form.
- Roasted slowly at your venue, outdoors and under cover
- Our chef carves the pork, with stuffing, apple sauce and crackling on the side
- Not just pork: spit-roast lamb, chicken and vegetarian choices
- Served by our staff at the time you choose, then cleared away