Southampton · England
Hog roast hire in SO16
Hosting a party in SO16? We cover Maybush, Coxford and Lordswood and the rest of the district, with the hog roasted on site and carved to order.
Hog roast catering across SO16
Where we cater in SO16
- Maybush
- Coxford
- Lordswood
- Rownhams
- Swaythling
- Bassett Green
- Bassett
- Nursling
- Hillyfields
- Chilworth
- Upton
- Chilworth Old Village
- Southampton
- Shirley
- Regents Park
- Freemantle
- Highfield
- Millbrook
- Mansbridge
- Redbridge
- Ashfield
Occasions in SO16
- Care homes
- Christmas parties
- Film and TV sets
- Wedding hog roast
- Hog roast hire
- Corporate and staff days
- Festivals, fêtes and school events
- Parties and birthdays
- Funerals and wakes
- All occasions
Send us your event details and postcode and we’ll reply with a price: send us your details through our quote form.
Hog roast hire across SO16
A whole hog, roasted for hours and carved in front of your guests: that is hog roast hire in SO16. Rolls, stuffing, apple sauce and crackling come as standard, with sides and extras to choose from. On the menu are spit-roast lamb, crackling and hog roast rolls, and we are often booked for sports clubs and societies and wakes and memorial gatherings.
People love watching the carving: the hog is carved in front of your guests, with crackling for everyone who wants it.
- We start with a few details about your event.
- We check the date and the cooking spot, then send a quote.
- Timings and the cooking area are agreed in advance.
- We roast slowly on site, then carve for your guests.
- Our staff serve and clear, then we pack away.
What it costs in SO16
UK price guides vary widely: roughly £10 a head for a simple roll, rising past £20 with more included. Every event gets its own quote, so you know exactly what you are paying for.
Why hosts in SO16 choose us
- Sides to make it a full meal
- Our staff serve and clear
- We bring everything to cook and serve
- Choices for people who do not eat pork
How to get a price
If you’re comparing hog roast caterers for SO16, check what each quote actually includes. We spell it out in ours. For a quote, send us your details through our quote form.
Landmarks near Maybush
You’ll find our roaster at events near St Peter's Church, St James' Park and Millbrook Community School. Nearby too are Bridge Tavern (within half a mile north-east), Newlands Primary School (within half a mile south-west) and Regents Park Community College (0.7 miles south-east). Maybush’s nearest station is Redbridge station, about 1.2 miles south-west. Nearby you’ll also find Eling Experience (1.8 miles south-west) and Western Community Hospital (within half a mile south). The countryside around Maybush includes Testwood Lakes.
A hog roast across SO16: what to know
Across SO16, we cover 3 towns and 5 villages and hamlets, so whether your event is in Shirley, Regents Park and Maybush or a quiet village, the approach is the same: a level outdoor spot, a way in and a plan. Around 21 places in SO16 are close to the coast, where we always think about wind when choosing a cooking spot.
Maybush: Thinking of a hog roast in St James' Park? Cooking in a park needs the owner’s permission, generally the council’s, and many parks do not allow it. Coming by train? The nearest station is Redbridge station, about 1.2 miles south-west. Because the roast takes hours, daylight is worth planning: in Maybush, sunset is around 8:55pm in late May and 9:25pm in late June, but by late December it is dark by about 4:00pm.
Full catering or machine hire?
Some hosts try a barbecue instead, but someone ends up cooking in batches all afternoon. With a hog roast, one roast feeds everyone at once.
A DIY hog roast suits a relaxed party where someone enjoys cooking. For bigger or more formal events, catering takes the pressure off.
Allergies and dietary needs
A hog roast is pork, so plan for anyone who does not eat it. Some ways to look after everyone:
- Put the menu on the invitation
- Ask for gluten-free rolls if anyone needs them
- We do not offer halal meat, so arrange that separately if it’s needed
- Stuffing normally contains gluten, so check the allergen information
On the day, you shouldn’t have to think about the food. We get there early, cook, carve and serve, then clear up.
Gluten-free rolls are available on request.
What we serve, dish by dish
Crackling
Crackling takes hours to get right, and a whole hog roasted slowly gets it just right.
Rotisserie chicken
For guests who don’t eat pork, rotisserie chicken is the easy answer, and children normally like it too.
How we price a hog roast
The biggest factors are:
- Distance from us
- Plates or china
- Time on site
- Busy dates such as summer Saturdays
Travel matters for the price: we include travel in the quote, with any London charges listed. Give us the address for an accurate figure.
Details that help
The more we know, the more accurate the quote. Please include:
- Dietary requirements
- Rough numbers
- What the outdoor space is like
- The date and when you’d like to eat
To get a quote, just send us your date, venue and numbers. A photo of the cooking area helps. Send us your details through our quote form.
Events we cater in SO16
Slow roasting can’t be faked: the meat is tender and the crackling crisp, carved fresh for every roll.
Here’s what people in SO16 most frequently book a hog roast for:
- Weddings and receptions
- Big birthdays and anniversaries
- Club events and presentations
- Staff days and open days
FAQs for SO16
What comes with the hog roast?
Rolls with roast pork, stuffing, apple sauce and crackling. You can add lamb, chicken, vegetarian and vegan options, salads, coleslaw and potatoes.
What happens in bad weather?
We roast under cover, so the food is not affected. Your guests will want somewhere dry to eat.
What about guests who do not eat pork?
There are lamb, chicken, vegetarian and vegan options: spit-roast lamb, rotisserie chicken, halloumi and vegetable skewers or a vegan burger or sausage. Please note we do not offer halal meat.
Is our garden big enough?
It depends on the space and access more than size. Describe the space and we will tell you honestly.
How much does a hog roast cost?
Each event is priced on its own, depending on numbers, menu, timings and travel. Tell us about your event for a quote.
When do you start roasting?
Several hours, depending on the size and the weather, so we arrive well before you want to eat. We plan the timings from when you want to eat.
How do we prepare?
The agreed cooking area, access for our equipment and someone to meet us. We will bring the rest.
- Roasted slowly at your venue, outdoors and under cover
- Carved by our chef into rolls with stuffing, apple sauce and crackling
- Not just pork: spit-roast lamb, chicken and vegetarian choices
- Staff to serve at the agreed time, then clear away