Hog roast hire, slow-roasted and carved at your event · London and the South East
Guests at long tables under trees strung with festoon lights at an evening reception

Greater London · England

Wedding Hog Roast in Becontree

From the hours of slow roasting to the last roll, a hog roast for your wedding makes the food part of your wedding in Becontree.

  • Evening food after the first dance
  • Wedding breakfasts with sides
  • Farm weddings

Get a quote

Slow-roasted pork in Becontree

Wedding hog roast in Becontree, carved to order

Evening wedding food has one job: feed hungry dancers. Rolls with roast pork and crackling are just the thing. For farm weddings and late-night wedding food, we can cook salads, new potatoes and rotisserie chicken and more.

In Becontree, venues set rules on outside caterers and gas cooking. A courtyard, garden or yard is ideal, and we’ll work through it together. Tell us about dietary needs and allergies when you enquire, and we will give you the allergen information for every dish before booking.

A white-clothed table set out on a garden lawn
Where
Becontree (RM9, RM10, RM8)
Region
Greater London
From the roaster
Roast pork rolls with stuffing, apple sauce and crackling
Extras
Spit-roast lamb, rotisserie chicken, vegetarian and vegan options
Quote
Contact us for a quote
Page updated
26 October 2026

Becontree questions

What if our house in Becontree has no side access?

It depends on access: a rear gate or yard usually works. Tell us about steps, gates and parking and we’ll advise.

Can you cater after a service at St George's?

Yes, at a nearby hall, home or venue with room to cook outside. Food is normally served at the reception venue rather than the church. Tell us where you will gather.

How far ahead should we book?

As early as you can for summer weekends and December. Quieter dates can frequently be booked at shorter notice. Send your date and we will check.

Do you do evening food?

Yes, evening food is very popular. Hot pork rolls are perfect late in the evening.

Can you cater in Becontree?

Yes. We cover London and the South East, Becontree and the rest of Greater London included. Tell us the venue and we’ll quote.

Can you cook inside a hall or marquee?

It cooks outside, under a gazebo, on a level spot. The food can be carried in and served indoors where the venue allows.

Can a hog roast be our wedding breakfast?

It works well as a relaxed main meal, with lamb, chicken and vegetarian options alongside.

Do we need extra food?

For the main meal, add sides such as salads and potatoes; for evening food, rolls are usually enough.

Allergies and dietary needs

Most people love a hog roast, but it is pork. Here’s how to cover everyone:

  • Collect dietary needs with RSVPs
  • Give final numbers in good time
  • Pass numbers for vegetarians and vegans to us
  • Share the menu with your venue coordinator

Running late? A slow roast can wait a little. Your coordinator can keep us posted.

Ask for gluten-free rolls for any coeliac guests.

For event organisers in Becontree

Booking for a club or group? One clear contact makes everything easier, especially on the day.

Venues frequently have rules for outside caterers, including where gas cooking is allowed. Ask early, and tell us what they ask for.

Why choose wedding hog roast in Becontree?

There are choices for guests who do not eat pork.

In Becontree and nearby, we cater for all sorts of events. Popular bookings include:

  • Evening food after the first dance
  • Marquee weddings
  • The main wedding meal
  • Blessings and renewals

Put the station on your invitation: Chadwell Heath station, about 1.5 miles north-west, is the nearest station.

What your quote should include

  • Any travel or access charges
  • Whether plates or china are included
  • A clear list of what’s included
  • What the cooking area needs: space, cover and access

Choosing a hog roast caterer

Step by step

Expect a calm, organised set-up. Arrival and serving times are agreed beforehand, use the cooking spot you’ve chosen, and roast, carve and serve without fuss. Winter weddings in Becontree are dark by about 3:50pm, so the route from the reception to the hog roast needs lighting.

  1. We start with your date, venue, numbers and running order.
  2. You get a check on the date and venue, and a quote.
  3. We agree arrival, cooking spot and serving times with you and your venue.
  4. We cook through the day and serve right on cue.
  5. We clear away once everyone has eaten.

Preparing for the day

  • Give us final numbers a week or so before
  • Choose a level, open spot outdoors for the roaster
  • Plan a step-free way in for the equipment

Getting a price

Not sure how many to cater for? A rough figure is fine for a first quote, and you can confirm nearer the time. Fill in our quote form.

Tell us about your event

Read more

Getting married in Becontree?

Becontree is about 2 miles north-east of Barking, in Greater London. We cater weddings at homes, halls, workplaces and venues in Becontree and the surrounding area. Becontree is one of 764 places in Greater London where we cater. Our bookings stretch from Becontree to London (about 11 miles away).

Parsloes Park can make a pretty photo stop, but check its rules for wedding groups first. For outdoor photos, Dagenham Village Churchyard is close by.

This part of Greater London takes in RM9, RM10 and RM8. That could mean a wedding in a garden on Wood Lane, Eliot Road and Maxey Road or the roads around them, as long as there is somewhere outside to cook. With the A1240 close by, Becontree is simple for us to get to for your wedding. Nearby, we also cater weddings in Dagenham (1 mile south-east), Becontree Heath (1 mile north), Castle Green (1 mile south-west), Dagenham Green (1 mile south) and Goodmayes (2 miles north-west). We also serve nearby towns such as London (11 miles west), City of Westminster (13 miles west), Marylebone (13 miles west), Kensington (15 miles west), St Pancras (11 miles west) and Shoreditch (10 miles west).

A little further out are Rush Green Hospital (1.6 miles north-east) and Dagenham (1 mile north-east). The countryside around Becontree includes Dagenham Village Churchyard.

  • Nearby schools include Robert Clack School (0.9 miles north)
  • Nearby, you will find Eastbrook pub (0.9 miles east)
Map of Becontree © OpenStreetMap contributors

Before you choose a spot

Planning the cooking spot is the key. A quick checklist:

  • Approval from the venue or marquee supplier
  • A safe distance from marquee walls, buildings and trees
  • A short walk from the serving station to the guests

Becontree is in London, within the Ultra Low Emission Zone, and access can be tight: tell us about side or rear access, steps and parking for our vehicle.

If you’re unsure, send a picture of the space and the way in, and we’ll say what we think before you book.

On the menu in Becontree

  • Roast or jacket potatoes
  • Hog roast rolls
  • Halloumi skewers (V)
  • Stuffing and apple sauce
  • Vegan option (Ve)
  • New potatoes
  • Crackling
  • Salads
  • Rotisserie chicken
  • Spit-roast lamb

See the full menu

What affects the price in Becontree

Every booking is priced individually, based on a few main things:

  • Plates or china
  • The menu and extras such as lamb or chicken
  • How many people are eating
  • Site access

What you pay covers the meat, the chef and staff, and hours of roasting. A long, slow roast means an early start, which is built into the price.

Details that help

We can quote more accurately with a few details. Here’s what’s useful:

  • Your menu choices
  • A photo of the cooking area
  • Roughly how many people
  • The date and time of the event

If you’re comparing hog roast caterers for Becontree, ask each one exactly what’s included. We spell it out in ours. For a quote, send us your details through our quote form.

Full catering or machine hire?

Roasting a whole hog yourself is possible, but it takes hours of attention, from early set-up to carving at the end. With us catering, you get to be a host, not a cook.

We also hire out the hog roast machine for confident cooks. You do the roasting and carving; we’ll confirm what comes with it when you ask.

A closer look at the menu

Crackling

Crackling is what people queue for: crisp, golden and full of flavour, straight off the hog.

Rotisserie chicken

Chicken from the rotisserie gives people a non-pork choice, turned until the skin is golden.

  • Roasted on site for several hours, outdoors under cover
  • Carved to order by our chef, with stuffing, apple sauce and crackling
  • Options beyond pork, including lamb, chicken and vegetarian dishes
  • Staff to serve at the agreed time, then clear away

See the menu · How it works · Get a quote