Greater London · England
Corporate Hog Roast for Becontree
Give your staff slow-roasted pork and crackling at your staff event in Becontree. The roast cooks for hours on site, then our chef carves it hot for everyone.
- Site openings
- Thank-you lunches
- Milestone celebrations
A hog roast near Becontree
Questions from Becontree
Can you get a hog roast into a London garden in Becontree?
It depends on access: a rear gate or yard usually works. Send us a picture and we will tell you honestly.
Which station is closest to Becontree?
The closest is Chadwell Heath station, roughly 1.5 miles away.
Do you cater open days with families?
Open days are a great fit, with chicken and vegetarian options for visitors.
What do you need from us on the day?
A clear, level cooking spot, a route to wheel the equipment in and a contact for the day. We bring everything else.
Can it be more formal?
With china and sides, it works well for clients.
Will there be enough to go round?
Quantities are based on your numbers, and we will confirm everything in writing.
Do we need to provide electricity?
No, the roast is cooked on gas. Let us know what’s on site.
Can you work around our timings?
We will be as flexible as we can. Give us a contact on the day and we’ll fit around changes.
About our corporate hog roast in Becontree
A summer party for staff in Becontree doesn’t have to mean a restaurant booking. Keep everyone on site with a hog roast. On the menu are hog roast rolls, rotisserie chicken and crackling, and we’re regularly asked to cater long-service celebrations and launch days.
Around Becontree, workplace bookings tend to use car parks, yards and courtyards. Get facilities’ approval for gas cooking early. Everything we need to roast, carve and serve comes with us, and we leave the spot tidy when we go.
- Area
- Becontree (RM9, RM10, RM8)
- Region
- Greater London
- Menu
- Hog roast rolls, stuffing, apple sauce, crackling
- Also available
- Lamb, chicken, halloumi skewers (V), vegan option (Ve)
- Price
- Quoted for your event
- Last updated
- 26 October 2026
Space, access and the venue
A hog roast cooks outdoors for hours, so the spot matters, so a few things are worth checking:
- Vehicle access close to the cooking area
- Approval from facilities for gas equipment
- A safe distance from walls and vehicles
As a London location, Becontree is inside the Ultra Low Emission Zone, and access takes planning: tell us about side or rear access, steps and parking for our vehicle.
Not sure about the cooking spot? Send us a picture and we will tell you honestly before booking.
On the menu in Becontree
- Spit-roast lamb
- Salads
- Stuffing and apple sauce
- Halloumi skewers (V)
- Hog roast rolls
- Coleslaw
- Crackling
- Rotisserie chicken
- Vegan option (Ve)
Diets, allergies and alternatives
Not everyone eats pork, so it’s worth adding an alternative. Helpful tips:
- Label the vegetarian and vegan food
- Give us vegetarian and vegan numbers
- Collect dietary needs when you send the invite
- Remember that stuffing normally contains gluten
Afterwards we tidy up, and leave the site clean.
Ask for gluten-free rolls if needed.
Should I cook it myself?
Full catering or machine hire? Catered means we do everything: roasting, carving, serving and clearing. With hire only, you do the cooking yourself.
Buying in a cold buffet is another option, but hot, freshly carved roast pork is a different experience, especially outdoors.
Business events near Becontree
Becontree is about 2 miles north-east of Barking, in Greater London. Planning a hog roast for your team in Becontree? We can help. Becontree is one of 764 places in Greater London we cover. Our bookings stretch from Becontree to London (11 miles away).
For colleagues arriving by train, Chadwell Heath station, about 1.5 miles north-west, is the nearest station. Among the historic houses close to Becontree are Eastbury Manor House (2.1 miles south-west) and Rainham Hall (3 miles south-east). For a client event at a historic house, ask early about rules for outside caterers.
This part of Greater London takes in RM9, RM10 and RM8. Your staff event could be at a house on Wood Lane, Eliot Road and Maxey Road or the roads around them, as long as there is somewhere outside to cook. Main roads around Becontree include the A1240, so getting the roaster to your staff event is simple. For staff events just outside Becontree, we cover Dagenham (1 mile south-east), Becontree Heath (1 mile north), Castle Green (1 mile south-west), Dagenham Green (1 mile south) and Goodmayes (2 miles north-west). Further out, we also cater in London (11 miles west), City of Westminster (13 miles west), Marylebone (13 miles west), Kensington (15 miles west), St Pancras (11 miles west) and Shoreditch (10 miles west).
Nearby you’ll also find Rush Green Hospital (1.6 miles north-east) and Dagenham (1 mile north-east). Open spaces near Becontree include Dagenham Village Churchyard.
- Schools near Becontree include Robert Clack School (0.9 miles north)
- Local pubs include Eastbrook pub (0.9 miles east)
For planners, venues and organisers
Some venues charge a fee if you bring in your own caterer, so check before booking. We will work with the venue on access and the cooking spot.
If you are a venue or event planner, we can fit around your other suppliers.
What a hog roast costs
We do not use a fixed price list, since every event is different. What matters most:
- Which meats and sides you choose
- The number of people
- The serving time and how long we are on site
- Crockery choices
When comparing prices, compare the same things: the menu, sides, service time, staffing, crockery and travel. A cheaper headline price can leave things out.
Details that help
Here’s what we’ll ask:
- Anything the venue has asked for
- Your date and serving time
- A picture of the cooking area
- The venue or postcode
Every staff event is quoted on its own, based on numbers, menu, timings and distance. Ask us for a quote for your staff event: send us your details through our quote form.
Places near Becontree
What else we do in Becontree
Why choose a hog roast in Becontree?
Compared with sandwich platters, a hog roast is hot, fresh and feels like an event. Cost depends on numbers, menu choices and service time, along with distance and how easy the site is. There is no one-size price, so we quote each one individually.
Why book our hog roast in Becontree
- Roasted on site, slowly, for hours
- We bring everything to cook and serve
- A clear quote with everything listed
- Served at the time you choose
Take a look at our pricing or our hog roast cost guide.
Occasions we serve in Becontree
It brings people together outside the office.
Lots of different events suit a hog roast in Becontree. Here are some of the most popular:
- New premises openings
- Customer days
- Milestone celebrations
- Open days and family days
By road, Becontree is on or near the A1240, which makes it easy for us to reach.
Questions to ask before you book
- The menu, including sides and any extras
- The deposit, balance and cancellation terms
- Exactly what’s included in the price
- Travel and any London charges
Step by step
We get there well ahead of service, since slow roasting can’t be rushed. Your staff will smell it long before they see it. In Becontree, summer evenings stay light until about 9:20pm, which suits a team barbecue-style evening. In late September, the light goes at about 7:05pm.
- We start with the site, date, numbers and lunch break.
- We check site access and send a price.
- On the day we set up and roast through the morning.
- Our chef carves and our staff serve to your timings.
- Afterwards we clear up and go.
How to prepare
- Have a level outdoor spot ready
- Keep the spot clear of buildings, marquee walls and overhanging branches
- Collect dietary needs and allergies in advance
Ask for a quote
Numbers not final yet? A rough figure is fine for a first quote, then confirm closer to the date. Fill in our quote form.
Related guides
- Cooked where you are, slowly, over several hours outdoors
- Our chef carves the pork, with stuffing, apple sauce and crackling on the side
- Lamb, chicken and vegetarian options alongside the pork
- Served when you’re ready, and we tidy the serving area afterwards