West Sussex · England
Hog Roast Wedding Catering in Bury, West Sussex
Something for nearly everyone: roast pork in rolls with stuffing and apple sauce, lamb or chicken, and halloumi and vegetable skewers, plus salads, coleslaw and potatoes. Wedding hog roast in Bury.
- Evening receptions
- Wedding breakfasts with sides
- Home weddings
Book a hog roast in Bury
About our wedding hog roast in Bury
A wedding hog roast can be the wedding breakfast, the evening food or both. The hog roasts slowly at your venue through the afternoon, then carve at the time you’ve set. For evening receptions and barn and farm weddings, we can cook crackling, rotisserie chicken and new potatoes and more.
Rural weddings around Bury have a magic of their own, and a whole hog roasting through the afternoon adds to it. Plan a firm route in, especially if it rains. Our staff serve and clear, so you are not left handing out rolls.
- Area
- Bury (RH20)
- Region
- West Sussex
- Menu
- Roast pork rolls with stuffing, apple sauce and crackling
- Extras
- Lamb, chicken, halloumi skewers (V), vegan option (Ve)
- Price
- Contact us for a quote
- Last updated
- 26 October 2026
Looking after everyone
You’ll get allergen information for everything we serve. To help:
- Give us vegetarian and vegan numbers
- Request gluten-free rolls if needed
- Remember that stuffing usually contains gluten
- Share the menu with your venue coordinator
You won’t have to think about the food. We roast through the afternoon and carve at the agreed time.
Add spit-roast lamb for a second roast.
Why choose a hog roast in Bury?
Next to a formal three-course meal, a hog roast is more relaxed and frequently better value. It still feels special. What you pay covers the meat, the chef and staff, and hours of roasting. Slow roasting means we are on site for much of the day, which is built into the price.
What you get with us
- Staff to serve, so you don’t have to
- Lamb, chicken and vegetarian options alongside
- Timed around your day
- Self-contained: roaster, cover and serving kit
Read our prices page or the cost guide.
Perfect for your wedding in Bury
Evening guests love hot food, after a night on the dance floor.
We’re booked for all kinds of occasions in Bury and nearby. Some of the most common are:
- Second-day get-togethers
- Anniversary vow renewals
- Garden weddings at home
- The main wedding meal
Guests coming by rail will want to know that the nearest station is Amberley station, about 1.2 miles south-east.
Comparing caterers
- Payment terms and cancellation policy
- The full menu and the sides
- Travel and any London charges
- Staffing on the day
Weddings in Bury: venues, ceremonies and travel
Bury is about 7 miles north of Littlehampton, in West Sussex. From village halls to gardens and fields, weddings around Bury suit a hog roast. We cover all 371 towns and villages in West Sussex, from the larger towns to small villages. We cater events right across the region, from Bury to Brighton (20 miles away).
Couples marrying at local churches such as The Parish Church of St John the Evangelist often hold the reception nearby, with the roast cooking through the ceremony. Historic houses near Bury include Bignor Roman Villa (1.7 miles north-west) and Parham House (3.1 miles east). Historic houses and estates often have rules on outside caterers, so check early if that is your venue. The South Downs National Park is within about 2 miles of Bury, with plenty of rural wedding settings. Check the cooking spot with the venue.
Anywhere in RH20, we can roast on site for your guests. We can cater a wedding on streets such as The Street, Houghton Lane and Coombe Crescent or the roads around them, wherever there is an outdoor spot for the roaster. Other places close to Bury we cover include West Burton (1 mile north-west), Amberley (1 mile east), Watersfield (2 miles north), Cross Gate (2 miles east) and Coldwaltham (2 miles north-east). Larger places within reach include Horsham (15 miles north-east), Worthing (9 miles south-east), Bognor Regis (10 miles south-west), Chichester (11 miles south-west), Littlehampton (7 miles south) and Shoreham-by-Sea (14 miles east).
A little further out are Amberley Museum (1.2 miles south-east) and Arundel and District Hospital (3.8 miles south). The countryside around Bury includes Bignor Hill and Amberley Wild Brooks.
- Schools near Bury include Dorset House School (less than half a mile east)
Other occasions in Bury
A closer look at the menu
Roast pork
The hog roasts slowly for hours, so the meat is tender and juicy, and our chef carves it to order.
Salads, potatoes and coleslaw
Crunchy coleslaw suits roast pork, and salads and new potatoes work well on a plate.
How the day works
People love watching the carving: the hog is carved in front of your guests, with crackling for everyone who wants it. Winter weddings in Bury are dark by about 4:00pm, so plan a lit path from the party to the food, while a June wedding has light until about 9:20pm.
- Share your date, venue, numbers and which meal you’d like.
- We check the venue’s rules and the date, then send a quote.
- We agree arrival, cooking spot and serving times with you and your venue.
- We roast during the ceremony and drinks, then carve at the agreed time.
- Our staff clear the serving area and we leave quietly.
Getting ready for the day
- Check there is nothing overhead or close by that could catch the heat
- Choose someone to meet us on arrival
- Think about shelter for your guests
Ask for a quote
Getting a quote is simple: tell us when, where, how many and what time you’d like to eat. You’ll get a clear quote listing what’s included. Use our quote form.
Planning help
Catered or do it yourself?
A DIY hog roast suits a relaxed party where someone enjoys cooking. For bigger or more formal events, catering takes the pressure off.
You could roast a hog yourself, but it’s a long day’s work, from setting up and lighting the roaster to carving. With us catering, you get to be a host, not a cook.
For planners, venues and organisers
Event organisers often ask caterers for paperwork such as a risk assessment. Tell us what you need and we’ll confirm what we can provide.
Marquee hire companies frequently have rules about cooking near their tents, so let them know about the roaster. The roaster stays a safe distance from the marquee.
What the cooking area needs
A good cooking spot makes the day run smoothly. Ideally:
- A serving area close to where guests eat
- A safe distance from marquee walls, buildings and trees
- Power for lights in the evening
Not sure about the cooking spot? Send us a picture and we’ll tell you honestly.
Popular choices
- Spit-roast lamb
- Hog roast rolls
- Stuffing and apple sauce
- Roast or jacket potatoes
- Vegan option (Ve)
- Salads
- Halloumi skewers (V)
- Crackling
- Rotisserie chicken
- New potatoes
Common questions in Bury
How far is Bury from London?
Roughly 46 miles from the centre of London.
Is Bury too small for a hog roast?
Not at all. We cater in villages and hamlets as well as towns. Let us know about access and the cooking spot.
Do you offer gluten-free rolls?
Gluten-free rolls are available on request. Ask for the allergen list, as stuffing normally contains gluten.
Is crockery included?
Plates are included. China is available at an extra cost.
Can you do our evening wedding food?
It’s one of our most popular wedding bookings. Hot pork rolls are perfect late in the evening.
Do you serve the food?
You don’t need anyone else: we carve, serve and tidy up.
Can you work around our timings?
Because the roast takes hours, we plan from your serving time, and a cooked roast can be held for a while if things run late.
How do you work out quantities?
We size the roast to your numbers, so tell us your best estimate. The quote sets it out.
- Roasted on site for several hours, outdoors under cover
- Freshly carved pork with crackling, stuffing and apple sauce
- Not just pork: spit-roast lamb, chicken and vegetarian choices
- Staff to serve at the agreed time, then clear away