Hog roast hire, slow-roasted and carved at your event · London and the South East
Guests at long tables under trees strung with festoon lights at an evening reception

Greater London · England

Hog Roast Wedding Catering in Coombe, Greater London

Wedding hog roast in Coombe: a whole hog slow-roasted on site, carved to order and served in soft rolls with crackling.

  • Garden weddings at home
  • Wedding breakfasts with sides
  • Second-day get-togethers

Get a quote

A hog roast near Coombe

Space, access and the venue

The cooking area is the main thing to plan. A quick checklist:

  • Space well clear of tents and trees
  • Lighting for evening service
  • Permission for outside catering

Coombe is in London, within the Ultra Low Emission Zone, and access can be tight: tell us about side or rear access, steps and parking for our vehicle.

If in doubt, send us a picture of the spot and we’ll advise.

From the roaster

  • Salads
  • Crackling
  • Stuffing and apple sauce
  • New potatoes
  • Vegan option (Ve)
  • Hog roast rolls
  • Rotisserie chicken
  • Halloumi skewers (V)
  • Spit-roast lamb
  • Roast or jacket potatoes

View our menu

Wedding hog roast in Coombe, carved to order

A hog roast gives your wedding a centrepiece: guests gather, the chef carves and the crackling disappears fast. It’s food and a bit of theatre. We are frequently asked to cater second-day get-togethers and marquee receptions, with rotisserie chicken, carved roast pork and halloumi skewers.

In Coombe, venues set rules on outside caterers and gas cooking. A courtyard, garden or yard is ideal, and we will work through it together. Let us know about allergies and dietary needs in advance, and we’ll tell you exactly what’s in each dish before you book.

Guests at long tables under trees strung with festoon lights at an evening reception
Area
Coombe (KT2, KT3, SW20)
County
Greater London
On the menu
Roast pork rolls with stuffing, apple sauce and crackling
Extras
Lamb, chicken, halloumi skewers (V), vegan option (Ve)
Quote
Quoted for your event
Page updated
26 October 2026

Why a carved hog roast beats a buffet

If your venue does its own catering, ask whether outside caterers are allowed for evening food. There may be a fee. Weekday and off-season dates can be easier to book, and the menu you choose matters too. Ask us and we will suggest the best fit for your budget.

What you get with us

  • Planned to your running order
  • Cooked on the day, low and slow
  • All the equipment comes with us
  • Halloumi skewers and a vegan option too

Take a look at how we price or what a hog roast costs.

Looking after everyone

You will get allergen information for everything we serve. To make the most of it:

  • Remember that stuffing typically contains gluten
  • Give final numbers in good time
  • Count non-pork eaters, for lamb, chicken or a vegetarian choice
  • If any guests need halal food, arrange it separately

Our staff serve and clear quietly, and leave you to celebrate.

Some couples add lights around the serving area.

The menu, dish by dish

Crackling

Long, slow roasting turns the skin into crackling, and there is a piece for everyone who wants it.

Roast pork

Our chef carves the pork as it is needed, so it stays hot and juicy.

Occasions we serve in Coombe

There are choices for guests who do not eat pork.

We are booked for all kinds of occasions in Coombe and nearby. Popular bookings include:

  • Anniversary vow renewals
  • The main wedding meal
  • Rustic barn receptions
  • Second-day get-togethers

Nearby historic houses include Southside House (1.4 miles east) and Pembroke Lodge (2.1 miles north-west). Grand venues like these usually set rules for outside caterers, so ask before you book.

What your quote should include

  • Any travel or access charges
  • What crockery is supplied
  • When they arrive and when the food will be ready
  • Staffing on the day

How to compare hog roast caterers

What a hog roast costs

Each booking is quoted on its own, and the price depends on a few things:

  • Busy dates such as summer Saturdays
  • Time on site
  • Access to the cooking area
  • Whether you want china

Compare like for like: the menu, sides, service time, staffing, crockery and travel. A cheaper headline price can leave things out.

What we need to know

A few details help us give you an accurate quote. Here’s what’s useful:

  • Which meats and sides you’d like
  • Where the event is
  • The date and when you’d like to eat
  • Any venue rules

Numbers not final yet? A rough figure is fine for a first quote, and you can confirm nearer the time. Send us your details through our quote form.

Coombe weddings: local tips

Coombe is about 1 mile north of New Malden, in Greater London. Coombe is well within our area for weddings and the places nearby. We bring hog roasts to all 764 towns and villages across Greater London. Our nearest city page is London, about 9 miles away.

For guests travelling by train, Norbiton station is about 1 mile away. Planning photos in Cottenham Park? It is worth checking the park’s rules first.

We cover weddings in every part of the KT2, KT3 and SW20 postcode area. We can cater a wedding on streets such as West Road, Crown Road and Traps Lane, as long as there’s somewhere outside to cook. If your venue is just outside Coombe, we also cover Motspur Park (1 mile south-east), Coombe Hill (1 mile north), Kingston Vale (1 mile north-east), Norbiton (1 mile south-west) and New Malden (1 mile south). Larger places within reach include London (9 miles north-east), City of Westminster (8 miles north-east), Marylebone (8 miles north-east), Kensington (6 miles north-east), St Pancras (10 miles north-east) and Shoreditch (11 miles north-east).

A little further out are Municipal Borough of Malden and Coombe (1.3 miles south) and Kingston Hospital (0.8 miles west). Open spaces near Coombe include Kew Gardens Lake and Kingston Hill Road area.

  • Nearby schools include Coombe Girls' School (0.6 miles south) and Canbury School (0.6 miles north-west)
  • Pubs nearby include The Royal Oak Public House (0.8 miles south)
Map of Coombe © OpenStreetMap contributors

Catered or do it yourself?

Full catering or machine hire? Catered means we do everything: roasting, carving, serving and clearing. With DIY hire, you do the work and save on staffing.

We also hire out the hog roast machine for confident cooks. You cook and carve it yourself; we will confirm what comes with it when you ask.

Coombe: your questions answered

Which station is closest to Coombe?

Norbiton station, about 1 mile south-west of the centre.

Can you do a hog roast in Cottenham Park?

Only if the landowner, normally the council, allows it. Check with them first, and tell us what they say.

Do you provide china?

Plates come as standard. China crockery is available on request and quoted separately.

Is a hog roast enough for a wedding?

We’ll plan quantities from your numbers, and the quote lists everything.

Do you do evening food?

Yes, evening food is very popular. Hot pork rolls are perfect late in the evening.

Where will the roaster go at our wedding?

Always outside, away from the marquee walls. Serving inside is fine where allowed.

What’s the price?

Each event is priced on its own, depending on numbers, menu, timings and travel. Ask us for a quote.

Do you leave the area tidy?

Our staff clear up after service, leaving the spot as we found it.

How the day works

We work to your timings. If things run late, a cooked roast can be kept hot for a while, so tell us as soon as plans change. Winter weddings in Coombe are dark by about 3:55pm, so plan a lit path from the party to the food, while a June wedding has light until about 9:20pm.

  1. Choose the main meal, the evening food or both.
  2. You get a quote listing menu, staff and plates.
  3. We confirm the cooking spot and access with the venue.
  4. We set up and roast for hours.
  5. Our chef carves and the team serves and clears.

How to prepare

  • Send final numbers in good time
  • Check there is nothing overhead or close by that could catch the heat
  • Ask about allergies and dietary needs beforehand

Getting a price

Busy weekends book up early, especially summer Saturdays and December Fridays. Send us your date for a quote: use our quote form.

Get a quote

Planning help

  • Roasted on site for several hours, outdoors under cover
  • Carved to order by our chef, with stuffing, apple sauce and crackling
  • Not just pork: spit-roast lamb, chicken and vegetarian choices
  • Our team serves at your chosen time and clears up afterwards

How it works · Our menu · Ask for a quote