Greater London · England
Hog Roast for Staff Days in Coombe, Greater London
Slow-roasted, carved in front of you and served hot: a hog roast for your team in Coombe and across Greater London.
- Summer team parties
- Launch days
- Site open days
Slow-roasted pork in Coombe
Planning for dietary needs
Some staff won’t eat pork, so it is worth adding an alternative. A few pointers:
- Label the vegetarian and vegan food
- Count anyone who doesn’t eat pork, for the alternatives
- Share the allergen information with the team
- Request gluten-free rolls
We will sign in and follow site rules.
Tell us about branding or theming for open days.
Corporate hog roast in Coombe, slow-roasted on site
Most teams have a set break, so the roast is timed to the minute. Rolls are the quickest way to serve. For staff thank-you lunches and client and customer events, we can cook rotisserie chicken, salads and crackling and more.
Around Coombe, workplace bookings tend to use car parks, yards and courtyards. Get facilities’ approval for gas cooking early. Our chef carves in front of your staff, so every roll gets hot pork and a piece of crackling, and nothing sits in a hot cabinet.
- Area
- Coombe (KT2, KT3, SW20)
- County
- Greater London
- From the roaster
- Hog roast rolls, stuffing, apple sauce, crackling
- Alongside
- Chicken, lamb, halloumi skewers and a vegan option
- Price
- Ask us for a quote
- Last updated
- 26 October 2026
Nearby places to Coombe
What else we do in Coombe
Questions from Coombe
Which station is closest to Coombe?
The closest is Norbiton station, roughly 1 mile away.
Could you cook in Cottenham Park?
Only if the landowner, normally the council, allows it. Ask them first, and tell us what they say.
Do you offer gluten-free rolls?
We can provide gluten-free rolls if you ask. Ask for the allergen list, as stuffing normally contains gluten.
What comes with the hog roast?
Pork, stuffing, apple sauce and crackling in a soft roll. Sides and extra meats are listed in your quote.
What about staff who don’t eat pork?
Add lamb, chicken, halloumi and vegetable skewers or a vegan option. We do not offer halal meat.
Who serves?
No need for your own staff: we carve, serve and tidy up.
Can you feed staff and families?
Open days are a great fit, with chicken and vegetarian options for visitors.
How does payment work for businesses?
Let us know your company’s booking requirements, and we’ll explain the booking terms.
A hog roast or other catering?
Next to street-food vans, carving serves the whole team fast. A hog roast is often good value for a crowd, since one roast goes a long way. The menu, extras such as china and the serving time all affect the final price.
Why book with us
- Fresh carving at the serving station
- Rolls with stuffing, apple sauce and crackling
- We bring everything to cook and serve
- Our staff serve and clear
Read our pricing or the cost guide.
Occasions we serve in Coombe
It brings people together outside the office.
In Coombe and nearby, we cater for all sorts of events. Popular bookings include:
- Client and customer events
- Retirement do’s
- Team days and away days
- Project wrap-ups
Nearby historic houses include Southside House (1.4 miles east) and Pembroke Lodge (2.1 miles north-west). For a client event at a historic house, ask early about rules for outside caterers.
What to look for in a quote
- What the cooking area needs: space, cover and access
- How long the roast takes and when they’ll arrive
- What the price includes, item by item
- VAT, if it applies
What the cooking area needs
Before the day, it helps to think about where the roaster will go. The ideal spot has:
- Sign-off for outside caterers
- Somewhere to park our vehicle
- Someone to meet us at reception
As a London location, Coombe is inside the Ultra Low Emission Zone, and access takes planning: let us know how we reach the cooking spot and where we can park.
If in doubt, send us a picture of the spot and we will advise before booking.
From the roaster
- Hog roast rolls
- Rotisserie chicken
- Coleslaw
- Halloumi skewers (V)
- Salads
- Spit-roast lamb
- Stuffing and apple sauce
- Vegan option (Ve)
- Crackling
Prices and what affects them
Each booking is quoted on its own, and the price depends on a few things:
- Busy dates such as summer Saturdays
- Menu choices and extras
- Whether you want china
- The number of people
The price depends on numbers, the menu and how long we serve, along with distance and how easy the site is. Every booking is different, so we quote each one individually.
What to tell us
We can quote more accurately with a few details. Here’s what’s useful:
- Rules from the venue or landowner
- An estimate of numbers
- A photo of the cooking area
- Your menu choices
The quickest way to get a price is to tell us the date, where the staff event is and roughly how many. A picture of where the roaster could go helps us check the space. Send us your details through our quote form.
What comes off the roaster
Vegan burger or sausage (Ve)
Our vegan option is a vegan burger or sausage, in a roll, with salad on the side.
Stuffing and apple sauce
No hog roast roll is complete without sage and onion stuffing and apple sauce, cutting through the richness of the pork.
Workplace catering around Coombe
Coombe is about 1 mile north of New Malden, in Greater London. We bring a hog roast for your team to staff events anywhere in Coombe, as long as there is an outdoor spot to cook. We bring hog roasts to 764 places across Greater London, from the larger towns to small villages. We cater events right across the region, from Coombe to London (about 9 miles away).
For colleagues arriving by train, the nearest station is Norbiton station, about 1 mile south-west.
Anywhere in KT2, KT3 and SW20, we can roast on site for your staff. Whether your staff event is on West Road, Crown Road and Traps Lane or anywhere nearby, we can set up and roast there. Other places close to Coombe we cover include Motspur Park (1 mile south-east), Coombe Hill (1 mile north), Kingston Vale (1 mile north-east), Norbiton (1 mile south-west) and New Malden (1 mile south). We also serve nearby towns such as London (9 miles north-east), City of Westminster (8 miles north-east), Marylebone (8 miles north-east), Kensington (6 miles north-east), St Pancras (10 miles north-east) and Shoreditch (11 miles north-east).
Other landmarks nearby include Municipal Borough of Malden and Coombe (1.3 miles south) and Kingston Hospital (0.8 miles west). Green spaces nearby include Kew Gardens Lake and Kingston Hill Road area.
- Schools near Coombe include Coombe Girls' School (0.6 miles south) and Canbury School (0.6 miles north-west)
- Pubs nearby include The Royal Oak Public House (0.8 miles south)
How it works
Service is quick once we start carving: the chef carves and the team serves, with the sides served alongside. When everyone has eaten, we clear up and leave the spot tidy. For a staff lunch in Coombe, daylight is not an issue, but a winter evening event is dark by about 3:55pm, so plan lighting for later events. A summer after-work event has daylight until about 9:20pm.
- You send us the site address, date, numbers and serving window.
- You get a check on the date and the site, and a quote.
- We arrive in good time and start the roast under cover.
- The team carves and serves on time.
- We pack away and leave the site as we found it.
Preparing for the day
- Ensure we can wheel the roaster to the spot
- Confirm numbers ahead of the day
- Think about shelter for your staff
Getting a price
Every staff event is quoted on its own, because numbers, menu, serving time and travel vary. Tell us about your staff event for a quote: use our quote form.
Planning help
Catered or do it yourself?
Timing is the tricky part of roasting your own: a whole hog takes hours, and it needs to be cooked through safely. If you’d rather not worry about it, let us cook.
Full catering or machine hire? Catered means we do everything: roasting, carving, serving and clearing. With hire only, you do the cooking yourself.
- Slow-roasted on site for hours, outdoors at your event
- Our chef carves the pork, with stuffing, apple sauce and crackling on the side
- Lamb, chicken and vegetarian options alongside the pork
- Our team serves at your chosen time and clears up afterwards