Hog roast hire, slow-roasted and carved at your event · London and the South East
Guests at long tables under trees strung with festoon lights at an evening reception

Greater London · England

Wedding Hog Roast in Erith

Looking for a hog roast for your wedding in Erith? We bring the roaster to you, cook outdoors under cover and our staff serve at the time you choose.

  • Wedding breakfasts with sides
  • Evening receptions
  • Second-day get-togethers

Get a quote

A hog roast near Erith

Wedding hog roast in Erith, carved to order

Not every guest eats pork, so we plan for that: lamb, chicken, halloumi skewers or a vegan burger or sausage. We don’t offer halal meat. On the menu are halloumi skewers, rotisserie chicken and salads, and we are often booked for blessings and renewals and home weddings.

London weddings around Erith often mean a reception at a hired venue, a pub with a garden or a family home. The roaster needs an outdoor spot under cover, away from the building, which many London venues cannot offer, so ask early. We bring plates as standard, with china available if you’d like it, at an extra cost.

Garden lawn with a dressed table, ready for an outdoor event
Where
Erith (DA8, DA17, DA7)
Region
Greater London
From the roaster
Roast pork rolls with stuffing, apple sauce and crackling
Alongside
Chicken, lamb, halloumi skewers and a vegan option
Quotes
Quoted for your event
Page updated
26 October 2026

Erith weddings: local tips

Erith is about 3 miles north-west of Dartford, in Greater London. Erith and the surrounding area are covered for weddings. Erith is one of 764 towns and villages in Greater London we cover. Our bookings stretch from Erith to London (11 miles away).

Within reach of Erith are historic houses such as Hall Place and Gardens (2.3 miles south) and Red House (2.4 miles south-west). Grand venues like these generally set rules for outside caterers, so ask before you book. Crossness Nature Reserve nearby makes a lovely backdrop for photos, and the countryside around Erith suits an outdoor reception.

Weddings anywhere in DA8, DA17 and DA7 start with an outdoor spot for the roaster and a serving time. Streets in the area include Church Road, Town Square and Erith High Street, and a wedding on any of them works with a garden, drive or yard for the roaster. Other places close to Erith we cover include Northumberland Heath (1 mile south), Bexley Riverside (1 mile south), Belvedere (1 mile north-west), Lessness Heath (1 mile north-west) and Barnehurst (1 mile south). Larger places within reach include London (11 miles west), City of Westminster (14 miles west), Marylebone (14 miles west), St Pancras (13 miles west), Shoreditch (11 miles west) and Walthamstow (11 miles north-west).

Nearby you’ll also find Erith and District Hospital (under half a mile south-west) and Broadway Shopping Centre (1.9 miles south-west). The countryside around Erith includes Crossness Nature Reserve.

  • Schools near Erith include Erith School (less than half a mile south-west) and Trinity School (0.6 miles north-west)
  • Nearby, you’ll find The Cross Keys pub (0.5 miles east)
  • Other local spots include Colyers (0.6 miles south)
Map of Erith © OpenStreetMap contributors

Erith: your questions answered

Could you cook in Wildspace Conservation Park?

Only if the landowner, typically the council, allows it. Check with them first.

Which station is closest to Erith?

Erith station, in Erith itself.

Will there be enough to go round?

Quantities are based on your numbers, and we will talk it through when we quote.

Where do you cook at a marquee wedding?

Outside, under its own cover, a safe distance from the marquee. Serving inside is fine where allowed.

Do you bring plates?

Plates are included. China is available at an extra cost.

Do we need extra food?

Quantities are based on your guest list, and the quote lists everything.

How much does a hog roast cost?

It depends on numbers, the menu and how long we are on site. Tell us your date and we will send a price.

Do you do DIY hog roast hire?

Yes, we hire out the hog roast machine. We’ll explain what’s supplied and how it works when we quote.

Looking after everyone

Standard rolls and stuffing contain gluten, and gluten-free rolls are available on request. A few more tips:

  • Count non-pork eaters, for lamb, chicken or a vegetarian choice
  • Give your coordinator the final menu
  • Remember that stuffing typically contains gluten
  • Ask for gluten-free rolls for coeliac guests

Give us your venue coordinator’s details, so we can sort the cooking spot and timings with them.

Gluten-free rolls can be provided for the evening food.

The menu, dish by dish

Roast pork

Slow-roasted pork is the heart of the menu: carved in front of you, a mix of shoulder and leg, and served hot.

Crackling

Crackling takes hours to get right, and a whole hog roasted slowly gets it just right.

Is a hog roast right for your wedding?

A common mix is a plated meal followed by an evening hog roast; others have the hog roast as the main event. Adding lamb, chicken, extra sides or china changes the price, so each one is itemised. A simple menu keeps the cost down.

Why Erith hosts choose us

  • Our staff serve and clear
  • A clear quote with everything listed
  • Lamb, chicken and vegetarian options alongside
  • Served at the time you choose

See our pricing and our hog roast cost guide.

Should I cook it myself?

DIY hire works best when someone in the family loves cooking. For weddings and bigger events, a catered roast is typically easier.

A barbecue is the other obvious choice, but someone has to stand at the grill all day. A hog roast cooks in one go and is carved for everyone.

What a hog roast costs

Your quote depends on:

  • Numbers
  • Which meats and sides you choose
  • The date and time of year
  • Distance from us

UK price guides vary widely: roughly £10 a head for a simple roll, rising past £20 with more included. We quote every event individually, so you know exactly what you are paying for.

Details that help

Here’s what we’ll ask:

  • The date and when you’d like to eat
  • Anything the venue has asked for
  • Where the event is
  • Where the roaster could go, ideally with a picture

Send us the date, the address or DA8 postcode and rough numbers, plus when you’d like to eat. We’ll confirm availability and send a price. Send us your details through our quote form.

Working with your venue

Marquee hire companies frequently have rules about cooking near their tents, so let them know about the roaster. The roaster stays a safe distance from the marquee.

For venues and planners, we’re happy to work alongside your team.

How the day works

Your timings come first. If the day runs behind, a cooked roast can be kept hot for a while, so keep us posted on the day. Winter weddings in Erith are dark by about 3:50pm, so plan a lit path from the party to the food, while a June wedding has light until about 9:20pm.

  1. Send us the date, venue and guest numbers.
  2. We check the venue’s rules and the date, then quote.
  3. We agree timings with your venue coordinator.
  4. The hog roasts through the afternoon; our chef carves on cue.
  5. We serve, tidy up and slip away.

Getting ready for the day

  • Give us final numbers a week or so before
  • Let us know about tight access
  • Check there’s a route to wheel the equipment in, without steps

Getting a price

To get a quote, just send us your date, venue and numbers. A picture of the cooking area helps. Use our quote form.

Get a quote

Related guides

Why choose wedding hog roast in Erith?

There are choices for guests who do not eat pork.

Hosts in Erith book us for small gatherings and big outdoor days alike. For example:

  • Rustic barn receptions
  • Late-night wedding food
  • Wedding breakfasts
  • Second-day get-togethers

Guests coming by rail will want to know that Erith station serves Erith directly.

Comparing caterers

  • If the price includes VAT
  • Who carves and who serves
  • The full menu and the sides
  • When they arrive and when the food will be ready

Read the checklist

  • Roasted on site for several hours, outdoors under cover
  • Freshly carved pork with crackling, stuffing and apple sauce
  • Lamb, chicken and vegetarian options alongside the pork
  • Served by our staff at the time you choose, then cleared away

See the menu · How it works · Get a quote