Greater London · England
Hog Roast Wedding Catering in Hampton, Greater London
Planning a hog roast for your wedding in Hampton? We bring the roaster to you, cook outdoors under cover and carve when you are ready to eat.
- Wedding breakfasts
- Small, informal weddings
- Barn and farm weddings
Slow-roasted pork in Hampton
Wedding hog roast in Hampton, carved to order
As a main meal, the hog roast is served on plates: carved pork with salads, new potatoes or roast potatoes, with china available on request. On the menu are new potatoes, carved roast pork and crackling, and we’re often booked for second-day get-togethers and vow renewals and blessings.
Couples in Hampton frequently hold the reception at a local venue or at home. We need an outdoor cooking area clear of the venue, which many London venues cannot offer, so ask early. Tell us about dietary needs and allergies when you enquire, and we’ll give you the allergen information for every dish.
- Area
- Hampton (TW12, TW11)
- County
- Greater London
- Menu
- Hog roast rolls, stuffing, apple sauce, crackling
- Extras
- Lamb, chicken, halloumi skewers (V), vegan option (Ve)
- Quote
- Contact us for a quote
- Page updated
- 27 October 2026
Catered or do it yourself?
Some hosts try a barbecue instead, but someone has to stand at the grill all day. With a hog roast, one roast feeds everyone at once.
Buying in a cold buffet is another option, but nothing beats hot pork and crackling carved in front of you.
Perfect for your wedding in Hampton
It works for the main meal and the evening, which keeps things simple.
Hosts in Hampton book us for small gatherings and big outdoor days alike. For example:
- Evening food after the first dance
- Relaxed, low-key weddings
- Garden weddings at home
- Wedding breakfasts
Couples marrying at local churches such as All Saints' Hampton often hold the reception nearby, with the roast cooking through the ceremony.
Comparing caterers
- The space, cover and access they need
- How dietary needs are handled
- The menu, including sides and any extras
- Whether VAT is included
Weddings in Hampton: venues, ceremonies and travel
Hampton is about 2 miles south-west of Twickenham, in Greater London. We cater weddings across Hampton and nearby. We cater 764 places in Greater London, from the larger towns to small villages. We cater events right across the region, from Hampton to London (13 miles away).
Planning photos in Carlisle Park? It is worth checking the park’s rules first. Oak Avenue Local Nature Reserve nearby makes a lovely backdrop for photos, and the countryside around Hampton suits an outdoor reception.
For weddings in TW12 and TW11, we just need to know where the roaster can cook and roughly how many guests. Your wedding could be at a house on Station Road, High Street and Old Farm Road or the roads around them, as long as there’s somewhere outside to cook. Hampton sits on or near the A3008, so getting the roaster to your wedding is simple. We also bring hog roasts to weddings in Hanworth (1 mile north-west), Hampton Hill (1 mile east), West Molesey (1 mile south), Fulwell (1 mile north-east) and East Molesey (2 miles south-east). Larger places within reach include London (13 miles north-east), City of Westminster (11 miles north-east), Marylebone (12 miles north-east), Kensington (9 miles north-east), St Pancras (13 miles north-east) and Shoreditch (15 miles north-east).
A little further out are Treaty Centre (3.1 miles north) and Teddington Memorial Hospital (1.5 miles east). The countryside around Hampton includes Oak Avenue Local Nature Reserve and Richmond Hill.
- Local schools include Hampton High (under half a mile north) and Lady Eleanor Holles School (within half a mile north-east)
- Pubs nearby include Jolly Coopers pub (0.9 miles south-east)
Step by step
People love watching the carving: the hog is carved in front of your guests, and the crackling is shared out so everyone gets some. In Hampton, midsummer sunset is about 9:20pm, and by late September it is nearer 7:05pm, which means an evening hog roast is usually served in daylight in high summer. Later in the year, plan lighting: in December it’s dark by about 3:55pm.
- You tell us your date, venue, numbers and whether it’s the wedding breakfast, the evening or both.
- We check the venue’s rules and the date, then send a quote.
- We agree arrival, cooking spot and serving times with you and your venue.
- We cook through the day and serve right on cue.
- Afterwards we tidy our area and leave you to the party.
How to prepare
- Pick a flat, open area outside for cooking
- Ensure we can wheel the roaster to the spot
- Measure the narrowest gate or passage
Ask for a quote
If you are comparing hog roast caterers for Hampton, ask each one exactly what’s included. Ours lists it clearly. To get yours, fill in our quote form.
Read more
What we serve, dish by dish
Crackling
The skin crisps up over the hours of roasting, and there is a piece for everyone who wants it.
Stuffing and apple sauce
Apple sauce brings sweetness and sharpness are the traditional pairing. Note that stuffing generally contains gluten.
Common questions in Hampton
What’s the nearest station to Hampton?
Hampton station, about 0.5 miles south of the centre.
Can you do a hog roast in Carlisle Park?
Only if the landowner, usually the council, allows it. Ask them first.
Do you bring plates?
Plates come as standard. China crockery is available on request and quoted separately.
What about coeliacs?
We can supply gluten-free rolls on request. You will get allergen details for everything.
Do you cover Hampton?
Yes. We cater across London and the South East, Hampton and the rest of Greater London included. Tell us the venue and we will quote.
Is a hog roast OK for a sit-down meal?
Many couples do exactly that, with lamb, chicken and vegetarian options alongside.
How big a hog will we need?
We plan quantities from the numbers you give us, and we’ll confirm everything in writing.
What do you need from us on the day?
A clear, level cooking spot, a route to wheel the equipment in and a contact for the day. We bring everything else.
Is a hog roast right for your wedding?
Compared with pizza or other evening vans, a hog roast serves a crowd quickly once carving starts. The main driver is numbers: the price per head usually falls as numbers rise, since much of the cost is fixed.
What you get with us
- A clear quote with everything listed
- Crackling for everyone who wants it
- A choice of salads and potatoes
- Roasted on site, slowly, for hours
Read our pricing and what a hog roast costs.
Where the roaster can go in Hampton
The roaster needs the right spot, because it cooks outside for several hours, so a few things are worth checking:
- A serving area close to where guests eat
- Lighting for evening service
- A safe distance from marquee walls, buildings and trees
Hampton is in London, within the Ultra Low Emission Zone, and access can be tight: let us know how we reach the cooking spot and where we can park.
Not sure about the cooking spot? Send us a picture and we’ll tell you honestly before you book.
Popular choices
- Crackling
- Salads
- Hog roast rolls
- Stuffing and apple sauce
- Roast or jacket potatoes
- Halloumi skewers (V)
- Vegan option (Ve)
- Rotisserie chicken
- New potatoes
- Spit-roast lamb
Planners, venues and businesses
If you’re planning an event on someone’s behalf, whether you are a planner, a PA or on a committee, let us know who we will deal with on the day. We’ll keep everyone in the loop.
If you’re a venue or event planner, we are happy to work alongside your team.
Diets, allergies and alternatives
A little planning helps everyone eat safely. A few tips:
- Ask about dietary needs on your RSVP card
- Request gluten-free rolls if needed
- Note which guests don’t eat pork, so we can add lamb, chicken or vegetarian options
- If any guests need halal food, arrange it separately
We will be at the venue for most of the day, working quietly in the background.
China crockery can be added for the wedding breakfast, quoted separately.
Nearby places to Hampton
More for events in Hampton
- Slow-roasted on site for hours, outdoors at your event
- Our chef carves the pork, with stuffing, apple sauce and crackling on the side
- Options beyond pork, including lamb, chicken and vegetarian dishes
- Served by our staff at the time you choose, then cleared away