Greater London · England
Hog Roast Wedding Catering in Teddington, Greater London
Treat your guests to slow-roasted pork and crackling at your wedding in Teddington. We roast on site, carve to order and serve it hot.
- Anniversary vow renewals
- Weddings in a marquee
- The day after the wedding
Slow-roasted pork in Teddington
Wedding hog roast in Teddington, carved to order
A wedding hog roast can be the wedding breakfast, the evening food or both. We roast at the venue through the ceremony and drinks, and our chef carves on cue. On the menu are halloumi skewers, salads and rotisserie chicken, and typical bookings are for marquee receptions and blessings and renewals.
Couples in Teddington often hold the reception at a local venue or at home. The roaster needs an outdoor spot under cover, away from the building, which many London venues can’t offer, so ask early. The carving happens right in front of your guests, so every roll gets hot pork and a piece of crackling.

- Where
- Teddington (TW11, TW12, TW2, TW1)
- Area hub
- Greater London
- Menu
- Hog roast rolls, stuffing, apple sauce, crackling
- Alongside
- Chicken, lamb, halloumi skewers and a vegan option
- Quotes
- Quoted for your event
- Updated
- 26 October 2026
Full catering or machine hire?
A barbecue is the other obvious choice, but someone ends up cooking in batches all afternoon. A hog roast cooks in one go and is carved for everyone.
DIY hire works best when someone in the family loves cooking. For bigger or more formal events, catering takes the pressure off.
Nearby places to Teddington
What else we do in Teddington
Before you choose a spot
Planning the cooking spot is the key. A quick checklist:
- Lighting for evening service
- A safe distance from marquee walls, buildings and trees
- A way in for the roaster
As a London location, Teddington is inside the Ultra Low Emission Zone, and access takes planning: tell us about side or rear access, steps and parking for our vehicle.
Not sure about the cooking spot? Send us a photo and we’ll tell you honestly before booking.
From the roaster
- Rotisserie chicken
- Hog roast rolls
- Halloumi skewers (V)
- Spit-roast lamb
- New potatoes
- Vegan option (Ve)
- Stuffing and apple sauce
- Roast or jacket potatoes
- Salads
- Crackling
What we serve, dish by dish
Salads, potatoes and coleslaw
Coleslaw is the natural partner for a pork roll, and salads and new potatoes work well on a plate.
Spit-roast lamb
Lamb on the spit roasts gently for hours, carved to order at the serving station.
Teddington questions
What’s the nearest station to Teddington?
Teddington has its own station: Teddington station.
Could you cook in Bushy Park?
Only if the landowner, generally the council, allows it. Check with them first.
How do you work out quantities?
The roast is chosen to suit how many you are feeding, so a good estimate matters. The quote sets it out.
Do you do DIY hog roast hire?
We do, if you are happy to roast and carve yourself. Ask and we’ll talk you through it.
What about guests who don’t eat pork?
There are lamb, chicken, vegetarian and vegan options: spit-roast lamb, rotisserie chicken, halloumi and vegetable skewers or a vegan burger or sausage. Please note we don’t offer halal meat.
Can you work around our timings?
We work back from when you want to eat, and we can hold the roast for a while if the day runs behind.
Do you offer gluten-free rolls?
We can supply gluten-free rolls on request. We’ll give you full allergen information for every dish.
Who serves?
You do not need anyone else: we carve, serve and tidy up.
A hog roast or other catering?
If your venue has an in-house caterer, check whether you can bring in a hog roast. Some venues charge a fee. When comparing prices, compare the same things: menu, sides, serving time, staff, plates and travel. A cheaper headline price can leave things out.
Why book with us
- The classics: stuffing, apple sauce and crackling
- Salads, potatoes and coleslaw to go with it
- Lamb, chicken and vegetarian options alongside
- Self-contained: roaster, cover and serving kit
Read our pricing or what a hog roast costs.
Occasions we serve in Teddington
It feels generous and relaxed, which suits informal weddings.
These are some of the most popular hog roast bookings near Teddington:
- Barn and farm weddings
- Blessings and renewals
- Second-day get-togethers
- Intimate weddings
Historic houses near Teddington include Strawberry Hill House (0.8 miles north) and Richmond House (1.3 miles north). Historic houses and estates often have rules on outside caterers, so check early if that’s your venue.
Comparing caterers
- Whether plates or china are included
- If the price includes VAT
- How dietary needs are handled
- What the price includes, item by item
Allergies and dietary needs
Most people love a hog roast, but it’s pork. Some ways to look after everyone:
- Halal is not offered, so plan separately if needed
- Give us vegetarian and vegan numbers
- Count non-pork eaters, for lamb, chicken or a vegetarian choice
- Confirm final numbers a week or so before
We’ll be at the venue for most of the day, out of the way, by the cooking area.
Choose sides to make it a full meal.
Weddings in Teddington: venues, ceremonies and travel
Teddington is about 5 miles west of Wimbledon, in Greater London. Wherever your wedding is in Teddington, we can bring the roaster, as long as there is an outdoor spot to cook. We bring hog roasts to 764 places across Greater London. You can also see our page for London, about 11 miles away.
Guests coming by rail will want to know that Teddington station is in Teddington itself. Planning photos in Bushy Park? It’s worth checking the park’s rules first.
Here we cover the TW11, TW12, TW2 and TW1 postcode area, and we can cater your wedding anywhere in it. Streets in the area include Station Road, High Street and Church Road, and a wedding on any of them works with a garden, drive or yard for the roaster. Teddington sits on or near the A311 and A313, so getting the roaster to your wedding is simple. If your venue is just outside Teddington, we also cover Strawberry Hill (1 mile north), Fulwell (1 mile north-west), Hampton Hill (1 mile west), Ham (1 mile north-east) and Eel Pie Island (1 mile north). Further out, we also cater in London (11 miles north-east), City of Westminster (10 miles north-east), Marylebone (10 miles north-east), Kensington (8 miles north-east), St Pancras (12 miles north-east) and Shoreditch (13 miles north-east).
A little further out are Bentall Centre (1.6 miles south-east) and Eel Pie Island Museum (1.5 miles north). Green spaces nearby include Ham Lands and Kew Gardens Lake.
- Local schools include Turing House School (less than half a mile west) and Newland House School (0.5 miles north)
- Pubs nearby include Park Hotel (less than half a mile south-west)
- Other local spots include Coombe (3 miles east)
How we price a hog roast for your wedding
Each booking is quoted on its own, and the price depends on a few things:
- Time on site
- Travel to Teddington
- Crockery choices
- Site access
The price depends on numbers, the menu and how long we serve, plus travel and access. There’s no one-size price, which is why each one gets its own quote.
Getting an accurate quote
The more we know, the more accurate the quote. Please include:
- The date and time of the event
- The address or postcode
- Any extras, such as lamb, chicken or china
- Roughly how many people
Tell us your date, venue or postcode and roughly how many people, plus when you’d like to eat. We’ll check the date and send a quote. Send us your details through our quote form.
Step by step
We arrive hours before you want to eat, because a whole hog takes hours to roast. The smell normally brings people over long before we carve. At midsummer, sunset in Teddington is about 9:20pm, which helps us time evening food around your photos. In late May, sunset is about 8:55pm, and in late September about 7:05pm.
- You tell us your date, venue, numbers and whether it’s the wedding breakfast, the evening or both.
- We check the venue’s rules and the date, then send a quote.
- Timings and the cooking spot are agreed with you and the venue coordinator.
- We roast during the ceremony and drinks, then carve at the agreed time.
- We clear away once everyone has eaten.
How to prepare
- Pick a flat, open area outside for cooking
- Collect dietary needs and allergies in advance
- Measure the narrowest gate or passage
Ask for a quote
To get a quote, just send us your date, venue and numbers. A picture of where the roaster could go helps us check the space. Use our quote form.
Planning help
- Roasted on site for several hours, outdoors under cover
- Freshly carved pork with crackling, stuffing and apple sauce
- Options beyond pork, including lamb, chicken and vegetarian dishes
- Staff to serve at the agreed time, then clear away