Buckinghamshire · England
Wedding Hog Roast for Little Kingshill
Wedding hog roast in Little Kingshill: a whole hog slow-roasted on site, then carved by our chef into rolls with stuffing, apple sauce and crackling.
- Weddings in a marquee
- Rustic barn receptions
- Garden weddings at home
Planning an event in Little Kingshill?
Wedding hog roast in Little Kingshill, slow-roasted on site
As a main meal, the hog roast is served on plates: roast pork, crackling and a choice of sides, with china available on request. For intimate weddings and evening food after the first dance, we can cook rotisserie chicken, crackling and spit-roast lamb for your guests.
Near Little Kingshill, weddings are frequently in fields, barns or gardens. A hog roast is made for that: no kitchen needed, just an outdoor cooking spot. Tell us about lanes, gates and ground conditions. Plates come as standard, with china available if you’d like it, at an extra cost.
- Location
- Little Kingshill (HP16)
- County
- Buckinghamshire
- On the menu
- Hog roast rolls, stuffing, apple sauce, crackling
- Also available
- Chicken, lamb, halloumi skewers and a vegan option
- Price
- Ask us for a quote
- Updated
- 26 October 2026

Prices and what affects them
Every booking is priced individually, based on a few main things:
- How easy it is to reach the spot
- How long the roast and service take
- The menu and extras such as lamb or chicken
- Travel to Little Kingshill
When comparing prices, compare the same things: the menu, sides, service time, staffing, crockery and travel. A cheaper headline price can leave things out.
Getting an accurate quote
The more we know, the more accurate the quote. Useful details:
- The address or postcode
- The date and time of the event
- Your menu choices
- Roughly how many people
Busy weekends book up early, so ask early for summer Saturdays and December. Tell us your date and we will check it: send us your details through our quote form.
Should I cook it myself?
The hardest part of a DIY hog roast is timing: a whole hog takes hours, and it needs to be cooked through safely. If you’d rather not worry about it, let us cook.
We also hire out the hog roast machine for confident cooks. You do the roasting and carving; we’ll explain what’s supplied and how it works when we quote.
Events we cater in Little Kingshill
There are choices for guests who don’t eat pork.
We’re booked for all kinds of occasions in Little Kingshill and nearby. Popular bookings include:
- Rustic barn receptions
- Evening receptions
- Marquee receptions
- Garden weddings at home
If you want countryside in your photos, Prestwood Local Nature Reserve isn’t far.
Before you book anyone
- Where the roaster goes and what it needs
- How long the roast takes and when they’ll arrive
- If the price includes VAT
- Whether plates or china are included
Diets, allergies and alternatives
Not everyone eats pork, so plan an alternative. Helpful tips:
- Confirm final numbers a week or so before
- If any guests need halal food, arrange it separately
- Remember that stuffing typically contains gluten, so check the allergen list
- Request gluten-free rolls if needed
For evening food, we carve as the dancing gets going, timed with you in advance.
Festoon lights by the carving station look lovely in evening photos.
How it works
The secret is time: hours of gentle heat make the pork soft and juicy while the skin turns into crackling. Then it rests briefly before our chef carves. For a summer wedding in Little Kingshill, the sun sets at about 9:25pm in late June and about 7:05pm in late September, so evening food is often carved in daylight in June and July. For autumn and winter weddings, when it’s dark by about 3:55pm in December, plan lighting at the carving station.
- Tell us whether it’s the wedding breakfast, the evening or both.
- You get a quote listing menu, staff and plates.
- We confirm the cooking spot and access with the venue.
- We arrive early and roast slowly on site.
- We carve and serve, then clear away.
Preparing for the day
- Plan somewhere sheltered for people to eat if it rains
- Collect dietary needs and allergies in advance
- Let us know about tight access
Ask for a quote
To get a quote, just send us your date, venue and numbers. A photo of the cooking area helps. Fill in our quote form.
Planning help
Also near Little Kingshill
More for events in Little Kingshill
Little Kingshill weddings: local tips
Little Kingshill is about 4 miles south-west of Chesham, in Buckinghamshire. Little Kingshill is well within our area for weddings. Little Kingshill is one of 263 places in Buckinghamshire we cover. You can also see our page for Reading, about 20 miles away.
For guests travelling by train, Great Missenden station is about 1.1 miles away. Marrying at Church of Saints Peter and Paul? A reception in a garden, barn or marquee close by gives the roaster an outdoor spot. With the Chilterns National Landscape within about 2 miles, there are country venues, barns and gardens nearby. Check the cooking spot with the venue.
Wherever your wedding is in HP16, we can roast on site for your guests, from busy streets to quiet lanes. Your wedding could be at a house on London Road, New Road and Pines Close, as long as there’s somewhere outside to cook. We also bring hog roasts to weddings in Spurlands End (1 mile south), Great Kingshill (2 miles south-west), Prestwood (2 miles north-west), Widmer End (2 miles south-west) and Stony Green (2 miles west). Within a short drive, we also cover Aylesbury (10 miles north-west), High Wycombe (5 miles south-west), Chesham (4 miles north-east), Marlow (9 miles south), Amersham (4 miles east) and Beaconsfield (6 miles south-east).
A little further out are Chiltern Hospital (within half a mile east) and Roald Dahl Museum and Story Centre (1 mile north). Open spaces near Little Kingshill include Prestwood Local Nature Reserve.
- Local schools include The Misbourne School (0.7 miles north) and Missenden Abbey Adult Education College (0.8 miles north)
- Nearby, you will find The Nag's Head Public House (under half a mile north-east)
Organising for someone else?
If you’re a venue or event planner, we can fit around your other suppliers, sharing timings and a site plan.
If you’re booking for a workplace, check with facilities about gas equipment and vehicle access. We work to the site’s rules.
A hog roast compared with other options
A common mix is a plated meal followed by an evening hog roast; others make the hog roast the main meal. For larger numbers, a hog roast is usually good value, because one whole roast feeds plenty of people. The menu, extras such as china and the serving time all affect the final price.
What you get with us
- Sides to make it a full meal
- Roasted on site, slowly, for hours
- Carved to order by a chef
- We bring everything to cook and serve
Read our prices page and the cost guide.
What the cooking area needs
Planning the cooking spot is the key. A quick checklist:
- Light near the carving station after dark
- A serving area close to where guests eat
- A level, open cooking spot outside the marquee or barn
If in doubt, send us a picture of the spot and we’ll advise.
Popular choices
- Spit-roast lamb
- Crackling
- Rotisserie chicken
- Hog roast rolls
- Halloumi skewers (V)
- Roast or jacket potatoes
- New potatoes
- Salads
- Vegan option (Ve)
- Stuffing and apple sauce
Little Kingshill questions
Is Little Kingshill too small for a hog roast?
No, we come to small places too. Tell us about lanes, gates and the ground.
How far is Little Kingshill from London?
About 29 miles from central London.
What if things run late?
Because the roast takes hours, we plan from your serving time, and we can hold the roast for a while if the day runs behind.
Where will the roaster go at our wedding?
The roaster stays outdoors on level ground, and we agree the spot with your venue.
Do you serve the food?
No need for your own staff: we carve, serve and tidy up.
How do you work out quantities?
We plan quantities from the numbers you give us, and we will talk it through when we quote.
Can you roast in the rain?
We roast under cover, so the food isn’t affected. Plan somewhere sheltered for eating.
Can we just hire the roaster?
We do, if you’re happy to roast and carve yourself. We’ll explain the details with your quote.
- Roasted on site for several hours, outdoors under cover
- Freshly carved pork with crackling, stuffing and apple sauce
- Lamb, chicken and vegetarian options alongside the pork
- Served when you’re ready, and we tidy the serving area afterwards