Greater London · England
Wedding Hog Roast in Queen's Park
Treat your guests to a proper hog roast at your wedding in Queen's Park. The roast cooks for hours on site, then our chef carves it hot for everyone.
- Marquee receptions
- Rustic barn receptions
- Vow renewals and blessings
Wedding hog roast for Queen's Park
Wedding hog roast in Queen's Park, slow-roasted on site
After hours of dancing, guests are hungry. Hog roast rolls with stuffing, apple sauce and crackling do exactly that, and they’re easy to eat with a drink in hand. We serve spit-roast lamb, crackling and carved roast pork, and we are regularly asked to cater relaxed, low-key weddings and anniversary vow renewals.
For a wedding in Queen's Park, the venue’s rules decide where a hog roast can go. Ask about a courtyard or garden, and we will agree the details with them. The carving happens right in front of your guests, so every roll gets hot pork and a piece of crackling, and nothing sits in a hot cabinet.
- Where
- Queen's Park (NW6, W9, W10)
- Region
- Greater London
- From the roaster
- Hog roast rolls, stuffing, apple sauce, crackling
- Extras
- Lamb, chicken, halloumi skewers (V), vegan option (Ve)
- Quote
- Ask us for a quote
- Page updated
- 26 October 2026
For event organisers in Queen's Park
Some venues add a fee for outside caterers, so it is worth asking first. We’ll work with the venue on access and the cooking spot.
Planning on behalf of a committee? One clear contact makes everything easier, particularly when timings shift.
Places near Queen's Park
What else we do in Queen's Park
Queen's Park questions
What if our house in Queen's Park has no side access?
It depends on access: a rear gate or yard normally works. Send us a photo and we’ll tell you honestly.
Can you do a hog roast in Queen’s Park?
Only if the landowner, normally the council, allows it. Ask them first, and tell us what they say.
Where will the roaster go at our wedding?
The roaster stays outdoors on level ground, and we agree the spot with your venue.
Do we need extra food?
We’ll plan quantities from your numbers, and we’ll confirm it in writing.
What if things run late?
Within reason, we can. Give us a contact on the day and we will adjust.
Do we need to provide electricity?
The roaster runs on gas, so we don’t need mains power to cook. Power can help with lighting after dark.
Can you do gluten-free?
Ask for gluten-free rolls and we’ll bring them. We will give you full allergen information for every dish.
Do you bring plates?
We supply plates as standard. China is available at an extra cost.
Getting married in Queen's Park?
Queen's Park is about 2 miles south-west of Hampstead, in Greater London. Weddings in Queen's Park are part of our patch, as well as the surrounding area. We bring hog roasts to all 764 towns and villages across Greater London.
Marrying at West Kilburn Baptist Church? A reception in a garden, barn or marquee close by gives the roaster an outdoor spot. It is worth telling train travellers that Queens Park (London) station is in Queen's Park itself.
Here we cover the NW6, W9 and W10 postcode area. That could mean a wedding in a garden on Kempe Road, Peach Road and Parry Road, wherever there is an outdoor spot for the roaster. If your venue is just outside Queen's Park, we also cover Kilburn (1 mile north), Kensal Rise (1 mile west), Kensal Town (1 mile south-west), Brondesbury (1 mile north) and Kensal Green (1 mile west). Within a short drive, we also cover London (5 miles south-east), City of Westminster (3 miles south-east), Marylebone (3 miles south-east), St Pancras (4 miles east), Shoreditch (5 miles east) and Walthamstow (9 miles north-east).
A little further out are Montfichet's Tower (4.6 miles east) and Brent Museum and Archives (1.4 miles north-west). Within reach you will find Greville Place nature reserve and Primrose Hill.
- Schools near Queen's Park include Maida Vale School (under half a mile south-east) and St Augustine's Church of England High School (under half a mile east)
- Pubs nearby include The Brondesbury Arms (under half a mile east)
- Other local spots include Ladbroke Estate (1.5 miles south)
Planning for dietary needs
Rolls and stuffing generally contain gluten, so ask for gluten-free rolls if you need them. A few more tips:
- Stuffing normally contains gluten
- Request gluten-free rolls if needed
- Note which guests do not eat pork, so we can add lamb, chicken or vegetarian options
- Ask about dietary needs on your RSVP card
Evening food typically goes out an hour or two after the first dance.
Gluten-free rolls can be provided for the evening food.
Space, access and the venue
It’s worth planning the cooking area in advance. We look for:
- Clear space away from the marquee and any branches
- A route to wheel equipment to the spot
- A short walk from the serving station to the guests
Queen's Park is in London, within the Ultra Low Emission Zone, and access can be tight: let us know how we reach the cooking spot and where we can park.
If in doubt, send us a picture of the spot and we’ll advise.
On the menu in Queen's Park
- Spit-roast lamb
- Salads
- Hog roast rolls
- Rotisserie chicken
- Crackling
- Halloumi skewers (V)
- Vegan option (Ve)
- Roast or jacket potatoes
- New potatoes
- Stuffing and apple sauce
What comes off the roaster
Salads, potatoes and coleslaw
Coleslaw is the natural partner for a pork roll, while salads and potatoes make a plated meal.
Halloumi and vegetable skewers (V)
Vegetarians get halloumi and vegetable skewers, so they get something hot and satisfying too.
The process
Expect a calm, organised set-up. We agree arrival and serving times in advance, set up where we’ve agreed, and roast, carve and serve without fuss. At midsummer, sunset in Queen's Park is about 9:20pm, which helps us time evening food around your photos. Sunset is around 8:55pm in late May and 7:05pm in late September.
- Tell us your date, venue and numbers.
- We confirm the date and the venue and send a price.
- We fit timings around your running order.
- We roast during the day, then carve at the agreed time.
- Our staff serve and clear, then we leave quietly.
Getting ready for the day
- Pick a flat, open area outside for cooking
- Choose someone to meet us on arrival
- Collect dietary needs and allergies in advance
How to get a price
We need a few details to quote: the date and serving time, the venue or NW6 postcode, rough numbers and which extras you’d like. Use our quote form.
Related guides
What a hog roast costs
We don’t use a fixed price list, because every wedding is different. The main factors are:
- Access to the cooking area
- The date and time of year
- Plates or china
- How long the roast and service take
Published UK guides give a wide range for hog roast catering, from around £10 a head for a basic roll to £20 or more with sides and service. We quote every event individually, with everything listed.
Details that help
For a quick, accurate price, send us:
- An estimate of numbers
- The date and when you’d like to eat
- Rules from the venue or landowner
- Your menu choices
To get a quote, just tell us the date, where the wedding is and roughly how many. A picture of the cooking area helps. Use our quote form.
Is a hog roast right for your wedding?
Next to a formal three-course meal, a hog roast wedding breakfast is relaxed and generally costs less per head. It still feels like a feast. Travel matters for the price: travel is included in your quote. Give us the address so the quote is accurate.
Why book with us
- Timed around your day
- We bring everything to cook and serve
- Salads, potatoes and coleslaw to go with it
- Rolls with stuffing, apple sauce and crackling
Take a look at our pricing and our hog roast cost guide.
Events we cater in Queen's Park
It feels generous and relaxed, perfect for an informal day.
Lots of different events suit a hog roast. Here are some of the most popular:
- Evening receptions
- Second-day get-togethers
- Marquee receptions
- Wedding breakfasts with sides
For outdoor photos, Greville Place nature reserve is close by, and the countryside around Queen's Park suits an outdoor reception.
Before you book anyone
- Where the roaster goes and what it needs
- What crockery is supplied
- What the price includes, item by item
- The full menu and the sides
- Roasted slowly at your venue, outdoors and under cover
- Carved to order by our chef, with stuffing, apple sauce and crackling
- Lamb, chicken and vegetarian options alongside the pork
- Served when you’re ready, and we tidy the serving area afterwards