Greater London · England
Corporate Hog Roast for Aldborough Hatch
Corporate hog roast in Aldborough Hatch: pork roasted slowly for hours at your venue, then carved by our chef into rolls with stuffing, apple sauce and crackling.
- Long-service celebrations
- Project wrap-ups
- Client and customer events
A hog roast near Aldborough Hatch
How the day works
On the day, we position the roaster under cover and get the hog cooking. From there it cooks low and slow for hours, worked back from your serving time. If your staff event in Aldborough Hatch runs into the evening, check the light: sunset ranges from about 9:20pm in June to 3:50pm in December.
- Get in touch with the basics.
- We check with facilities and quote.
- We arrive and set up under cover.
- We carve and serve quickly.
- We leave the site clean.
Getting ready for the day
- Have a covered area for eating in case of rain
- Let us know about tight access
- Check there’s nothing overhead or close by that could catch the heat
How to get a price
Send us the date, the address or IG2 postcode and rough numbers, plus when you’d like to eat. We will confirm availability and send a price. Fill in our quote form.
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Corporate hog roast for your staff event in Aldborough Hatch
Long-service awards, retirements and site openings in Aldborough Hatch all suit a hog roast, as a thank-you to the team. Whether it is client and customer events and thank-you lunches, we can cook salads, rotisserie chicken and halloumi skewers.
Around Aldborough Hatch, workplace bookings tend to use car parks, yards and courtyards. Get facilities’ approval for gas cooking early. Tell us about dietary needs and allergies when you enquire, and we’ll give you the allergen information for every dish before booking.

- Location
- Aldborough Hatch (IG2, IG3, RM6)
- Area hub
- Greater London
- From the roaster
- Roast pork rolls with stuffing, apple sauce and crackling
- Also available
- Lamb, chicken, halloumi skewers (V), vegan option (Ve)
- Quotes
- Ask us for a quote
- Page updated
- 26 October 2026
Business events near Aldborough Hatch
Aldborough Hatch is about 2 miles north-east of Ilford, in Greater London. We bring a hog roast for your team to staff events anywhere in Aldborough Hatch, given a suitable outdoor cooking area. Aldborough Hatch is one of 764 towns and villages in Greater London where we cater. Our nearest city page is London, about 10 miles away.
Nearby historic houses include Valentines Mansion (1.6 miles west) and Eastbury Manor House (3.2 miles south). Historic venues suit client days, but check their rules on gas cooking first. Commuters will know that Goodmayes station, about 1.2 miles south-east, is the nearest station.
We bring hog roasts to staff events all over IG2, IG3 and RM6 and the streets around it. We can cater a staff event on streets such as Oaks Lane, Chase Lane and Mendip Road or the roads around them, as long as there is somewhere outside to cook. Aldborough Hatch is on the A12, which makes the journey straightforward. If your venue is just outside Aldborough Hatch, we also cover Goodmayes (1 mile south), Chadwell Heath (2 miles east), Becontree Heath (2 miles south-east) and Becontree (3 miles south-east). Larger places within reach include London (10 miles south-west), City of Westminster (12 miles south-west), Marylebone (12 miles west), Kensington (14 miles south-west), St Pancras (10 miles west) and Shoreditch (9 miles south-west).
Other landmarks nearby include King George Hospital (under half a mile east) and The Brewery (3.4 miles east). The countryside around Aldborough Hatch includes Hollow Pond and Hainault Lodge.
- Schools near Aldborough Hatch include Oaks Park High School (0.5 miles south-west)
- Parks and local facilities nearby include Waltham Holy Cross Urban District (1.3 miles north)
Towns and villages near Aldborough Hatch
What else we do in Aldborough Hatch
What affects the price in Aldborough Hatch
The price comes down to:
- Access to the cooking area
- Time on site
- Whether you want china
- Season and day of the week
Adding lamb, chicken, extra sides or china changes the price, so each one is itemised. A simple menu keeps the cost down.
Getting an accurate quote
The more we know, the more accurate the quote. Please include:
- Anything the venue has asked for
- Dietary requirements
- A photo of the cooking area
- Your date and serving time
The quickest way to get a price is to tell us the date, where the staff event is and roughly how many. A picture of where the roaster could go helps us check the space. Use our quote form.
Space, access and the venue
We need room to cook safely and under cover. Things to check:
- Sign-off for outside caterers
- Vehicle access close to the cooking area
- A safe distance from walls and vehicles
As a London location, Aldborough Hatch is inside the Ultra Low Emission Zone, and access takes planning: tell us about side or rear access, steps and parking for our vehicle.
If you’re unsure, send a photo of the space and the way in, and we’ll say what we think.
On the menu in Aldborough Hatch
- Salads
- Hog roast rolls
- Halloumi skewers (V)
- Rotisserie chicken
- Coleslaw
- Crackling
- Stuffing and apple sauce
- Vegan option (Ve)
- Spit-roast lamb
Planning for dietary needs
Standard rolls and stuffing contain gluten, so ask for gluten-free rolls if you need them. Other tips:
- Add a dietary question to the sign-up
- Remember that stuffing normally contains gluten
- Halal is not offered, so arrange it separately if needed
- Give us vegetarian and vegan numbers
Let us know about changes: we can hold the roast for a short time.
Tell us about branding or theming for open days.
A closer look at the menu
Crackling
For many people, the crackling is the best bit: crisp, golden and full of flavour, straight off the hog.
Halloumi and vegetable skewers (V)
For vegetarians, halloumi and vegetable skewers are cooked separately from the meat, so they get something hot and satisfying too.
Why a carved hog roast beats a buffet
Compared with a restaurant outing, a hog roast is easier to organise and keeps people together. Cost depends on numbers, menu choices and service time, plus travel and access. There’s no one-size price, which is why each one gets its own quote.
Why us?
- Choices for people who don’t eat pork
- Roasted on site, slowly, for hours
- Planned to your running order
- Salads, potatoes and coleslaw to go with it
Read our pricing or the cost guide.
Aldborough Hatch: your questions answered
Which station is closest to Aldborough Hatch?
Goodmayes station, about 1.2 miles south-east of the centre.
What if our house in Aldborough Hatch has no side access?
Frequently, if there’s a rear gate, a front garden or a yard we can use. Tell us about steps, gates and parking and we will advise.
What paperwork do you provide for our site?
Each site is different: pass on your list and we’ll respond.
How much does a hog roast cost?
Every booking is quoted individually, based on numbers, menu, service time and distance. Ask us for a quote.
Can you do a hog roast for a client event?
Yes. Add china, sides and a second roast for a more formal feel.
Can you be flexible on serving time?
Because the roast takes hours, we plan from your serving time, and a cooked roast can be held for a while if things run late.
When do you start roasting?
Hours rather than minutes. We’ll confirm our arrival time when we quote.
What’s included?
Rolls with roast pork, stuffing, apple sauce and crackling. You can add lamb, chicken, vegetarian and vegan options, salads, coleslaw and potatoes.
Events we cater in Aldborough Hatch
A proper thank-you, without a restaurant bill.
Lots of different events suit a hog roast. Typical bookings include:
- Client hospitality
- Retirements and long-service awards
- Team days and away days
- Project wrap-ups
With the A12 nearby, getting our equipment to site is straightforward.
Before you book anyone
- The deposit, balance and cancellation terms
- Which meats, sides and extras are included
- Whether VAT is included
- What crockery is supplied
Catered or do it yourself?
Catered or DIY? With catering, our chef roasts, carves and serves, and our staff clear up. With hire only, you do the cooking yourself.
Buying in a cold buffet is another option, but hot, freshly carved roast pork is a different experience.
- Roasted slowly at your venue, outdoors and under cover
- Carved by our chef into rolls with stuffing, apple sauce and crackling
- Vegetarian and vegan choices, plus lamb or chicken if you like
- Our team serves at your chosen time and clears up afterwards