Hog roast hire, slow-roasted and carved at your event · London and the South East
A crowd of guests with drinks at an indoor evening event

West Berkshire · England

Corporate Hog Roast for Aldermaston Wharf

Slow-roasted, carved in front of you and served hot: a hog roast for your team in Aldermaston Wharf and across West Berkshire.

  • Away days
  • Retirements and long-service awards
  • Site open days

Get a quote

Slow-roasted pork in Aldermaston Wharf

Common questions in Aldermaston Wharf

How far is Aldermaston Wharf from London?

Roughly 45 miles from the centre of London, and we cover it as standard.

Can you do a hog roast in Padworth Common Local Nature Reserve?

Only with permission from the park’s owner, usually the council, and many parks don’t allow cooking. Check with them first, and tell us what they say.

How far ahead should we book?

The earlier the better for popular dates. But it’s always worth asking: send us your details through our quote form.

What about coeliacs?

We can supply gluten-free rolls on request. We’ll give you full allergen information for every dish.

How do you work out quantities?

Quantities are based on your numbers, and we will talk it through when we quote.

Can the hog roast be cooked indoors?

No, the roast is always cooked outdoors under cover, away from buildings and marquee walls. We can often serve indoors if the venue agrees.

How long does a hog roast take to cook?

A whole hog roasts for several hours, which is why we arrive hours ahead. We work back from your serving time.

Do you need a car park?

Anywhere suitable and approved, outdoors and under cover.

Corporate hog roast in Aldermaston Wharf, carved to order

A hog roast brings lunch to the workplace. We roast on site in Aldermaston Wharf through the morning and serve at your lunch break. On the menu are rotisserie chicken, spit-roast lamb and salads, and we are regularly asked to cater retirements and long-service awards and end-of-project celebrations.

For farms and rural sites near Aldermaston Wharf, we can cook in the yard. Let us know about tracks and gates. Everything is cooked on the day, at your venue, slowly, over several hours, and carved only when you are ready to eat.

Area
Aldermaston Wharf (RG7)
Region
West Berkshire
From the roaster
Hog roast rolls, stuffing, apple sauce, crackling
Extras
Spit-roast lamb, rotisserie chicken, vegetarian and vegan options
Quote
Quoted for your event
Page updated
26 October 2026
Roast pork in a roll on a wooden board

Planning the cooking spot

Planning the cooking spot is the key. A quick checklist:

  • A covered area or canteen for wet weather
  • A level spot in the car park, yard or grounds
  • Space away from buildings, vehicles and trees

Not sure about the cooking spot? Send us a photo and we’ll tell you honestly before you book.

Popular choices

  • Crackling
  • Rotisserie chicken
  • Spit-roast lamb
  • Stuffing and apple sauce
  • Coleslaw
  • Vegan option (Ve)
  • Hog roast rolls
  • Salads
  • Halloumi skewers (V)

Browse the menu

What affects the price in Aldermaston Wharf

We work out each quote from:

  • Travel to Aldermaston Wharf
  • Time on site
  • Menu choices and extras
  • Whether you want china

Midweek and quieter months are often easier to book, and the menu you choose makes a difference too. Ask us and we’ll suggest the best fit for your budget.

What we need to know

To check availability and the cooking area, tell us:

  • Roughly how many people
  • Any dietary needs or allergies
  • The date and when you’d like to eat
  • Any extras, such as lamb, chicken or china

Planning ahead? Popular dates fill up early, especially summer Saturdays and December Fridays. Send us your date for a quote: use our quote form.

What happens on the day

Here’s how the day typically runs: we arrive, set up under cover and start roasting, the roast cooks gently through the day, and our chef carves it when you are ready. In Aldermaston Wharf, summer evenings stay light until about 9:25pm, which suits a team barbecue-style evening. In late September, the light goes at about 7:10pm.

  1. Send us the site, date, numbers and break time.
  2. We check access and gas rules and quote.
  3. The roast starts early on site.
  4. We serve within your break.
  5. We pack away and go.

How to prepare

  • Let us know about tight access
  • Check there is a route to wheel the equipment in, without steps
  • Keep the spot clear of buildings, marquee walls and overhanging branches

Ask for a quote

Numbers not final yet? A rough figure is fine for a first quote, then confirm closer to the date. Send us your details through our quote form.

Tell us about your event

Read more

Why choose corporate hog roast in Aldermaston Wharf?

It brings people together outside the office.

Whatever the occasion in Aldermaston Wharf, a slow roast goes a long way. We’re frequently asked to cater:

  • Away days
  • Retirement do’s
  • Site open days
  • End-of-project celebrations

Teams travelling in by rail can use the station: Aldermaston station is in Aldermaston Wharf itself.

What your quote should include

  • How many staff will carve and serve
  • Which meats, sides and extras are included
  • Exactly what’s included in the price
  • Travel and any London charges

How to compare hog roast caterers

Planners, venues and businesses

For events on land you don’t own, such as a park or field, you’ll need the landowner’s permission for cooking and vehicles. Sort that first.

Organisers may ask for documents such as a risk assessment or gas safety information. Tell us what you need and we will tell you what we can send.

Looking after everyone

A hog roast is pork, so plan for anyone who does not eat it. Here’s how to cover everyone:

  • Stuffing normally contains gluten, so check the allergen list
  • Count anyone who does not eat pork, so we can bring chicken, lamb or vegetarian options
  • Halal isn’t offered, so arrange it separately if needed
  • Give us vegetarian and vegan numbers

We follow your site’s sign-in and safety rules, and keep vehicles where you ask.

Salads and coleslaw make it a fuller lunch.

Catered or do it yourself?

Timing is the tricky part of roasting your own: a big roast takes hours and must be cooked thoroughly. If that sounds stressful, choose the catered option.

Buying in a cold buffet is another option, but nothing beats hot pork and crackling carved in front of you.

Planning a team lunch in Aldermaston Wharf

Aldermaston Wharf is about 3 miles north of Tadley, in West Berkshire. Wherever your staff event is in Aldermaston Wharf, we can bring the roaster, as long as there is an outdoor spot to cook. Aldermaston Wharf is one of 155 places in West Berkshire where we cater. You can also see our page for Reading, about 8 miles away.

Central London is about 45 miles from Aldermaston Wharf, and we cover it as standard.

We bring hog roasts to staff events all over the RG7 postcode area. Whether your staff event is on Wharfside, Basingstoke Road and Watson Close or a nearby road, we can set up and roast there. We also bring hog roasts to staff events in Lower Padworth (1 mile north-east), Beenham (1 mile north-west), Beenham Stocks (1 mile north), Upper Woolhampton (2 miles west) and Southend (2 miles north). Within a short drive, we also cover Newbury (8 miles west), Thatcham (5 miles west), Burghfield Common (3 miles east), Speenhamland (8 miles west), Spencers Wood (7 miles east) and Calcot (5 miles north-east).

Other landmarks nearby include Thames Valley Police Museum (2.8 miles north-east). Open spaces near Aldermaston Wharf include Hosehill Lake and Moor Copse Nature Reserve.

  • Pubs nearby include The Butt Inn (within half a mile south-west)
Map of Aldermaston Wharf © OpenStreetMap contributors

Why a carved hog roast beats a buffet

Next to taking the team out, a hog roast is easier to organise and keeps people together. Most of the cost is the meat, the staff and the time on site. Slow roasting means we’re on site for much of the day, which is built into the price.

Why book our hog roast in Aldermaston Wharf

  • No surprises: everything in writing
  • All the equipment comes with us
  • Salads, potatoes and coleslaw to go with it
  • Halloumi skewers and a vegan option too

Take a look at our prices page and our hog roast cost guide.

  • Roasted on site for several hours, outdoors under cover
  • Freshly carved pork with crackling, stuffing and apple sauce
  • Options beyond pork, including lamb, chicken and vegetarian dishes
  • Served by our staff at the time you choose, then cleared away

View the menu · How a hog roast works · Request a quote