Hog roast hire, slow-roasted and carved at your event · London and the South East
A crowd of guests with drinks at an indoor evening event

West Berkshire · England

Corporate Hog Roast for Upper Woolhampton

Plenty of choice: hog roast rolls, lamb, rotisserie chicken, halloumi skewers and a vegan option, plus salads, coleslaw and potatoes. Corporate hog roast in Upper Woolhampton.

  • Family fun days
  • Client and customer events
  • Launch days

Get a quote

Planning an event in Upper Woolhampton?

Corporate hog roast for your staff event in Upper Woolhampton

Most teams have a set break, so the roast is timed to the minute. Rolls are the quickest way to serve. Typical bookings include customer days and open days and family days, serving salads, hog roast rolls and halloumi skewers.

Near Upper Woolhampton, workplaces can be far from shops, which makes a hog roast a real treat. Everything is cooked on the day, at your venue, slowly, over several hours, then carved fresh for your staff.

Pulled roast pork piled on an open bread roll
Area
Upper Woolhampton (RG7)
County
West Berkshire
On the menu
Roast pork rolls with stuffing, apple sauce and crackling
Alongside
Spit-roast lamb, rotisserie chicken, vegetarian and vegan options
Quote
Contact us for a quote
Last updated
26 October 2026

Who books corporate hog roast in Upper Woolhampton?

You do not need a staff kitchen, just an outdoor spot.

Whatever the occasion in Upper Woolhampton, a slow roast goes a long way. Bookings frequently include:

  • Staff thank-you lunches
  • Away days
  • Retirement do’s
  • Milestone celebrations

Teams travelling in by rail can use the station: Midgham station, about 1 mile south, is the nearest station.

Questions to ask before booking

  • Plates, china and cutlery
  • How they handle allergens and dietary needs
  • A clear list of what’s included
  • The deposit, balance and cancellation terms

Our full booking checklist

Your questions about a hog roast for your team in Upper Woolhampton

What’s the nearest station to Upper Woolhampton?

Midgham station, about 1 mile south of the centre.

Is Upper Woolhampton close to London?

Roughly 47 miles from the centre of London, and well within our area.

What comes with the hog roast?

The classic: pork in rolls with stuffing, apple sauce and crackling. Sides and extra meats are listed in your quote.

Is there a non-pork option?

There are lamb, chicken, vegetarian and vegan options: spit-roast lamb, rotisserie chicken, halloumi and vegetable skewers or a vegan burger or sausage. Please note we do not offer halal meat.

Do you need a car park?

Anywhere suitable and approved, as long as it’s outdoors.

How much does a hog roast cost?

It depends on numbers, the menu and how long we’re on site. Send us the details and we will quote.

What about coeliacs?

We can provide gluten-free rolls if you ask. Ask for the allergen list, as stuffing normally contains gluten.

Can you be flexible on serving time?

Within reason, we can. Keep us posted on the day and we will fit around changes.

A closer look at the menu

Rotisserie chicken

Golden rotisserie chicken goes into rolls or onto plates alongside the pork.

Stuffing and apple sauce

Sharp, sweet apple sauce and savoury sage and onion stuffing go with the pork perfectly. Stuffing normally contains gluten.

How we price a hog roast for your team

A few things make the biggest difference to the price:

  • The serving time and how long we are on site
  • Numbers
  • Menu choices and extras
  • Busy dates such as summer Saturdays

Weekday and off-season dates can be easier to book, and the menu you choose makes a difference too. Ask us and we will suggest the best fit for your budget.

Getting an accurate quote

Here’s what we’ll ask:

  • Your date and serving time
  • Where the event is
  • Any extras, such as lamb, chicken or china
  • Rules from the venue or landowner

Planning ahead? Popular dates fill up early, so ask early for summer Saturdays and December. Send us your date for a quote: use our quote form.

Planners, venues and businesses

If the event is on someone else’s land, the landowner needs to agree to cooking and vehicles. Get that agreed before booking.

Some venues charge a fee if you bring in your own caterer, so it is worth asking first. We will liaise with them on access and set-up.

Workplace catering around Upper Woolhampton

Upper Woolhampton is about 4 miles east of Thatcham, in West Berkshire. Upper Woolhampton and the surrounding area are covered for staff events. Upper Woolhampton is one of 155 towns and villages in West Berkshire we cover. Our nearest city page is Reading, about 9 miles away.

Central London is about 47 miles from Upper Woolhampton.

Staff events anywhere in RG7 start with an outdoor spot for the roaster and a serving time. Nearby, we also cater staff events in Midgham Green (1 mile west), Chapel Row (1 mile north-west), Beenham (1 mile north-east), Beenham Stocks (1 mile north-east) and Aldermaston Wharf (2 miles east). Within a short drive, we also cover Newbury (7 miles west), Thatcham (4 miles west), Burghfield Common (5 miles east), Speenhamland (7 miles west), Hungerford (15 miles west) and Spencers Wood (9 miles east).

Other landmarks nearby include West Berkshire Community Hospital (5.3 miles west) and Yattendon Castle (4.4 miles north). Open spaces near Upper Woolhampton include Nature Discovery Centre and Hosehill Lake.

  • Local pubs include The Six Bells pub (0.6 miles north-east)
Map of Upper Woolhampton © OpenStreetMap contributors

What happens on the day

Your timings come first. If the day runs behind, we can hold the cooked roast for a while before carving, so tell us as soon as plans change. In Upper Woolhampton, summer evenings stay light until about 9:25pm, so an after-work hog roast works well in summer. By late September, sunset is around 7:10pm.

  1. You send us the site address, date, numbers and serving window.
  2. You get a check on the date and the site, and a quote.
  3. On the day we set up and roast through the morning.
  4. The team carves and serves on time.
  5. Afterwards we clear up and go.

How to prepare

  • Keep the spot clear of buildings, marquee walls and overhanging branches
  • Let us know about tight access
  • Think about shelter for your staff

Getting a price

Getting a quote is simple: date, place, numbers and serving time. You will get a clear quote listing what’s included. Fill in our quote form.

Tell us about your event

Read more

Planning for dietary needs

Allergies and dietary needs are easy to manage if we know in advance. Some ideas:

  • Find out how many don’t eat pork, so we can bring chicken, lamb or vegetarian options
  • Request gluten-free rolls
  • Give us vegetarian and vegan numbers
  • Add a dietary question to the sign-up

We clear the serving area and pack away, and leave the site clean.

Tell us about branding or theming for open days and we’ll fit in.

Where the roaster can go in Upper Woolhampton

Most gardens, car parks, yards and fields work with a little planning. Here’s what we look for:

  • Somewhere to park our vehicle
  • Level hardstanding or lawn
  • Clearance from the building and parked cars

If you’re unsure, send a picture of the space and the way in, and we will say what we think.

From the roaster

  • Stuffing and apple sauce
  • Spit-roast lamb
  • Vegan option (Ve)
  • Crackling
  • Salads
  • Hog roast rolls
  • Rotisserie chicken
  • Coleslaw
  • Halloumi skewers (V)

Browse the menu

Why a carved hog roast beats a buffet

Next to street-food vans, a hog roast feeds plenty of people quickly from one roast. Cost depends on numbers, menu choices and service time, plus travel and access. Every booking is different, which is why each one gets its own quote.

Why book with us

  • Carved to order by a chef
  • Rolls with stuffing, apple sauce and crackling
  • A choice of salads and potatoes
  • We bring everything to cook and serve

Take a look at how we price or what a hog roast costs.

  • Roasted slowly at your venue, outdoors and under cover
  • Freshly carved pork with crackling, stuffing and apple sauce
  • Lamb, chicken and vegetarian options alongside the pork
  • Served when you’re ready, and we tidy the serving area afterwards

How it works · Our menu · Ask for a quote