West Sussex · England
Hog Roast for Staff Days in Ashurst, West Sussex
Corporate hog roast in Ashurst: a whole hog slow-roasted on site, then carved by our chef into rolls with stuffing, apple sauce and crackling.
- Team-building days
- Site open days
- Staff summer days
Planning an event in Ashurst?
Should I cook it myself?
Timing is the tricky part of roasting your own: a big roast takes hours and must be cooked thoroughly. If you’d rather not worry about it, let us cook.
Buying in a cold buffet is another option, but hot, freshly carved roast pork is a different experience, especially outdoors.
Corporate hog roast in Ashurst, slow-roasted on site
Open days and family fun days need food that copes with a crowd. One roast feeds a crowd, and our team serves and clears. We serve hog roast rolls, coleslaw and rotisserie chicken, and typical bookings are for family fun days and retirement do’s.
At country workplaces around Ashurst, we can cook in the yard. Let us know about tracks and gates. We bring the roaster, the cover and everything we need to cook and serve, and we leave the spot tidy when we go.
- Where
- Ashurst (BN44)
- Region
- West Sussex
- From the roaster
- Roast pork rolls with stuffing, apple sauce and crackling
- Extras
- Lamb, chicken, halloumi skewers (V), vegan option (Ve)
- Quotes
- Quoted for your event
- Page updated
- 26 October 2026
What we serve, dish by dish
Spit-roast lamb
Spit-roast lamb cooks slowly like the hog, and it’s carved the same way, frequently with mint sauce.
Vegan burger or sausage (Ve)
Tell us how many vegans to expect, and we will plan the vegan burgers or sausages.
Common questions in Ashurst
How far is Ashurst from London?
About 40 miles from central London, and well within our area.
Do you come out to small places like Ashurst?
Not at all. We cater in villages and hamlets as well as towns. Let us know about access and the cooking spot.
How do you work out quantities?
The roast is chosen to suit how many you’re feeding, so a good estimate matters. The quote sets it out.
What happens after service?
Our staff clear the serving area, so you’re not left with the mess.
What about coeliacs?
We can supply gluten-free rolls on request. We’ll give you full allergen information for every dish.
What about staff who do not eat pork?
We can add lamb or chicken, plus halloumi skewers for vegetarians and a vegan burger or sausage. We don’t provide halal meat.
When do you start roasting?
Hours rather than minutes. We will confirm our arrival time when we quote.
Who serves?
No need for your own staff: our chef carves and our team serves and clears.
How we price a hog roast for your team
Things that change the price:
- Site access
- Travel to Ashurst
- The number of people
- The date and time of year
Most of the cost is the meat, the staff and the time on site. A long, slow roast means an early start, which is built into the price.
Details that help
To check the date and the space, tell us:
- Any dietary needs or allergies
- The address or postcode
- Which meats and sides you’d like
- The date and time of the event
Every quote lists the menu, the serving time, staff and plates, so you can compare caterers fairly. Send us your details through our quote form.
Looking after everyone
Standard rolls and stuffing contain gluten, and gluten-free rolls are available on request. Other tips:
- Find out how many don’t eat pork, so we can bring chicken, lamb or vegetarian options
- Halal isn’t offered, so arrange it separately if needed
- Put the allergen list where people can see it
- Ask for gluten-free rolls if needed
We set up on the agreed spot, often first thing, then roast through the morning.
Tell us about branding or theming for open days and we will fit in.
Why choose corporate hog roast in Ashurst?
Chicken, lamb and vegetarian options are available.
Our roaster has been booked for a wide mix of occasions near Ashurst, including:
- New premises openings
- Family fun days
- Client and customer events
- End-of-project celebrations
Ashurst is about 40 miles from central London.
Comparing caterers
- Whether VAT is included
- Which meats, sides and extras are included
- Plates, china and cutlery
- How many staff will carve and serve
Step by step
On the day, we set up the roaster on the agreed spot, put the cover up and start the roast. From there it cooks low and slow for hours, timed so it is ready when you want to eat. Daytime open days in Ashurst are rarely affected by light, but in December it’s dark by about 3:55pm.
- You send us the site address, date, numbers and serving window.
- You get a check on the date and the site, and a quote.
- We set up early and get the hog roasting.
- Our chef carves and our staff serve to your timings.
- We pack away and leave the site as we found it.
How to prepare
- Think about shelter for your staff
- Have a level outdoor spot ready
- Confirm numbers ahead of the day
How to get a price
Planning ahead? Popular dates fill up early, so ask early for summer Saturdays and December. Tell us your date and we’ll check it: fill in our quote form.
Planning help
Staff days in Ashurst: access and travel
Ashurst is about 7 miles north of Shoreham-by-Sea, in West Sussex. We cover Ashurst and its neighbours for staff events. We cater 371 places in West Sussex. We cater events right across the region, from Ashurst to Brighton (11 miles away).
We cater staff events across BN44. We can cater a staff event on streets such as Church Lane and School Lane, wherever there’s an outdoor spot for the roaster. Neighbouring places where we cater staff events include Partridge Green (2 miles north-east), Dial Post (2 miles north-west), Wiston (2 miles south-west), Littleworth (3 miles north) and Ashington (3 miles west). Within a short drive, we also cover Crawley (14 miles north-east), Horsham (9 miles north), Worthing (8 miles south-west), Haywards Heath (11 miles north-east), Burgess Hill (9 miles east) and Littlehampton (12 miles south-west).
Nearby you’ll also find Steyning Museum (3.1 miles south). The countryside around Ashurst includes Chanctonbury Hill and Knepp Wildland.
- Pubs nearby include Fountain Inn (within half a mile south-east)
Why choose a hog roast in Ashurst?
Compared with a restaurant outing, a hog roast is easier to organise and keeps people together. Midweek and quieter months are frequently easier to book, and the menu you choose matters too. Ask us and we’ll suggest the best fit for your budget.
What you get with us
- Carved to order by a chef
- Serving and clearing done for you
- Rolls with stuffing, apple sauce and crackling
- Planned to your running order
Read how we price and our hog roast cost guide.
Working with your venue
For workplace bookings, check with facilities about gas equipment and vehicle access. We work to the site’s rules.
Many venues set rules for outside caterers, from approved lists to where a gas roaster can go. Check early, and tell us what they ask for.
Also in Ashurst
- Cooked where you are, slowly, over several hours outdoors
- Carved by our chef into rolls with stuffing, apple sauce and crackling
- Options beyond pork, including lamb, chicken and vegetarian dishes
- Served when you’re ready, and we tidy the serving area afterwards