Hog roast hire, slow-roasted and carved at your event · London and the South East
A crowd of guests with drinks at an indoor evening event

West Sussex · England

Corporate Hog Roast in Partridge Green

Something for nearly everyone: hog roast rolls, lamb, rotisserie chicken, halloumi skewers and a vegan option, with salads and potatoes on the side. Book a hog roast for your team in Partridge Green.

  • Summer team parties
  • Retirements and long-service awards
  • Customer days

Get a quote

Planning an event in Partridge Green?

DIY versus a catered hog roast

Catered or DIY? With catering, our chef roasts, carves and serves, and our staff clear up. With DIY hire, you do the work and save on staffing.

You could go for a cold buffet, but hot, freshly carved roast pork is a different experience.

About our corporate hog roast in Partridge Green

For a client event, a hog roast carved by a chef makes an impression. Add china and sides for a more formal feel. We serve spit-roast lamb, rotisserie chicken and coleslaw, and typical bookings are for launch days and customer days.

At country workplaces around Partridge Green, a hog roast brings a hot lunch to wherever the team is. Tell us about access. Tell us about dietary needs and allergies when you enquire, and we’ll give you the allergen information for every dish.

Pulled roast pork piled on an open bread roll
Location
Partridge Green (RH13)
Region
West Sussex
From the roaster
Hog roast rolls, stuffing, apple sauce, crackling
Alongside
Chicken, lamb, halloumi skewers and a vegan option
Quotes
Contact us for a quote
Last updated
27 October 2026

Staff days in Partridge Green: access and travel

Partridge Green is about 7 miles south of Horsham, in West Sussex. Wherever your staff event is in Partridge Green, we can bring the roaster, given a suitable outdoor cooking area. Partridge Green is one of 371 towns and villages in West Sussex where we cater. Our nearest city page is Brighton, about 12 miles away.

For staff events in RH13, we just need to know where the roaster can cook and a serving time. Whether your staff event is on High Street, Church Road and Oakwood or anywhere nearby, we’ll bring the roaster to you. We also bring hog roasts to staff events in Littleworth (1 mile north), West Grinstead (1 mile north-west), Ashurst (2 miles south-west), Dial Post (2 miles west) and Shipley (3 miles north-west). Further out, we also cater in Crawley (12 miles north-east), Horsham (7 miles north), Worthing (10 miles south-west), Haywards Heath (9 miles east), Burgess Hill (8 miles east) and Littlehampton (14 miles south-west).

Green spaces nearby include Knepp Wildland.

Map of Partridge Green © OpenStreetMap contributors

A hog roast or other catering?

Next to sandwich platters, hot carved pork feels much more special. The main driver is numbers: bigger groups normally cost less per head, because the roaster, staff and travel cost much the same either way.

What you get with us

  • Our staff serve and clear
  • Served at the time you choose
  • Cooked on the day, low and slow
  • Crackling for everyone who wants it

Read our pricing and our hog roast cost guide.

The menu, dish by dish

Stuffing and apple sauce

Sharp, sweet apple sauce and savoury sage and onion stuffing are the traditional pairing. Stuffing normally contains gluten.

Rotisserie chicken

Rotisserie chicken is there for anyone who’d rather not have pork, and children usually like it too.

Who books corporate hog roast in Partridge Green?

You do not need a staff kitchen, just an outdoor spot.

These are some of the most popular hog roast bookings near Partridge Green:

  • New premises openings
  • Summer team parties
  • Customer days
  • Retirements and long-service awards

Central London is about 38 miles from Partridge Green.

Comparing caterers

  • What crockery is supplied
  • Which meats, sides and extras are included
  • How long the roast takes and when they’ll arrive
  • Whether VAT is included

Choosing a hog roast caterer

Where the roaster can go in Partridge Green

The right spot for the roaster makes everything easier. Look for:

  • Someone to meet us at reception
  • Clearance from the building and parked cars
  • Somewhere for staff to eat if it rains

Not sure about the cooking spot? Send us a picture and we will tell you honestly before booking.

From the roaster

  • Halloumi skewers (V)
  • Crackling
  • Spit-roast lamb
  • Coleslaw
  • Stuffing and apple sauce
  • Rotisserie chicken
  • Vegan option (Ve)
  • Hog roast rolls
  • Salads

See the full menu

Common questions in Partridge Green

Do you come out to small places like Partridge Green?

Not at all. We cater in villages and hamlets as well as towns. Tell us about lanes, gates and the ground.

How far is Partridge Green from London?

About 38 miles from central London.

Do you provide china?

We supply plates as standard. You can upgrade to china if you prefer.

What should we sort out beforehand?

A clear, level cooking spot, a route to wheel the equipment in and a contact for the day. We’ll bring the rest.

Do you need power or water?

The roaster runs on gas, so we do not need mains power to cook. Power can help with lighting after dark.

Do you cover Partridge Green?

Yes. We cater across London and the South East, including Partridge Green and West Sussex. Tell us the venue and we will quote.

What’s the price?

Each event is priced on its own, depending on numbers, menu, timings and travel. Ask us for a quote.

When should we book?

Popular dates go early. But do ask even at short notice: fill in our quote form.

Allergies and dietary needs

Some staff will not eat pork, so it is worth adding an alternative. A few pointers:

  • Share the allergen information with the team
  • Find out how many don’t eat pork, for the alternatives
  • Keep alternatives clearly labelled
  • Request gluten-free rolls

Give us a contact on site for the day, so we can find you quickly.

Gluten-free rolls are available on request.

Organising for someone else?

If you’re planning an event on someone’s behalf, such as a wedding planner, an office manager or a fête committee, tell us who our contact on the day will be. We will keep everyone in the loop.

Booking for a club or group? One clear contact makes everything easier, particularly when timings shift.

What happens on the day

We take care of everything from the first hour of roasting to clearing away, so you can get on with your staff event in Partridge Green. Evening staff events in Partridge Green need light after sunset: sunset ranges from about 9:20pm in June to 3:55pm in December.

  1. You send us the site address, date, numbers and serving window.
  2. You get a check on the date and the site, and a quote.
  3. We arrive in good time and start the roast under cover.
  4. We serve quickly within your break.
  5. We pack away and leave the site as we found it.

Getting ready for the day

  • Check there is nothing overhead or close by that could catch the heat
  • Pick a flat, open area outside for cooking
  • Name a contact for the day

Getting a price

Every staff event is quoted on its own, because numbers, menu, serving time and travel vary. Ask us for a quote for your staff event: use our quote form.

Get a quote

Read more

  • Slow-roasted on site for hours, outdoors at your event
  • Freshly carved pork with crackling, stuffing and apple sauce
  • Lamb, chicken and vegetarian options alongside the pork
  • Served by our staff at the time you choose, then cleared away

View the menu · How a hog roast works · Request a quote