Hog roast hire, slow-roasted and carved at your event · London and the South East
A crowd of guests with drinks at an indoor evening event

East Sussex · England

Corporate Hog Roast in Barcombe Cross

Roasted for hours, carved to order and served hot: a hog roast for your team in Barcombe Cross and across East Sussex.

  • Milestone celebrations
  • Team days and away days
  • Client hospitality

Get a quote

Corporate hog roast for Barcombe Cross

Prices and what affects them

Your quote depends on:

  • Busy dates such as summer Saturdays
  • Numbers
  • Plates or china
  • Which meats and sides you choose

Published UK guides give a wide range for hog roast catering, from around £10 a head for a basic roll to £20 or more with sides and service. We quote every event individually, with everything listed.

Getting an accurate quote

When you contact us, please mention:

  • Allergies we should know about
  • Roughly how many people
  • Any venue rules
  • Which meats and sides you’d like

Planning ahead? Popular dates fill up early, so ask early for summer Saturdays and December. Send us your date for a quote: use our quote form.

Corporate hog roast in Barcombe Cross, carved to order

In Barcombe Cross, we cater retirements, openings and long-service celebrations, as a thank-you to the team. Typical bookings include milestone celebrations and staff summer days, serving spit-roast lamb, crackling and hog roast rolls.

Rural businesses around Barcombe Cross can be a long way from anywhere to buy lunch, which makes a hog roast a real treat. Let us know about allergies and dietary needs in advance, and we will tell you exactly what’s in each dish before you book.

A large roast pork joint being carved on a wooden board
Where
Barcombe Cross (BN8)
Region
East Sussex
Menu
Pork, crackling, stuffing and apple sauce in rolls
Alongside
Spit-roast lamb, rotisserie chicken, vegetarian and vegan options
Quotes
Ask us for a quote
Last updated
26 October 2026

Common questions in Barcombe Cross

Which station is closest to Barcombe Cross?

The closest is Cooksbridge station, roughly 1.9 miles away.

How far is Barcombe Cross from London?

Roughly 40 miles from the centre of London, and well within our area.

Who serves?

We carve and serve for you, then clear the serving area afterwards.

Do you provide china?

Plates are included. You can upgrade to china if you prefer.

Can you roast in the rain?

We roast under cover, so the food isn’t affected. Plan somewhere sheltered for eating.

Can we hire the machine and cook it ourselves?

Yes, for confident cooks. Ask and we’ll talk you through it.

Can you do gluten-free?

Gluten-free rolls are available on request. Stuffing typically contains gluten, so check the allergen information.

Do we need to provide electricity?

Cooking is gas-fired, so no mains power is needed for the roast. Power can help with lighting after dark.

Catered or do it yourself?

Timing is the tricky part of roasting your own: a big roast takes hours and must be cooked thoroughly. If you’d rather not worry about it, let us cook.

Catered or DIY? Catered means we do everything: roasting, carving, serving and clearing. With DIY hire, you do the work and save on staffing.

Before you choose a spot

Most outdoor spaces can work if a few things are right. Here’s what we look for:

  • Clearance from the building and parked cars
  • A level spot in the car park, yard or grounds
  • Access through the site gates

If in doubt, send us a picture of the spot and we will advise before booking.

From the roaster

  • Rotisserie chicken
  • Hog roast rolls
  • Halloumi skewers (V)
  • Spit-roast lamb
  • Crackling
  • Stuffing and apple sauce
  • Vegan option (Ve)
  • Salads
  • Coleslaw

Browse the menu

The process

Your timings come first. If things run late, we can hold the cooked roast for a while before carving, so tell us as soon as plans change. Lunchtime bookings in Barcombe Cross are in daylight all year; winter evening events are dark by about 3:55pm, so evening events need a lit cooking area. A summer after-work event has daylight until about 9:15pm.

  1. Start with the date, site and numbers.
  2. We check with facilities and quote.
  3. We arrive and set up under cover.
  4. We carve and serve quickly.
  5. We clear up afterwards.

Getting ready for the day

  • Plan a step-free way in for the equipment
  • Check there’s nothing overhead or close by that could catch the heat
  • Plan somewhere sheltered for people to eat if it rains

How to get a price

Every quote lists the menu, the serving time, staff and plates, so it’s easy to compare like for like. Send us your details through our quote form.

Ask for a quote

Related guides

Staff days in Barcombe Cross: access and travel

Barcombe Cross is about 3 miles north of Lewes, in East Sussex. Planning a hog roast for your team in Barcombe Cross? We cover the whole area. We cover 289 places in East Sussex. You can also see our page for Brighton, about 9 miles away.

Teams travelling in by rail can use the station: the closest railway station is Cooksbridge station, roughly 1.9 miles south-west of the centre. Among the historic houses close to Barcombe Cross are Glyndebourne (3.7 miles south-east) and Anne of Cleves House (3.8 miles south). Historic venues suit client days, but check their rules on gas cooking first. With the South Downs National Park within about 4 miles, rural team days are easy to arrange.

For staff events in BN8, we just need to know where the roaster can cook and a serving time. Local streets include High Street, Grange Road and Weald Close; a staff event on any of them works well with outdoor space and a way in. For staff events just outside Barcombe Cross, we cover Barcombe (1 mile south), Mount Pleasant (1 mile north-east), Barcombe Mills (1 mile south-east), Upper Wellingham (2 miles south-east) and Cooksbridge (2 miles south-west). Further out, we also cater in Eastbourne (15 miles south-east), Seaford (11 miles south), Lewes (3 miles south), Hailsham (11 miles east), Crowborough (11 miles north-east) and Uckfield (5 miles north-east).

Nearby you will also find Museum of Agricultural Bygones (3.7 miles south-east) and Lewes Victoria Hospital (3.6 miles south). Open spaces near Barcombe Cross include Malling Down and Offham Hill.

  • Nearby schools include Chailey School (2.3 miles north-west)
  • Pubs nearby include Royal Oak pub (less than half a mile south-east)
Map of Barcombe Cross © OpenStreetMap contributors

Why choose corporate hog roast in Barcombe Cross?

We look after serving and clearing, so nobody on your team has to help.

We’re booked for all kinds of occasions in Barcombe Cross and nearby. Popular bookings include:

  • Open days and family days
  • New premises openings
  • Team treats
  • Retirements and long-service awards

Barcombe Cross sits roughly 40 miles from central London.

Questions to ask before you book

  • A clear list of what’s included
  • Any travel or access charges
  • What crockery is supplied
  • If the price includes VAT

Read the checklist

For event organisers in Barcombe Cross

For events on land you don’t own, such as a park or field, the landowner needs to agree to cooking and vehicles. Sort that first.

For venues and planners, we’re happy to work alongside your team.

Is a hog roast right for your staff event?

Next to street-food vans, a hog roast feeds plenty of people quickly from one roast. Midweek and quieter months are often easier to book, and the menu you choose makes a difference too. Ask us and we’ll suggest the best fit for your budget.

What you get with us

  • Roasted on site, slowly, for hours
  • Served at the time you choose
  • The classics: stuffing, apple sauce and crackling
  • Our staff serve and clear

Read how we price or the cost guide.

Looking after everyone

Most people love a hog roast, but it is pork. Some ways to look after everyone:

  • Request gluten-free rolls
  • Give us vegetarian and vegan numbers
  • Share the allergen information with the team
  • Label the vegetarian and vegan food

Let us know about changes: a cooked roast can be held for a while.

A second meat gives the team a choice.

  • Slow-roasted on site for hours, outdoors at your event
  • Our chef carves the pork, with stuffing, apple sauce and crackling on the side
  • Vegetarian and vegan choices, plus lamb or chicken if you like
  • Served when you’re ready, and we tidy the serving area afterwards

View the menu · How a hog roast works · Request a quote