Hog roast hire, slow-roasted and carved at your event · London and the South East
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Greater London · England

Corporate Hog Roast in Brent Cross

Plenty of choice: roast pork in rolls with stuffing and apple sauce, lamb or chicken, and halloumi and vegetable skewers, plus salads, coleslaw and potatoes. Corporate hog roast in Brent Cross.

  • Launch days
  • Away days
  • Project wrap-ups

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Corporate hog roast for Brent Cross

Corporate hog roast for your staff event in Brent Cross

A hog roast brings lunch to the workplace. We roast on site in Brent Cross through the morning and carve at the time you set. We serve salads, coleslaw and spit-roast lamb, and we are frequently booked for thank-you lunches and site open days.

London work events in Brent Cross often run to a tight lunch break, so we plan the roast and service around it. Let us know about access and site rules. Plates come as standard, and china crockery is available on request, quoted separately.

Location
Brent Cross (NW4, NW11, NW2)
County
Greater London
Menu
Roast pork rolls with stuffing, apple sauce and crackling
Extras
Chicken, lamb, halloumi skewers and a vegan option
Price
Contact us for a quote
Page updated
27 October 2026
Pulled roast pork piled on an open bread roll

Why choose corporate hog roast in Brent Cross?

It needs no kitchen on site, just an outdoor spot.

A hog roast suits a wide range of occasions. Here are some of the most popular:

  • Client and customer events
  • Project wrap-ups
  • Open days and family days
  • Launch days

Within reach of Brent Cross are historic houses such as Heath House (1.9 miles south-east) and Heath Hall (2.1 miles east). Historic venues suit client days, but check their rules on gas cooking first.

What your quote should include

  • A clear list of what’s included
  • The space, cover and access they need
  • The menu, including sides and any extras
  • Allergen information for every dish

Choosing a hog roast caterer

How we price a hog roast for your team

Every booking is priced individually, based on a few main things:

  • The serving time and how long we are on site
  • Distance from us
  • Access to the cooking area
  • The menu and extras such as lamb or chicken

Travel matters for the price: travel is included in your quote. Tell us the exact address for an accurate figure.

Getting an accurate quote

These are the details we need:

  • An estimate of numbers
  • Dietary requirements
  • Which meats and sides you’d like
  • Your date and serving time

We price every booking individually, because numbers, menu, serving time and travel vary. Ask us for a quote for your staff event: send us your details through our quote form.

How it works

Slow roasting is the whole point: hours of gentle heat make the pork soft and juicy while the skin crisps into crackling. Then it rests briefly before our chef carves. Open days in Brent Cross typically finish in daylight, but in December it’s dark by about 3:55pm.

  1. We start with the site, date, numbers and lunch break.
  2. We check site access and send a price.
  3. We arrive in good time and start the roast under cover.
  4. Our chef carves and our staff serve to your timings.
  5. We pack away and leave the site as we found it.

How to prepare

  • Plan a step-free way in for the equipment
  • Name a contact for the day
  • Gather dietary requirements early

Getting a price

For a quote, send us a few details: your date, your venue or postcode, how many people and any menu choices. Send us your details through our quote form.

Get a quote

Planning help

Before you choose a spot

The right spot for the roaster makes everything easier. Ideally:

  • Somewhere to park our vehicle
  • Somewhere for staff to eat if it rains
  • A safe distance from walls and vehicles

Brent Cross is in London, within the Ultra Low Emission Zone, and access can be tight: let us know how we reach the cooking spot and where we can park.

Not sure about the cooking spot? Send us a picture and we’ll tell you honestly.

From the roaster

  • Spit-roast lamb
  • Crackling
  • Stuffing and apple sauce
  • Coleslaw
  • Rotisserie chicken
  • Halloumi skewers (V)
  • Hog roast rolls
  • Vegan option (Ve)
  • Salads

See the full menu

DIY versus a catered hog roast

We also hire out the hog roast machine for confident cooks. You cook and carve it yourself; we’ll confirm what comes with it when you ask.

Some hosts try a barbecue instead, but someone has to stand at the grill all day. With a hog roast, one roast feeds everyone at once.

Your questions about a hog roast for your team in Brent Cross

Can you do a hog roast in Clarefield Park?

Only if the landowner, usually the council, allows it. Ask them first.

Can you get a hog roast into a London garden in Brent Cross?

It depends on access: a rear gate or yard usually works. Send us a photo and we’ll tell you honestly.

Is crockery included?

We bring plates as standard. If you’d like china, ask and we’ll add it to the quote.

Where does the hog roast go?

A flat, open spot outside, and a way to wheel everything in. Send us a photo if you are unsure.

Do you clear up?

Our staff clear up after service, leaving the spot as we found it.

Can you cater for vegetarians?

There are lamb, chicken, vegetarian and vegan options: spit-roast lamb, rotisserie chicken, halloumi and vegetable skewers or a vegan burger or sausage. We don’t offer halal meat.

Can a company book?

Tell us what your accounts team needs when you enquire, and we will explain the booking terms.

How long does the roast need?

A whole hog roasts for several hours, which is why we arrive hours ahead. We work back from your serving time.

Organising for someone else?

If the event is on someone else’s land, the landowner needs to agree to cooking and vehicles. Get that agreed before booking.

Organisers may ask for documents such as a risk assessment or gas safety information. Tell us what you need and we will confirm what we can provide.

Brent Cross for staff days and open days

Brent Cross is about 2 miles north-west of West Hampstead, in Greater London. We take a hog roast for your team to homes, halls, workplaces and venues in Brent Cross. Brent Cross is one of 764 places in Greater London we cover. Our nearest city page is London, about 8 miles away.

Teams travelling in by rail can use the station: the nearest station is Brent Cross West station, about 0.7 miles south-west. Being near the A41 makes Brent Cross a simple run.

Anywhere in NW4, NW11 and NW2, we can roast on site for your staff, from busy streets to quiet lanes. Streets in the area include Park Road, Graham Road and Elliot Road, and a staff event on any of them works with a garden, drive or yard for the roaster. Main roads around Brent Cross include the A41, which makes travel to your staff event easy. If your venue is just outside Brent Cross, we also cover Hendon (1 mile north), Staples Corner (1 mile south-west), The Burroughs (1 mile north-west), Dollis Hill (1 mile south-west) and The Hyde (1 mile west). Further out, we also cater in London (8 miles south-east), City of Westminster (5 miles south-east), Marylebone (5 miles south-east), Kensington (5 miles south), St Pancras (6 miles south-east) and Shoreditch (7 miles south-east).

Nearby you’ll also find Church Farmhouse Museum (1.1 miles north) and Brent Cross Shopping Centre (under half a mile west). Green spaces nearby include Darland's Lake and Parliament Hill.

  • Schools near Brent Cross include Hasmonean Primary School (less than half a mile north) and Kisharon College (1.1 miles north)
  • Pubs nearby include The White Bear pub (0.8 miles north-west)
  • Parks and local facilities nearby include Municipal Borough of Hendon (0.9 miles north-west)
Map of Brent Cross © OpenStreetMap contributors

Planning for dietary needs

Most people love a hog roast, but it is pork. Some ways to look after everyone:

  • Put the allergen list where people can see it
  • Stuffing normally contains gluten, so check the allergen list
  • Count anyone who doesn’t eat pork, so we can bring chicken, lamb or vegetarian options
  • Label the vegetarian and vegan food

If the schedule moves, tell us: a cooked roast can be held for a while.

Salads and coleslaw make it a fuller lunch.

A hog roast or other catering?

Compared with a restaurant outing, a hog roast keeps everyone on site and saves travel. Published UK guides give a wide range for hog roast catering, from around £10 a head for a basic roll to £20 or more with sides and service. Every event gets its own quote, with everything listed.

Why us?

  • A choice of salads and potatoes
  • Halloumi skewers and a vegan option too
  • An itemised quote
  • Planned to your running order

Take a look at our prices page and what a hog roast costs.

  • Slow-roasted on site for hours, outdoors at your event
  • Carved to order by our chef, with stuffing, apple sauce and crackling
  • Options beyond pork, including lamb, chicken and vegetarian dishes
  • Served when you’re ready, and we tidy the serving area afterwards

View the menu · How a hog roast works · Request a quote