Greater London · England
Hog Roast for Staff Days in Staples Corner, Greater London
Roasted for hours, carved to order and served hot: a hog roast for your team in Staples Corner and the surrounding area.
- Client and customer events
- Retirement do’s
- Site open days
A hog roast near Staples Corner
Corporate hog roast for your staff event in Staples Corner
A summer party for staff in Staples Corner does not have to mean a restaurant booking. Keep everyone on site with a hog roast. Popular choices include hog roast rolls, rotisserie chicken and crackling, and we’re regularly asked to cater client hospitality and open days and family days.
For offices in and around Staples Corner, the roaster normally goes in a car park, yard or courtyard, if the building allows gas cooking. Facilities teams generally need to approve gas equipment and access. Tell us about dietary needs and allergies when you enquire, and we will give you the allergen information for every dish before booking.
- Where
- Staples Corner (NW2, NW4, NW9)
- County
- Greater London
- Menu
- Pork, crackling, stuffing and apple sauce in rolls
- Extras
- Lamb, chicken, halloumi skewers (V), vegan option (Ve)
- Quote
- Ask us for a quote
- Updated
- 26 October 2026

Staff days in Staples Corner: access and travel
Staples Corner is about 1 mile south of Hendon, in Greater London. Thinking about a hog roast for your team in Staples Corner? We cover the whole area. Staples Corner is one of 764 towns and villages in Greater London we cover. Our nearest city page is London, about 8 miles away.
Historic houses near Staples Corner include Heath House (2.2 miles east) and Fenton House (2.3 miles south-east). Historic venues suit client days, but check their rules on gas cooking first.
This part of Greater London takes in NW2, NW4 and NW9. We can cater a staff event on streets such as Park Road, Humber Road and Oxgate Lane or the roads around them, wherever there’s an outdoor spot for the roaster. Other places close to Staples Corner we cover include Brent Cross (1 mile north-east), Dollis Hill (1 mile south-west), Hendon (1 mile north), The Hyde (1 mile north-west) and West Hendon (1 mile north-west). Larger places within reach include London (8 miles south-east), City of Westminster (5 miles south-east), Marylebone (5 miles south-east), Kensington (5 miles south), St Pancras (6 miles south-east) and Shoreditch (7 miles south-east).
A little further out are Brent Cross Shopping Centre (under half a mile north-east) and St Andrew's Hospital (0.7 miles south). The countryside around Staples Corner includes Westbere Copse and Darland's Lake.
- Nearby schools include Clarion (within half a mile east) and Woodfield School (1.1 miles west)
- Parks and local facilities nearby include Municipal Borough of Hendon (1.1 miles north)
Step by step
Serving is straightforward: our chef carves and our staff fill the rolls or plates, and sides go out at the same time. Afterwards we clear the serving area and pack away. Open days in Staples Corner usually finish in daylight, though in winter it is dark by about 3:55pm.
- Send us the site, date, numbers and break time.
- We confirm the site details and send a price.
- We set up early and roast through the morning.
- We serve within your break.
- We tidy up and leave.
Getting ready for the day
- Think about shelter for your staff
- Ensure the cooking area is away from walls, tents and trees
- Name a contact for the day
How to get a price
Every quote lists the menu, the serving time, staff and plates, so you can compare caterers fairly. Fill in our quote form.
Planning help
Nearby places to Staples Corner
More for events in Staples Corner
Planners, venues and businesses
If you’re planning an event on someone’s behalf, such as a wedding planner, an office manager or a fête committee, tell us who our contact on the day will be. We’ll keep everyone in the loop.
Venues frequently have rules for outside caterers, from approved lists to where a gas roaster can go. Ask early, and pass on anything they need from us.
Is a hog roast right for your staff event?
Compared with a formal plated lunch, a hog roast is relaxed and generally better value. Most of the cost is the meat, the staff and the time on site. Slow roasting means we’re on site for much of the day, which is built into the price.
Why us?
- Slow-roasted at your venue, not reheated
- Rolls with stuffing, apple sauce and crackling
- A choice of salads and potatoes
- Fresh carving at the serving station
Read our prices page and our hog roast cost guide.
About the food
Stuffing and apple sauce
Stuffing and a dollop of apple sauce make the roll.
Salads, potatoes and coleslaw
Sides include salads, coleslaw, new potatoes and roast or jacket potatoes, to suit your event.
Should I cook it myself?
Timing is the tricky part of roasting your own: a big roast takes hours and must be cooked thoroughly. If that sounds stressful, choose the catered option.
Buying in a cold buffet is another option, but hot, freshly carved roast pork is a different experience.
Planning for dietary needs
Standard rolls and stuffing contain gluten, so ask for gluten-free rolls if you need them. A few more tips:
- Find out how many don’t eat pork, so we can bring chicken, lamb or vegetarian options
- Share the allergen information with the team
- Remember that stuffing normally contains gluten
- Ask staff about dietary needs in advance
Afterwards we tidy up, and leave the site clean.
A second meat gives the team a choice.
Your questions about a hog roast for your team in Staples Corner
What if our house in Staples Corner has no side access?
It depends on access: a rear gate or yard normally works. Tell us about steps, gates and parking and we’ll advise.
Which station is closest to Staples Corner?
Staples Corner has its own station: Brent Cross West station.
How big a hog will we need?
We plan quantities from the numbers you give us, and we’ll talk it through when we quote.
Does the roaster have to be outside?
It cooks outside, under a gazebo, on a level spot. The food can be carried in and served indoors where the venue allows.
Is a hog roast smart enough for clients?
Yes. Add china, sides and a second roast for a more formal feel.
Who serves?
You do not need anyone else: we carve, serve and tidy up.
What if things run late?
We will be as flexible as we can. Give us a contact on the day and we will fit around changes.
What’s the price?
Numbers, menu and travel decide the price. Tell us your date and we will send a price.
What affects the price in Staples Corner
We work out each quote from:
- Distance from us
- The serving time and how long we are on site
- Which meats and sides you choose
- Season and day of the week
Extras such as lamb, chicken, more sides or china crockery add to the cost, so each one is itemised. Keeping it simple keeps it affordable.
Getting an accurate quote
A few details help us give you an accurate quote. Here’s what’s useful:
- An estimate of numbers
- Dietary requirements
- Where the roaster could go, ideally with a photo
- The date and when you’d like to eat
When you’re weighing up caterers, check what each quote actually includes. We spell it out in ours. For a quote, use our quote form.
Where the roaster can go in Staples Corner
A hog roast cooks outdoors for hours, so the spot matters, and a little planning goes a long way:
- A level spot in the car park, yard or grounds
- A contact on site
- A covered area or canteen for wet weather
Staples Corner is in London, within the Ultra Low Emission Zone, and access can be tight: tell us about side or rear access, steps and parking for our vehicle.
Not sure about the cooking spot? Send us a picture and we’ll tell you honestly before booking.
On the menu in Staples Corner
- Rotisserie chicken
- Stuffing and apple sauce
- Halloumi skewers (V)
- Vegan option (Ve)
- Salads
- Crackling
- Hog roast rolls
- Spit-roast lamb
- Coleslaw
- Slow-roasted on site for hours, outdoors at your event
- Carved by our chef into rolls with stuffing, apple sauce and crackling
- Not just pork: spit-roast lamb, chicken and vegetarian choices
- Served when you’re ready, and we tidy the serving area afterwards