Buckinghamshire · England
Hog Roast for Staff Days in Dadford, Buckinghamshire
From the first smell of roasting pork to the last piece of crackling, a hog roast for your team makes the food part of your staff event in Dadford.
- Team treats
- Family fun days
- End-of-project celebrations
Corporate hog roast for Dadford
Corporate hog roast for your staff event in Dadford
A corporate hog roast feeds a team without anyone leaving site. We roast on site in Dadford through the morning and carve at the time you set. For project wrap-ups and customer days, we will put together a menu of halloumi skewers, salads and crackling and more.
Rural businesses around Dadford can be a long way from anywhere to buy lunch, so a hog roast lunch is welcome. Let us know about allergies and dietary needs in advance, and we’ll give you the allergen information for every dish.
- Area
- Dadford (MK18)
- County
- Buckinghamshire
- From the roaster
- Pork, crackling, stuffing and apple sauce in rolls
- Extras
- Lamb, chicken, halloumi skewers (V), vegan option (Ve)
- Quotes
- Contact us for a quote
- Last updated
- 26 October 2026
Before you choose a spot
Most outdoor spaces can work with a little planning. Here’s what we look for:
- Vehicle access close to the cooking area
- Approval from facilities for gas equipment
- A safe distance from walls and vehicles
Not sure about the cooking spot? Send us a photo and we will tell you honestly before booking.
On the menu in Dadford
- Spit-roast lamb
- Vegan option (Ve)
- Salads
- Coleslaw
- Stuffing and apple sauce
- Halloumi skewers (V)
- Crackling
- Rotisserie chicken
- Hog roast rolls
Occasions we serve in Dadford
It brings people together outside the office.
In Dadford and nearby, we cater for all sorts of events. Some of the most common are:
- Open days and family days
- Staff thank-you lunches
- End-of-project celebrations
- Customer days
Historic houses near Dadford include Stowe House (0.8 miles south-east). Historic venues suit client days, but check their rules on gas cooking first.
What to look for in a quote
- Who carves and who serves
- Payment terms and cancellation policy
- Travel and any London charges
- Allergen information for every dish
The menu, dish by dish
Salads, potatoes and coleslaw
Coleslaw is the natural partner for a pork roll, while salads and potatoes make a plated meal.
Spit-roast lamb
Spit-roast lamb is popular alongside the pork, especially for staff who don’t eat pork.
Diets, allergies and alternatives
A hog roast is pork, so plan for anyone who doesn’t eat it. Here’s how to cover everyone:
- Count anyone who doesn’t eat pork, so we can bring chicken, lamb or vegetarian options
- Request gluten-free rolls
- Share the allergen information with the team
- Ask staff about dietary needs in advance
We follow your site’s sign-in and safety rules, and keep vehicles where you ask.
Ask for gluten-free rolls if needed.
Catered or do it yourself?
DIY hire works best when someone in the family loves cooking. For bigger or more formal events, catering takes the pressure off.
If you are confident and want to save on staff, DIY machine hire is an option. You cook and carve it yourself; we’ll explain what’s supplied and how it works when we quote.
How we price a hog roast for your team
Your quote depends on:
- Crockery choices
- Numbers
- The date and time of year
- How easy it is to reach the spot
Distance is part of the price: we include travel in the quote. Give us the address so the quote is accurate.
What we need to know
To get the best quote, tell us:
- Where the event is
- Where the roaster could go, ideally with a photo
- Roughly how many people
- Dietary requirements
We need a few details to quote: the date and serving time, the venue or MK18 postcode, rough numbers and which extras you’d like. Fill in our quote form.
Why a carved hog roast beats a buffet
Compared with a formal plated lunch, a hog roast is relaxed and usually better value. Weekday and off-season dates can be easier to book, and the menu you choose matters too. Tell us your budget and we’ll suggest what works.
Why Dadford hosts choose us
- Choices for people who do not eat pork
- Fresh carving at the serving station
- Roasted on site, slowly, for hours
- Timed around your day
Take a look at how we price or the cost guide.
The process
Your timings come first. If the day runs behind, a cooked roast can be kept hot for a while, so tell us as soon as plans change. Evening staff events in Dadford need light after sunset: sunset ranges from about 9:30pm in June to 3:55pm in December.
- Start with the date, site and numbers.
- We check with facilities and quote.
- We arrive and set up under cover.
- We carve and serve quickly.
- We clear up afterwards.
Getting ready for the day
- Measure the narrowest gate or passage
- Have a covered area for eating in case of rain
- Choose a level, open spot outdoors for the roaster
Get a quote
Busy weekends book up early, especially summer Saturdays and December Fridays. Send us your date for a quote: fill in our quote form.
Planning help
Your questions about a hog roast for your team in Dadford
How far is Dadford from London?
Roughly 55 miles from the centre of London, and well within our area.
Could you cook in Stowe Park and Garden?
Only if the landowner, generally the council, allows it. Ask them first.
Do you provide china?
We bring plates as standard. China crockery is available on request and quoted separately.
How does payment work for businesses?
Send your requirements, and the quote will include the terms.
Can you feed staff and families?
Open days are a great fit, with chicken and vegetarian options for visitors.
How much does a hog roast cost?
Numbers, menu and travel decide the price. Tell us your date and we’ll send a price.
What about staff who do not eat pork?
We can add lamb or chicken, plus halloumi skewers for vegetarians and a vegan burger or sausage. Halal meat is not something we offer.
Can you send documents for facilities?
Requirements vary: send us the checklist and we will reply.
Workplace catering around Dadford
Dadford is about 4 miles north-west of Buckingham, in Buckinghamshire. We cater staff events of every size in Dadford. Dadford is one of 263 places in Buckinghamshire where we cater. We cater events right across the region, from Dadford to Milton Keynes (11 miles away).
Dadford is about 55 miles from central London.
Here we cover the MK18 postcode area, and we can cater your staff event anywhere in it. Local streets include High Street and North Hill; a staff event on any of them works well with outdoor space and a way in. Neighbouring places where we cater staff events include Shalstone (2 miles south-west), Chackmore (2 miles south-east), Water Stratford (3 miles south-west) and Radclive (3 miles south). Within a short drive, we also cover Buckingham (4 miles south-east), Winslow (9 miles south-east), Steeple Claydon (7 miles south), Tingewick (4 miles south), Whitchurch (14 miles south-east) and Quainton (12 miles south).
A little further out are The Menagerie (0.8 miles south-east) and Buckingham Castle (3.4 miles south-east). Within reach you’ll find Buckingham Sand Pit.
Places near Dadford
Also in Dadford
- Roasted on site for several hours, outdoors under cover
- Carved by our chef into rolls with stuffing, apple sauce and crackling
- Options beyond pork, including lamb, chicken and vegetarian dishes
- Staff to serve at the agreed time, then clear away