Greater London · England
Hog Roast for Staff Days in Edgware, Greater London
From the hours of slow roasting to the last roll, a hog roast for your team turns the food into a centrepiece of your staff event in Edgware.
- Long-service celebrations
- Client and customer events
- Milestone celebrations
Corporate hog roast in Edgware
How we price a hog roast for your team
Here’s what affects the price:
- Numbers
- The serving time and how long we’re on site
- Access to the cooking area
- Distance from us
Travel matters for the price: travel is included in your quote, with any London charges listed. Tell us the exact address so the quote is accurate.
Details that help
We can quote more accurately with a few details. Here’s what’s useful:
- Dietary requirements
- The venue or postcode
- Anything the venue has asked for
- Which meats and sides you’d like
Tell us your date, venue or postcode and roughly how many people, plus when you’d like to eat. We’ll check the date and send a quote. Use our quote form.
Corporate hog roast for your staff event in Edgware
A hog roast brings lunch to the workplace. We roast on site in Edgware through the morning and serve at your lunch break. Typical bookings include site openings and team days and away days, serving coleslaw, hog roast rolls and spit-roast lamb.
Around Edgware, workplace bookings tend to use car parks, yards and courtyards. Facilities teams typically need to approve gas equipment and access. We bring plates as standard, with china available if you’d like it, at an extra cost.
- Location
- Edgware (HA8, NW7, HA7)
- Area hub
- Greater London
- From the roaster
- Pork, crackling, stuffing and apple sauce in rolls
- Extras
- Spit-roast lamb, rotisserie chicken, vegetarian and vegan options
- Quotes
- Contact us for a quote
- Updated
- 26 October 2026
Who books corporate hog roast in Edgware?
There are options for people who do not eat pork.
These are some of the most popular hog roast bookings near Edgware:
- Retirement do’s
- Team days and away days
- Staff thank-you lunches
- End-of-project celebrations
For colleagues arriving by train, the nearest station is Mill Hill Broadway station, about 1.1 miles south-east.
Before you book anyone
- Where the roaster goes and what it needs
- How dietary needs are handled
- Staffing on the day
- What the price includes, item by item
Workplace catering around Edgware
Edgware is about 4 miles west of Finchley, in Greater London. Edgware and the surrounding area are covered for staff events. We cover 764 places in Greater London, from the larger towns to small villages. Our bookings stretch from Edgware to London (about 11 miles away).
Within reach of Edgware are historic houses such as Headstone Manor (3.9 miles south-west). Historic venues suit client days, but check their rules on gas cooking first. With the A5100 nearby, getting our equipment to site is straightforward.
We cover staff events in every part of the HA8, NW7 and HA7 postcode area and the streets around it. From Station Road, Edgware Road High Street and Hillcrest Avenue or a nearby road, we will bring the roaster to you. Edgware sits on or near the A5100, so getting the roaster to your staff event is simple. For staff events just outside Edgware, we cover The Hale (1 mile east), Broadfields Estate (1 mile north), Burnt Oak (1 mile south-east), Canons Park (1 mile south-west) and Little Stanmore (1 mile south-west). Larger places within reach include London (11 miles south-east), City of Westminster (9 miles south-east), Marylebone (9 miles south-east), Kensington (9 miles south), St Pancras (9 miles south-east) and Shoreditch (10 miles south-east).
Nearby you will also find Hilfield Castle (3.6 miles north-west) and Elstree and Borehamwood Museum (2.6 miles north). Open spaces near Edgware include Darland's Lake and Mill Hill Old Railway Nature Reserve.
- Local schools include London Academy (0.8 miles west) and The Northgate School (0.9 miles south)
- Pubs nearby include Railway Hotel (0.6 miles south-west)
- Other local spots include Municipal Borough of Hendon (2.8 miles south-east)
Why choose a hog roast in Edgware?
For client events, add china, sides and a second roast to make it more formal. The main driver is numbers: bigger groups normally cost less per head, because the roaster, staff and travel cost much the same either way.
Why us?
- Planned to your running order
- A choice of salads and potatoes
- Roasted on site, slowly, for hours
- Crackling for everyone who wants it
Take a look at how we price or what a hog roast costs.
Questions from Edgware
Could you cook in Stoneyfields Park?
Only if the landowner, typically the council, allows it. Check with them first, and tell us what they say.
What’s the nearest station to Edgware?
Mill Hill Broadway station, about 1.1 miles south-east of the centre.
Will there be enough to go round?
The roast is chosen to suit how many you are feeding, so tell us your best estimate. The quote sets it out.
Can you cater for vegetarians?
There are lamb, chicken, vegetarian and vegan options: spit-roast lamb, rotisserie chicken, halloumi and vegetable skewers or a vegan burger or sausage. We don’t offer halal meat.
Where does the hog roast go?
A level, open area outdoors with room for the roaster, a gazebo and a carving table, away from buildings, marquee walls and overhanging trees. We’ll confirm the space with your quote.
Can you work to our lunch time?
We plan the roast around your break. Rolls keep service quick.
Can you be flexible on serving time?
Because the roast takes hours, we plan from your serving time, and a cooked roast can be held for a while if things run late.
Do you need a car park?
Most car parks and yards are fine, if there is a level spot away from buildings and vehicles.
The process
Expect a calm, organised set-up. We agree arrival and serving times in advance, use the cooking spot you’ve chosen, and get on with roasting and serving. After-work summer events in Edgware have light until about 9:20pm at midsummer and 8:55pm in late May, which suits a team barbecue-style evening. In late September, the light goes at about 7:05pm.
- Contact us with the basics.
- We sort access and send a quote.
- We arrive and set up under cover.
- Service is fast once we carve.
- We clear up afterwards.
How to prepare
- Send final numbers in good time
- Keep the spot clear of buildings, marquee walls and overhanging branches
- Name a contact for the day
How to get a price
We price every booking individually, based on numbers, menu, timings and distance. Tell us about your staff event for a quote: use our quote form.
Related guides
For planners, venues and organisers
Organisers may ask for documents such as a risk assessment or gas safety information. Let us know what your event requires and we’ll tell you what we can send.
Marquee suppliers generally set distances for cooking equipment, so tell them a hog roast is coming. We’ll keep the roaster well clear of the marquee.
Places near Edgware
Other occasions in Edgware
The menu, dish by dish
Vegan burger or sausage (Ve)
Our vegan option is a vegan burger or sausage, in a roll, with salad on the side.
Stuffing and apple sauce
No hog roast roll is complete without sage and onion stuffing and apple sauce, cutting through the richness of the pork.
Space, access and the venue
We need room to cook safely and under cover. Before booking, check:
- A level spot in the car park, yard or grounds
- Space away from buildings, vehicles and trees
- Approval from facilities for gas equipment
As a London location, Edgware is inside the Ultra Low Emission Zone, and access takes planning: tell us about side or rear access, steps and parking for our vehicle.
Not sure about the cooking spot? Send us a picture and we will tell you honestly.
From the roaster
- Coleslaw
- Crackling
- Rotisserie chicken
- Salads
- Stuffing and apple sauce
- Halloumi skewers (V)
- Spit-roast lamb
- Vegan option (Ve)
- Hog roast rolls
DIY versus a catered hog roast
DIY hire works best when someone in the family loves cooking. For weddings and bigger events, a catered roast is generally easier.
You could go for a cold buffet, but nothing beats hot pork and crackling carved in front of you, especially outdoors.
- Roasted slowly at your venue, outdoors and under cover
- Freshly carved pork with crackling, stuffing and apple sauce
- Lamb, chicken and vegetarian options alongside the pork
- Served when you’re ready, and we tidy the serving area afterwards