West Sussex · England
Corporate Hog Roast in Ifield
Something for nearly everyone: hog roast rolls, lamb, rotisserie chicken, halloumi skewers and a vegan option, plus salads, coleslaw and potatoes. Corporate hog roast in Ifield.
- Project wrap-ups
- Thank-you lunches
- Customer days
Corporate hog roast for Ifield
How our corporate hog roast works in Ifield
A summer party for staff in Ifield doesn’t have to mean a restaurant booking. Keep everyone on site with a hog roast. For client and customer events and team-building days, we can cook salads, crackling and halloumi skewers.
For businesses around Ifield, a staff lunch in the yard is easy to arrange. Let us know about the site. Our chef carves in front of your staff, so the pork is hot and the crackling is crisp, and nothing sits in a hot cabinet.
- Area
- Ifield (RH11, RH10)
- Area hub
- West Sussex
- From the roaster
- Hog roast rolls, stuffing, apple sauce, crackling
- Also available
- Lamb, chicken, halloumi skewers (V), vegan option (Ve)
- Price
- Contact us for a quote
- Updated
- 26 October 2026
Should I cook it myself?
We also hire out the hog roast machine for confident cooks. You do the roasting and carving; we’ll confirm what comes with it when you ask.
Roasting a whole hog yourself is possible, but it takes hours of attention, from early set-up to carving at the end. With us catering, you get to be a host, not a cook.
Occasions we serve in Ifield
It feels like a treat without the cost of a restaurant.
These are some of the most popular hog roast bookings near Ifield:
- Client and customer events
- Staff thank-you lunches
- Milestone celebrations
- Summer staff parties
Commuters will know that the nearest station is Ifield station, about 0.6 miles south-west.
What your quote should include
- The deposit, balance and cancellation terms
- The space, cover and access they need
- Plates, china and cutlery
- A clear list of what’s included
Prices and what affects them
We work out each quote from:
- Time on site
- How easy it is to reach the spot
- Distance from us
- The menu and extras such as lamb or chicken
Extras such as lamb, chicken, more sides or china crockery add to the cost, so we list each one in the quote. A simple menu keeps the cost down.
What to tell us
To get the best quote, send us:
- Roughly how many people
- The date and when you’d like to eat
- Allergies we should know about
- Which meats and sides you’d like
For a quote, send us a few details: your date, your venue or postcode, how many people and any menu choices. Use our quote form.
How the day works
It’s a relaxed, well-organised set-up. We agree arrival and serving times in advance, set up where we have agreed, and get on with roasting and serving. Lunchtime bookings in Ifield are in daylight all year; winter evening events are dark by about 3:55pm, so evening events need a lit cooking area. Summer events have daylight until around 9:20pm.
- Send us the site, date, numbers and break time.
- We check access and gas rules and quote.
- The roast starts early on site.
- Our chef carves and our staff serve on time.
- We tidy up and leave.
Getting ready for the day
- Collect dietary needs and allergies in advance
- Think about shelter for your staff
- Send final numbers in good time
Get a quote
Getting a quote is simple: tell us when, where, how many and what time you’d like to eat. We will reply with a clear price and what’s included. Use our quote form.
Planning help
Allergies and dietary needs
Tell us about dietary needs early and we’ll help. Some ideas:
- Request gluten-free rolls
- Ask staff about dietary needs in advance
- Find out how many do not eat pork, so we can bring chicken, lamb or vegetarian options
- Stuffing generally contains gluten, so check the allergen list
We clear the serving area and pack away, and leave the site clean.
Ask for gluten-free rolls if needed.
What comes off the roaster
Roast pork
Our chef carves the pork as it’s needed, so it stays hot and juicy right to the last roll.
Spit-roast lamb
Spit-roast lamb cooks slowly like the hog, and it is carved the same way.
Towns and villages near Ifield
Other occasions in Ifield
Ifield for staff days and open days
Ifield is about 1 mile north-west of Crawley, in West Sussex. We bring a hog roast for your team to staff events anywhere in Ifield, given a suitable outdoor cooking area. Ifield is one of 371 places in West Sussex we cover. We cater events right across the region, from Ifield to Guildford (about 18 miles away).
Ifield is about 26 miles from central London, and we cover it as standard. The Surrey Hills National Landscape is within about 8 miles, which suits team days in the countryside.
Staff events anywhere in RH11 and RH10 start with an outdoor spot for the roaster. From Mill Lane, Hare Lane and Brock Road or anywhere nearby, we can set up and roast there. If your venue is just outside Ifield, we also cover Gossops Green (1 mile south), Ifieldwood (1 mile west), Bewbush (1 mile south-west), Russ Hill (2 miles north-west) and Charlwood (2 miles north). We also serve nearby towns such as Horsham (6 miles south-west), Haywards Heath (10 miles south-east), Burgess Hill (12 miles south), East Grinstead (9 miles east), Billingshurst (13 miles south-west) and Roffey (5 miles south-west).
A little further out are Crawley Hospital (0.6 miles south-east) and County Mall (1.2 miles south-east). Open spaces near Ifield include Tilgate Lake.
- Schools near Ifield include Ifield Community College (under half a mile south) and St Wilfrid's Catholic School (1 mile south)
- Pubs nearby include Royal Oak pub (within half a mile north-west)
Common questions in Ifield
Is Ifield close to London?
Roughly 26 miles from the centre of London, and well within our area.
Which station is closest to Ifield?
Ifield station, about 0.6 miles south-west of the centre.
Can we just hire the roaster?
Yes, we hire out the hog roast machine. We will confirm what comes with it and how to use it.
Do you serve the food?
No need for your own staff: we carve, serve and tidy up.
Can you work to our lunch time?
Give us your break time and numbers and we’ll plan around them.
How do we book for a business?
Let us know your company’s booking requirements, and we will confirm how booking and payment work.
Do you offer gluten-free rolls?
Gluten-free rolls are available on request. Stuffing typically contains gluten, so check the allergen information.
Do you provide china?
We supply plates as standard. You can upgrade to china if you prefer.
Why choose a hog roast in Ifield?
For client events, add china, sides and a second roast to make it more formal. Travel matters for the price: travel is included in your quote. Give us the address so the quote is accurate.
Why us?
- Serving and clearing done for you
- All the equipment comes with us
- The classics: stuffing, apple sauce and crackling
- Salads, potatoes and coleslaw to go with it
Organising for someone else?
If you are a venue or event planner, we are happy to work alongside your team, sharing timings and a site plan.
Booking for a club or group? One clear contact makes everything easier, particularly when timings shift.
- Cooked where you are, slowly, over several hours outdoors
- Carved to order by our chef, with stuffing, apple sauce and crackling
- Options beyond pork, including lamb, chicken and vegetarian dishes
- Served when you’re ready, and we tidy the serving area afterwards