West Sussex · England
Corporate Hog Roast in Itchingfield
Slow-roasted, carved in front of you and served hot: a hog roast for your team in Itchingfield and the surrounding area.
- Retirements and long-service awards
- Client hospitality
- Away days
Planning an event in Itchingfield?
The menu, dish by dish
Crackling
Crackling is what people queue for: crisp, golden and full of flavour.
Rolls and gluten-free rolls
Rolls make a hog roast easy to eat anywhere. Gluten-free rolls can be provided on request.
Corporate hog roast in Itchingfield, slow-roasted on site
Sites usually have rules for outside caterers: vehicle access, gas equipment and where we can cook. Tell us what your facilities team needs. Whether it’s team-building days and staff thank-you lunches, we can cook halloumi skewers, rotisserie chicken and spit-roast lamb for your staff.
At country workplaces around Itchingfield, a hog roast brings a hot lunch to wherever the team is. Let us know about tracks and gates. The carving happens right in front of your staff, so every roll gets hot pork and a piece of crackling, and nothing sits in a hot cabinet.
- Location
- Itchingfield (RH13)
- Area hub
- West Sussex
- From the roaster
- Pork, crackling, stuffing and apple sauce in rolls
- Also available
- Chicken, lamb, halloumi skewers and a vegan option
- Quotes
- Ask us for a quote
- Updated
- 27 October 2026
For planners, venues and organisers
Organisers may ask for documents such as a risk assessment or gas safety information. Let us know what your event requires and we’ll confirm what we can provide.
Marquee hire companies frequently have rules about cooking near their tents, so tell them a hog roast is coming. The roaster stays a safe distance from the marquee.
Perfect for your staff event in Itchingfield
Service is fast, which suits fixed lunch breaks.
Hosts in Itchingfield book us for everything from small get-togethers to big outdoor events. Popular choices:
- Staff summer days
- Open days and family days
- Customer days
- Team days and away days
Itchingfield sits roughly 34 miles from central London.
What your quote should include
- The menu, including sides and any extras
- The deposit, balance and cancellation terms
- Any travel or access charges
- Whether VAT is included
Nearby places to Itchingfield
Also in Itchingfield
What affects the price in Itchingfield
A few things make the biggest difference to the price:
- Menu choices and extras
- Distance from us
- How easy it is to reach the spot
- Whether you want china
For larger numbers, a hog roast is generally good value, because one whole roast feeds plenty of people. Extras, china and longer service add to it.
Getting an accurate quote
Here’s what we’ll ask:
- Rules from the venue or landowner
- Which meats and sides you’d like
- What the outdoor space is like
- Roughly how many people
Every staff event is quoted on its own, because numbers, menu, serving time and travel vary. Tell us about your staff event for a quote: use our quote form.
Why a carved hog roast beats a buffet
For client events, choose china, sides and lamb or chicken to make it more formal. Weekday and off-season dates can be easier to book, and the menu you choose matters too. Tell us your budget and we’ll suggest what works.
Why book our hog roast in Itchingfield
- Timed around your day
- A choice of salads and potatoes
- Carved to order by a chef
- No surprises: everything in writing
Read our pricing and our hog roast cost guide.
Your questions about a hog roast for your team in Itchingfield
Do you come out to small places like Itchingfield?
Not at all. We cater in villages and hamlets as well as towns. Let us know about access and the cooking spot.
How far is Itchingfield from London?
About 34 miles from central London, and well within our area.
What about coeliacs?
Gluten-free rolls are available on request. Stuffing usually contains gluten, so check the allergen information.
What do people get?
Pork, stuffing, apple sauce and crackling in a soft roll. Sides and extra meats are listed in your quote.
Do you cover Itchingfield?
Yes. We cover London and the South East, including Itchingfield and West Sussex. Send us the address for a quote.
What happens in bad weather?
Rain does not stop the cooking. Somewhere covered for people to eat helps.
Can you feed everyone in a short break?
Tell us the numbers and the time and we’ll plan around them.
How far ahead should we book?
Summer Saturdays and December book up first. For other dates, a few weeks can be enough. Send your date and we’ll check.
Planning for dietary needs
Not everyone eats pork, so plan an alternative. A few pointers:
- Ask for gluten-free rolls if needed
- Find out how many don’t eat pork, so we can bring chicken, lamb or vegetarian options
- Add a dietary question to the sign-up
- Give us vegetarian and vegan numbers
We follow your site’s sign-in and safety rules, and keep vehicles where you ask.
China crockery is available for client events, quoted separately.
Itchingfield for staff days and open days
Itchingfield is about 4 miles west of Horsham, in West Sussex. A hog roast suits staff events around Itchingfield, whatever the venue. Itchingfield is one of 371 places in West Sussex we cover. You can also see our page for Guildford, about 16 miles away.
For colleagues arriving by train, Christs Hospital station is about 1.5 miles away.
Staff events anywhere in RH13 start with an outdoor spot for the roaster. Streets in the area include Bashurst Hill, Five Oaks Road and Bashurst Copse, and a staff event on any of them works with a garden, drive or yard for the roaster. We also bring hog roasts to staff events in Barns Green (1 mile south), Broadbridge Heath (2 miles north-east), Brooks Green (2 miles south), Tower Hill (2 miles east) and Southwater (3 miles south-east). We also serve nearby towns such as Crawley (10 miles north-east), Horsham (4 miles east), Haywards Heath (14 miles east), Burgess Hill (13 miles south-east), Broadfield (9 miles east) and Storrington (9 miles south).
Nearby you will also find Christs Hospital School Museum (1.6 miles east) and Horsham Hospital (3.5 miles north-east). Within reach you will find Warnham LNR.
- Schools near Itchingfield include Tanbridge House School (2.3 miles north-east)
Step by step
Slow roasting is the whole point: the meat cooks gently until it is tender while the skin crisps into crackling. It rests for a short while before carving. If your staff event in Itchingfield runs into the evening, check the light: about 9:20pm in June, 7:05pm in late September and 3:55pm in December.
- Get in touch with the basics.
- We check with facilities and quote.
- We roast on site.
- We carve and serve quickly.
- We clear up afterwards.
Getting ready for the day
- Have a level outdoor spot ready
- Plan a step-free way in for the equipment
- Ask about allergies and dietary needs beforehand
Get a quote
Numbers not final yet? A rough figure is fine for a first quote, and you can confirm nearer the time. Use our quote form.
Read more
What the cooking area needs
The right spot for the roaster makes everything easier. Look for:
- A covered area or canteen for wet weather
- Your site’s agreement to a gas-fired roaster
- A named contact for the day
Not sure about the cooking spot? Send us a photo and we’ll tell you honestly.
From the roaster
- Halloumi skewers (V)
- Stuffing and apple sauce
- Spit-roast lamb
- Rotisserie chicken
- Crackling
- Vegan option (Ve)
- Coleslaw
- Hog roast rolls
- Salads
- Cooked where you are, slowly, over several hours outdoors
- Freshly carved pork with crackling, stuffing and apple sauce
- Options beyond pork, including lamb, chicken and vegetarian dishes
- Served when you’re ready, and we tidy the serving area afterwards