Hampshire · England
Corporate Hog Roast for North Baddesley
Roasted for hours, carved to order and served hot: a hog roast for your team in North Baddesley and across Hampshire.
- Long-service celebrations
- Team days and away days
- Family fun days
A hog roast near North Baddesley
Corporate hog roast in North Baddesley, carved to order
A hog roast brings lunch to the workplace. We set up in a car park, yard or courtyard in North Baddesley, roast through the morning and serve at your lunch break. For thank-you lunches and open days and family days, we can cook crackling, spit-roast lamb and hog roast rolls and more.
Teams near North Baddesley often go for a lunch in the yard or grounds. Let us know about the site. Let us know about allergies and dietary needs in advance, and we’ll tell you exactly what’s in each dish before booking.
What comes off the roaster
Spit-roast lamb
Lamb roasted on the spit is a lovely alternative to pork, especially for staff who don’t eat pork.
Salads, potatoes and coleslaw
Add salads, coleslaw and potatoes to make it a proper meal.
Planning a team lunch in North Baddesley
North Baddesley is about 2 miles south-east of Romsey, in Hampshire. We cater staff events across North Baddesley and nearby, from gardens to fields. North Baddesley is one of 683 towns and villages in Hampshire we cover.
For colleagues arriving by train, Romsey station is about 2.3 miles away. Within reach of North Baddesley are historic houses such as South Stoneham House (4.1 miles south-east). Estates and historic houses can make memorable settings for client events, but they usually set strict rules for caterers. The coast is within about 6 miles, and open sites can be breezy.
We cover staff events in every part of SO52. From Firgrove Close, Rosslyn Close and Upper Crescent Road or anywhere nearby, we’ll bring the roaster to you. Other places close to North Baddesley we cover include Toothill (1 mile south-west), Chilworth Old Village (1 mile south-east), Ashfield (2 miles south-west), Romsey (2 miles north-west) and Rownhams (2 miles south). Within a short drive, we also cover Winchester (8 miles north-east), Eastleigh (4 miles east), Fareham (14 miles south-east), Totton (5 miles south-west), Chandler's Ford (3 miles east) and Hedge End (8 miles south-east).
Other landmarks nearby include King Johns House (2.5 miles west) and Romsey Extra (2.4 miles west). Green spaces nearby include Emer Bog and Baddesley Common.
- Nearby schools include The Mountbatten School (1.1 miles north-west)
Prices and what affects them
Things that change the price:
- Distance from us
- Numbers
- Plates or china
- Which meats and sides you choose
Numbers make the biggest difference: bigger groups normally cost less per head, since much of the cost is fixed.
Details that help
These are the details we need:
- Any venue rules
- The date and time of the event
- A photo of the cooking area
- Your menu choices
A quote from us sets out the menu, timings, staffing and what’s included, so you can compare caterers fairly. Fill in our quote form.
Also in North Baddesley
Who books corporate hog roast in North Baddesley?
There are options for people who do not eat pork.
These are some of the most popular hog roast bookings near North Baddesley:
- Client hospitality
- Team-building days
- End-of-project celebrations
- Staff summer days
North Baddesley sits roughly 69 miles from central London.
Comparing caterers
- Travel and any London charges
- The menu, including sides and any extras
- Payment terms and cancellation policy
- Exactly what’s included in the price
Step by step
Service is quick once we start carving: our chef carves and our staff fill the rolls or plates, with the sides served alongside. When everyone has eaten, we clear up and leave the spot tidy. Open days in North Baddesley generally finish in daylight, but in December it’s dark by about 4:00pm.
- Get in touch with the basics.
- We sort access and send a quote.
- We roast on site.
- We carve and serve quickly.
- We clear up afterwards.
Before we arrive
- Confirm numbers ahead of the day
- Check there is nothing overhead or close by that could catch the heat
- Choose someone to meet us on arrival
Ask for a quote
Numbers not final yet? A rough figure is fine for a first quote, then confirm closer to the date. Use our quote form.
Read more
Catered or do it yourself?
You could go for a cold buffet, but hot, freshly carved roast pork is a different experience, especially outdoors.
A DIY hog roast suits a relaxed party where someone enjoys cooking. For bigger or more formal events, catering takes the pressure off.
Space, access and the venue
Most outdoor spaces can work if a few things are right. Here’s what we look for:
- Flat ground in a car park or courtyard
- Vehicle access close to the cooking area
- A named contact for the day
If in doubt, send us a picture of the spot and we will advise before booking.
Popular choices
- Coleslaw
- Halloumi skewers (V)
- Vegan option (Ve)
- Hog roast rolls
- Crackling
- Rotisserie chicken
- Stuffing and apple sauce
- Spit-roast lamb
- Salads
Planners, venues and businesses
If you’re a venue or event planner, we can fit around your other suppliers, sharing timings and a site plan.
Marquee suppliers usually set distances for cooking equipment, so let them know about the roaster. The roaster stays a safe distance from the marquee.
A hog roast compared with other options
Next to sandwich platters, hot carved pork feels much more special. A hog roast is frequently good value for a crowd, since one roast goes a long way. The menu, extras such as china and the serving time all affect the final price.
Why book our hog roast in North Baddesley
- Choices for people who do not eat pork
- Served at the time you choose
- Rolls with stuffing, apple sauce and crackling
- No surprises: everything in writing
Read how we price and our hog roast cost guide.
North Baddesley: your questions answered
What about windy coastal sites?
Yes. We roast under cover and choose a sheltered spot where we can.
Is North Baddesley close to London?
About 69 miles from central London, and well within our area.
Can we hire the machine and cook it ourselves?
Yes, for confident cooks. We’ll explain the details with your quote.
How far ahead should we book?
Summer Saturdays and December book up first. For other dates, a few weeks can be enough. Send your date and we’ll check.
How much does a hog roast cost?
Every booking is quoted individually, depending on numbers, menu, timings and travel. Tell us about your staff event for a quote.
Do we need to provide electricity?
Not to cook, because the roaster is gas-fired. Tell us what’s available and we’ll plan around it.
Do you leave the area tidy?
We clear the serving area and pack away, and leave the area tidy.
What happens in bad weather?
Rain doesn’t stop the cooking. A marquee, hall or barn for eating makes all the difference.
- Roasted on site for several hours, outdoors under cover
- Carved to order by our chef, with stuffing, apple sauce and crackling
- Options beyond pork, including lamb, chicken and vegetarian dishes
- Served by our staff at the time you choose, then cleared away