Hog roast hire, slow-roasted and carved at your event · London and the South East
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Greater London · England

Corporate Hog Roast in Northfields

Plenty of choice: hog roast rolls, lamb, rotisserie chicken, halloumi skewers and a vegan option, plus salads, coleslaw and potatoes. Book a hog roast for your team in Northfields.

  • Customer days
  • Site openings
  • Staff thank-you lunches

Get a quote

Corporate hog roast in Northfields

The menu, dish by dish

Halloumi and vegetable skewers (V)

Our vegetarian option is halloumi and vegetable skewers: grilled halloumi with vegetables, in a roll or on a plate.

Stuffing and apple sauce

Sage and onion stuffing and apple sauce are the classic partners, cutting through the richness of the pork.

How our corporate hog roast works in Northfields

A summer party for staff in Northfields does not have to mean a restaurant booking. Keep everyone on site with a hog roast. Whether it’s site openings and away days, we will put together a menu of rotisserie chicken, crackling and salads.

Around Northfields, workplace bookings tend to use car parks, yards and courtyards. Get facilities’ approval for gas cooking early. Plates come as standard, with china available if you’d like it, at an extra cost.

Plates and glasses on an outdoor table
Where
Northfields (W5, W13, TW8)
Region
Greater London
Menu
Roast pork rolls with stuffing, apple sauce and crackling
Extras
Chicken, lamb, halloumi skewers and a vegan option
Quote
Contact us for a quote
Last updated
26 October 2026

Why a carved hog roast beats a buffet

Next to taking the team out, a hog roast is easier to organise and keeps people together. Numbers make the biggest difference: the price per head typically falls as numbers rise, since much of the cost is fixed.

Why book with us

  • Planned to your running order
  • Staff to serve, so you don’t have to
  • A clear quote with everything listed
  • Self-contained: roaster, cover and serving kit

Take a look at our prices page and our hog roast cost guide.

The process

It is a relaxed, well-organised set-up. Arrival and serving times are agreed beforehand, use the cooking spot you’ve chosen, and get on with roasting and serving. For a staff lunch in Northfields, daylight isn’t an issue, but a winter evening event is dark by about 3:55pm, so evening events need a lit cooking area. Summer events have daylight until around 9:20pm.

  1. Tell us where, when, how many and the serving time.
  2. You get a check on the date and the site, and a quote.
  3. On the day we set up and roast through the morning.
  4. We serve quickly within your break.
  5. We pack away and leave the site as we found it.

Before we arrive

  • Collect dietary needs and allergies in advance
  • Give us a contact number for the day
  • Plan somewhere sheltered for people to eat if it rains

How to get a price

Every quote lists the menu, the serving time, staff and plates, so it is easy to compare like for like. Use our quote form.

Tell us about your event

Related guides

Allergies and dietary needs

Some staff will not eat pork, so it is worth adding an alternative. A few pointers:

  • Find out how many don’t eat pork, for the alternatives
  • Label the vegetarian and vegan food
  • Request gluten-free rolls
  • Halal isn’t offered, so arrange it separately if needed

We serve on time, so people get back to work on time.

Ask about china for a more formal lunch, quoted separately.

Space, access and the venue

Most outdoor spaces can work if a few things are right. Here’s what helps:

  • Clearance from the building and parked cars
  • Your site’s agreement to a gas-fired roaster
  • Access through the site gates

As a London location, Northfields is inside the Ultra Low Emission Zone, and access takes planning: let us know how we reach the cooking spot and where we can park.

Not sure about the cooking spot? Send us a picture and we will tell you honestly.

What we serve

  • Hog roast rolls
  • Rotisserie chicken
  • Halloumi skewers (V)
  • Crackling
  • Spit-roast lamb
  • Stuffing and apple sauce
  • Salads
  • Vegan option (Ve)
  • Coleslaw

Browse the menu

Business events near Northfields

Northfields is about 1 mile south of Ealing, in Greater London. We bring a hog roast for your team to staff events anywhere in Northfields, given a suitable outdoor cooking area. Northfields is one of 764 places in Greater London where we cater. You can also see our page for London, about 9 miles away.

With the A3002 nearby, getting our equipment to site is straightforward. Nearby historic houses include Boston Manor (0.5 miles south) and Pitzhanger Manor (0.9 miles north). For a client event at a historic house, ask early about rules for outside caterers.

For staff events in W5, W13 and TW8, we just need to know where the roaster can cook and a serving time. Local streets include Burns Road, South Road and Elers Road; a staff event on any of them works well with outdoor space and a way in. Main roads around Northfields include the A3002, which makes travel to your staff event easy. Close by, we cover staff events in Brentford (1 mile south-east), Gillette Corner (1 mile south-west), Brentford End (1 mile south), Osterley (2 miles south-west) and Spring Grove (2 miles south-west). Further out, we also cater in London (9 miles east), City of Westminster (7 miles east), Marylebone (7 miles east), Kensington (5 miles east), St Pancras (9 miles east) and Shoreditch (10 miles east).

Well-known places in the area include Ealing Hospital (1.4 miles west) and Municipal Borough of Ealing (1 mile north). Open spaces near Northfields include Middle Lake and Long Wood.

  • Schools near Northfields include Ealing Fields High School (0.6 miles west) and Great Ealing School (0.6 miles north-east)
  • Nearby, you’ll find Ealing Park Tavern (less than half a mile south-east)
  • Other local spots include Library for Iranian Studies (1.8 miles east)
Map of Northfields © OpenStreetMap contributors

Who books corporate hog roast in Northfields?

There are options for people who don’t eat pork.

These are some of the most popular hog roast bookings near Northfields:

  • Milestone celebrations
  • Retirements and long-service awards
  • Customer days
  • Staff summer days

For colleagues arriving by train, Brentford station, about 0.8 miles south, is the nearest station.

Questions to ask before you book

  • Whether travel is included
  • The full menu and the sides
  • If the price includes VAT
  • Arrival time and how long the roast needs

How to compare hog roast caterers

Questions from Northfields

Can you get a hog roast into a London garden in Northfields?

Frequently, if there is a rear gate, a front garden or a yard we can use. Send us a photo and we’ll tell you honestly.

What’s the nearest station to Northfields?

Brentford station, about 0.8 miles south of the centre.

How do you work out quantities?

Quantities are based on your numbers, and we will talk it through when we quote.

Do you need power or water?

No, the roast is cooked on gas. Let us know what’s on site.

What if it rains?

The roaster is under cover, so a shower doesn’t stop us. Your staff will want somewhere dry to eat.

How much does a hog roast cost?

Numbers, menu and travel decide the price. Send us the details and we will quote.

Can you feed staff and families?

Open days are a great fit, with chicken and vegetarian options for visitors.

Does the roaster have to be outside?

The roaster always stays outside, under cover, at a safe distance from walls and tents. Serving inside is often possible, with the venue’s agreement.

Should I cook it myself?

Roasting a whole hog yourself is possible, but it takes hours of attention, from early set-up to carving at the end. A catered hog roast means you can enjoy the day.

Some hosts try a barbecue instead, but someone ends up cooking in batches all afternoon. A hog roast cooks in one go and is carved for everyone.

What a hog roast costs

Each booking is quoted on its own, based on a few main things:

  • Season and day of the week
  • Travel to Northfields
  • The menu and extras such as lamb or chicken
  • Site access

Midweek and quieter months are often easier to book, and the menu you choose makes a difference too. Tell us your budget and we will suggest what works.

Getting an accurate quote

For a quick, accurate price, send us:

  • The venue or postcode
  • An estimate of numbers
  • Dietary requirements
  • Anything the venue has asked for

Planning ahead? Popular dates fill up early, so ask early for summer Saturdays and December. Tell us your date and we will check it: use our quote form.

  • Roasted slowly at your venue, outdoors and under cover
  • Our chef carves the pork, with stuffing, apple sauce and crackling on the side
  • Vegetarian and vegan choices, plus lamb or chicken if you like
  • Served by our staff at the time you choose, then cleared away

View the menu · How a hog roast works · Request a quote