Greater London · England
Corporate Hog Roast in Old Oak Common
Give your staff slow-roasted pork and crackling at your staff event in Old Oak Common. We roast on site, carve to order and serve it hot.
- Away days
- Summer team parties
- New premises openings
Corporate hog roast for Old Oak Common
Corporate hog roast in Old Oak Common, slow-roasted on site
Workplaces have rules, and we work to them: vehicle access, gas equipment and where we can cook. Pass on your site’s requirements. We’re frequently asked to cater summer team parties and away days, serving crackling, halloumi skewers and hog roast rolls.
In Old Oak Common, lunch breaks are frequently short, so we roast ahead and carve fast. Tell us about site access and security. Our chef carves in front of your staff, so every roll gets hot pork and a piece of crackling.
- Where
- Old Oak Common (NW10, W3, NW26)
- Region
- Greater London
- Menu
- Hog roast rolls, stuffing, apple sauce, crackling
- Also available
- Chicken, lamb, halloumi skewers and a vegan option
- Quote
- Ask us for a quote
- Page updated
- 26 October 2026
Old Oak Common: your questions answered
What’s the nearest station to Old Oak Common?
Old Oak Common has its own station: Willesden Junction station.
What if our house in Old Oak Common has no side access?
It depends on access: a rear gate or yard generally works. Tell us about steps, gates and parking and we’ll advise.
How long does the roast need?
A whole hog roasts for several hours, which is why we arrive hours ahead. We work back from your serving time.
Can you send documents for facilities?
Each site is different: pass on your list and we’ll respond.
Can you roast in the rain?
The roaster is under cover, so a shower doesn’t stop us. Plan somewhere sheltered for eating.
Can the hog roast be cooked indoors?
No, the roast is always cooked outdoors under cover, at a safe distance from walls and tents. We can frequently serve indoors if the venue agrees.
What do you need from us on the day?
Only the space and a contact number. Everything for roasting and serving comes with us.
Can we hire the machine and cook it ourselves?
We do, if you are happy to roast and carve yourself. Ask and we will talk you through it.
Looking after everyone
We give full allergen information for every dish. To help:
- Find out how many do not eat pork, so we can bring chicken, lamb or vegetarian options
- Put the allergen list where people can see it
- Ask for gluten-free rolls if needed
- Ask staff about dietary needs in advance
Name someone in facilities or reception for the day.
Gluten-free rolls are available on request.
Events we cater in Old Oak Common
Chicken, lamb and vegetarian options are available.
A hog roast suits a wide range of occasions. Here are some of the most popular:
- Team days and away days
- Staff summer days
- Site openings
- Team treats
Nearby historic houses include Kelmscott House (2.5 miles south) and Emery Walker's House (2.5 miles south). Historic venues suit client days, but check their rules on gas cooking first.
Comparing caterers
- When they arrive and when the food will be ready
- What crockery is supplied
- The space, cover and access they need
- If the price includes VAT
What happens on the day
Serving is straightforward: the chef carves and the team serves, with the sides served alongside. When everyone has eaten, we clear up and leave the spot tidy. Daytime open days in Old Oak Common are rarely affected by light, but in December it’s dark by about 3:55pm, so late events need lighting.
- Get in touch with the basics.
- We sort access and send a quote.
- We arrive and set up under cover.
- Service is fast once we carve.
- We leave the site clean.
How to prepare
- Send final numbers in good time
- Plan somewhere sheltered for people to eat if it rains
- Choose someone to meet us on arrival
Getting a price
When you’re weighing up caterers, ask each one exactly what’s included. We spell it out in ours. To get yours, use our quote form.
Planning help
Nearby places to Old Oak Common
Other occasions in Old Oak Common
Working with your venue
For workplace bookings, check with facilities about gas equipment and vehicle access. We work to the site’s rules.
Some venues add a fee for outside caterers, so check before booking. We will work with the venue on access and the cooking spot.
A closer look at the menu
Roast pork
Slow-roasted pork is the heart of the menu: carved in front of you, a mix of shoulder and leg, and served hot.
Spit-roast lamb
Spit-roast lamb is popular alongside the pork, especially for staff who do not eat pork.
Why a carved hog roast beats a buffet
Compared with sandwich platters, hot carved pork feels much more special. Midweek and quieter months are frequently easier to book, and the menu you choose matters too. Ask us and we will suggest the best fit for your budget.
What you get with us
- Our staff serve and clear
- Carved to order by a chef
- Choices for people who don’t eat pork
- Served at the time you choose
Take a look at our pricing or what a hog roast costs.
Planning the cooking spot
The roaster needs space, cover and a safe distance from anything that could catch the heat. Things to check:
- Your site’s agreement to a gas-fired roaster
- Space away from buildings, vehicles and trees
- A level spot in the car park, yard or grounds
As a London location, Old Oak Common is inside the Ultra Low Emission Zone, and access takes planning: tell us about side or rear access, steps and parking for our vehicle.
If you’re unsure, send a picture of the space and the way in, and we will say what we think.
From the roaster
- Stuffing and apple sauce
- Coleslaw
- Vegan option (Ve)
- Hog roast rolls
- Salads
- Spit-roast lamb
- Halloumi skewers (V)
- Rotisserie chicken
- Crackling
Workplace catering around Old Oak Common
Old Oak Common is about 1 mile south of Harlesden, in Greater London. Old Oak Common is well within our area for staff events. Old Oak Common is one of 764 towns and villages in Greater London we cover. You can also see our page for London, about 7 miles away.
Commuters will know that Willesden Junction station is in Old Oak Common itself.
We cover staff events in every part of NW10, W3 and NW26. Local streets include Atlas Road, Tubbs Road and Waldo Road; a staff event on any of them works well with outdoor space and a way in. We also bring hog roasts to staff events in College Park (1 mile north-east), Harlesden (1 mile north), Kensal Green (1 mile east), Park Royal (1 mile west) and North Kensington (1 mile east). We also serve nearby towns such as London (7 miles east), City of Westminster (4 miles east), Marylebone (4 miles east), Kensington (3 miles south-east), St Pancras (6 miles east) and Shoreditch (7 miles east).
Well-known places in the area include Middlesex (1.4 miles north-west) and Westfield London (1.7 miles south-east). Green spaces nearby include Hanger Hill Wood and Campden Hill.
- Schools near Old Oak Common include St Claudine's Catholic School for Girls (0.8 miles north) and Star Chamber Academy (1.4 miles south)
- Pubs nearby include Green Man Public House (0.7 miles north)
- Parks and local facilities nearby include Library for Iranian Studies (1.8 miles south-west)
What affects the price in Old Oak Common
There is no fixed price list, since every event is different. What matters most:
- Crockery choices
- The date and time of year
- Menu choices and extras
- Travel to Old Oak Common
What you pay covers the meat, the chef and staff, and hours of roasting. A long, slow roast means an early start, and the quote reflects that.
What to tell us
To check availability and the cooking area, tell us:
- Dietary requirements
- Rough numbers
- The venue or postcode
- What the outdoor space is like
A quote from us sets out the menu, timings, staffing and what’s included, so it’s easy to compare like for like. Send us your details through our quote form.
- Roasted slowly at your venue, outdoors and under cover
- Carved to order by our chef, with stuffing, apple sauce and crackling
- Not just pork: spit-roast lamb, chicken and vegetarian choices
- Served when you’re ready, and we tidy the serving area afterwards